SoHo

Sonny's Pizza, originating from Singapore, is now serving delicious takeaway pizza slices and whole pies in Soho’s Elgin Street. Check out their offerings here.

See the hottest openings in Hong Kong that you need to check out this March. Plus, pop-ups, menu refreshes, and more unmissable F&B news in this round-up!

Explore Hong Kong's vibrant scene with events like Chef May's culinary pop-up, Afro dance workshops, modern Kintsugi art, and the grand opening of The Women's Lounge. Join diverse cultural experiences this week.

Vietnamese street food inspired Chôm Chôm is back with revamped cocktails, a bespoke bia hoi beer, and a special menu curated by Head Chef Logan Hester.

Led by pastry chef Lionel Bodros, the pâtisserie offers a delightful array of signature mini millefeuilles, sandwiches, and more afternoon tea delights!

We sipped earthy and umami cocktails at The Savory Project, a new cocktail bar created by Jay Khan and Ajit Gurung. Here is our review of our experience.

The Beat Asia ate at and reviewed Ponty Café in SoHo, a new American restaurant cooking up classics like flapjacks, buttermilk biscuits, and beef burgers.

We reviewed the new lunch offerings at Barkada, a modern Filipino restaurant in the centre of SoHo. It serves classic Filipino dishes with a modern twist.