The Beat Asia caught Jay Khan, co-founder of COA bar in Hong Kong for a chat about agave and tequila, being Asia’s Best Bar 2022, and why he loves mixing.
Lorenzo Antinori of ARGO Bar Sits Down with The Delish Guestlist Podcast
December 01, 2022
The famed Italian Mixologist of Hong Kong’s F&B scene, Lorenzo Antinori, holds the title of Beverage Manager at the acclaimed Four-Seasons Hotel Hong Kong. Joining as a family member of Asia’s Four Seasons Hotels in 2017, Lorenzo manned the iconic Charles H. Bar in Seoul, Korea until 2019 before taking charge of Caprice Bar’s cocktail program in Four Seasons Hong Kong, reaching no. 10 in Asia’s 50 Best Bars in 2021.
In July 2021, he opened ARGO, a bar that pays homage to worldwide spirits-making, whilst also innovating on the game. ARGO debuted third place on Asia’s 50 Best in April 2022.
Listen as Lorenzo recounts the story of his entrance into F&B as a former law student turned alcohol aficionado when in Rome and London, as well as his love affair with Asian mixology that sparked while honing his art in Seoul and mastering it at ARGO Bar in Hong Kong.
The Delish Guestlist explores the stories of Hong Kong and Asia’s most captivating and game-changing hospitality legends, mixing our cocktails, cooking our food, and creating our dream experiences. Listen to what makes the region’s top mixologists, bartenders, chefs, operators, baristas, and sommeliers succeed!
Subscribe to The Beat's newsletter to receive compelling, curated content straight to your inbox! You can also create an account with us for free to start bookmarking articles for later reading.