Welcome to The Grand Buffet, Macau's epicenter of gourmet excellence located at the Grand Lisboa Palace. Immerse yourself in an unparalleled buffet journey that sweeps across China, Southeast Asia, and the globe. From the early riser's breakfast spread to tantalizing lunch and dinner assortments, the restaurant beckons with a symphony of flavors. Reminiscent of Asia's bustling street food culture, indulge in authentic specialties from Malaysia, Singapore, and India, or savor the fresh catch at the seafood station.

Evenings at The Grand Buffet take a sizzling turn at La Parilla, Macau's exclusive outdoor BBQ pit, available on weekends and public holidays. Amidst the aroma of grilled seafood and meat, panoramic windows frame scenic views of the resort's architectural marvel and lush gardens. The crescendo of your culinary experience could be the chef's special: roasted suckling pig, abalone in garlic sauce, or the live-cooked giant grouper.

For the ultimate indulgence, enhance your dinner with unlimited, cook-to-order live seafood. And remember, SJM Supreme Card Emerald tier cardholders enjoy a 5% privilege. Ready to treat your palate to a gastronomic odyssey?

Event information edited for consistency and clarity by The Beat Asia.