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Tired of dainty little egg tarts? Get ready for the Supersized Egg Tart at MAYA Bakery and Bar, Hong Kong’s vegan hotspot in Taikoo Place — the perfect place to upsize your dessert game.
Whether you’re looking for a guilt-free pulutan or a vegan-friendly ulam, read on to check out where you can find this meatless marvel in Metro Manila!
Named after its brand mascot, the bird species Maya, MAYA Bakery & Bar prides itself on its philosophy of “curiosity and adventure,” hence taking on a challenge to draw recipes from various cultures and regions.
The Beat Asia caught up with Let's Plant Meat CEO Smith Taweelerdniti to learn more about the startup's beginnings, his vision for Let's Plant Meat, and more.