Embark on a culinary journey this Easter at FLOW's Easter Sunday Brunch, hosted at the Millennium Hilton Bangkok on March 31. This event is a feast for the senses, offering a lavish spread of international cuisine across more than 20 buffet stations.

Delight in the live carving of yellowfin tuna, shuck premium oysters, and dive into the bounty of the sea at the Alaskan King Crab corner. For meat enthusiasts, the interactive carving station and Josper-grilled specialties promise unmatched flavors. The Cheese Room awaits with a selection of local and imported cheeses paired perfectly with charcuterie, while the dessert station offers a sweet conclusion to your meal.

Adding to the festive spirit, engage in the "CRACK the EGG" game for a chance to win extraordinary prizes, including a Beer Tower party, a live cooking session with Iron Chef Thailand Winner 2018 Chef Jacky Prasertchai Trongvanichnam, sunset cocktails with a breathtaking view, or a luxurious Suite stay.

Tickets are priced at THB2,200 nett per adult, including drinking water, coffee, and tea, with complimentary access for children aged 0 - 11. Don't miss this "egg-straordinary" opportunity for an Easter celebration filled with feasting and family fun. Book your spot now! For more information, contact Millennium Hilton Bangkok at 02 442 2036 or via LINE.

Event information edited for consistency and clarity by The Beat Asia.