Most Instagrammable Coffee Shops in Manila (2025 Guide)
Manila/ Delish/ Reviews

Most Instagrammable Coffee Shops in Manila You Need to Visit Now

Most Instagrammable Cafes MNL

Metro Manila is home to a growing number of coffee shops that are as photogenic as they are delicious. Whether you’re after a cozy corner, rooftop view, or minimalist interior, these cafés serve both great brews and Instagram-worthy vibes.

Artsy, Indie Vibe Cafes

Elsewhere Cafe

elsewhere cafe store interior
Photo from Instagram/Elsewhere Cafe

Tucked along Taft Avenue, Elsewhere Café offers a refreshing escape from the city’s rush, creating a cozy world of its own for students, creatives, and coffee lovers. With its colorful Ghibli stills, quirky lamps, and charming trinkets, the space exudes a playful yet calming vibe that makes it ideal for unwinding, studying, or simply enjoying a cup of coffee in peace.

More than just a café, Elsewhere invites guests to pause, recharge, and savor the moment — a little hideaway where time feels slower and comfort comes easy.

Follow them on Facebook and Instagram for updates.

Location: 3/F 2510, Taft Avenue, Manila

Operating Hours: Monday to Friday, from 10 AM to 9 PM; Saturday to Sunday, from 12 PM to 8 PM

POSTCEREMONY

postceremony interior coffee shop
Photo from Instagram/POSTCEREMONY

Blending creativity with comfort, POSTCEREMONY is both a design studio and a café — offering a unique space where artistry and coffee culture meet. Its minimalist interiors and thoughtful details make it an inspiring spot for casual work sessions, creative collaborations, or simply enjoying a slow coffee break.

With a menu of specialty drinks and a cozy atmosphere, POSTCEREMONY welcomes guests looking for a refreshing escape in the heart of Quezon City. More than just a café, it’s a community hub for design, ideas, and meaningful connections.

To inquire or reserve: Call 0917 514 4219 or check out their Facebook and Instagram for updates.

Location: Victoria de Morato, Scout Borromeo St. cor Tomas Morato Ave, Quezon City

Operating Hours: Daily, from 12 PM to 10 PM

Gourmet’s Café – Manila

Gourmet’s Café – Manila interior
Photo from Facebook/Gourmet’s Café – Manila

Celebrating tradition and taste, Gourmet’s Café serves pour-over and classic coffee creations paired with comforting flavors that evoke nostalgia. Nestled inside the Magsaysay Laureate Library and Museum at the Ramon Magsaysay Center, it’s a haven for coffee lovers, history buffs, book enthusiasts, and architecture admirers alike.

With its blend of heritage and hospitality, the café offers a serene space to slow down, sip thoughtfully crafted brews, and be inspired by Manila’s rich cultural legacy.

To inquire or reserve: Call 0917 539 8414 or check out their Facebook andInstagram for updates and features.

Location: Magsaysay Laureate Library and Museum, Ramon Magsaysay Center, Manila

Operating Hours: Monday to Saturday, from 8 AM to 8 PM; Closed on Sundays

Karrera Showroom – Alabang, Muntinlupa

Karrera Showroom cafe people sitting and standing at the cafe area and a car on the side
Photo from Facebook/Karrera Showroom

Fuel both your love for coffee and motorsport at Karrera Showroom, a café that doubles as a creative hub celebrating speed, heritage, and community. With its sleek design and passion-driven concept, it’s a go-to spot for enthusiasts and casual café-goers alike — perfect for conversations, collaborations, or simply soaking in the motorsport vibe.

Check out their Facebook andInstagram for updates and features

Location: Bloc10, Filinvest Alabang, Muntinlupa City

Operating Hours: Daily, from 7:30 AM to 11 PM

Minimalist Aesthetic

NATSU – Legazpi Village, Makati

NATSU cafe interior
Photo from Facebook/NATSU

Bask in warmth and light at NATSU, a café concept that brings “mostly sunny” vibes to the heart of Makati. With its bright, inviting interiors and refreshing atmosphere, it’s the perfect spot for leisurely mornings, mid-day breaks, or cozy evenings over good coffee and comfort food.

Blending style and ease, NATSU offers a space where guests can slow down, recharge, and enjoy simple moments in a thoughtfully designed setting. Whether you’re meeting friends, working on a project, or just unwinding, this café radiates an energy that feels like summer all year round.

Check out their Facebook andInstagram for updates and features. For inquiries, call them at 0908 196 6875 or email them at natsu.summerconcept@gmail.com.

Location: 109 Perea Street, Maripola Building, Legazpi Village, Makati 1229

Operating Hours: Monday to Thursday, from 8 AM to 8 PM, Fridays to Saturdays, from 8 AM to 9 PM, Sundays from 7 AM to 9 PM

Because Coffee by Harlan + Holden

Because Coffee by Harlan + Holden store front
Photo from Facebook/harlan + holden coffee (bhs central)

Tucked within Bonifacio High Street, Because Coffee by Harlan + Holden is a minimalist haven for design lovers and coffee enthusiasts alike. With its signature clean lines, soft pastel palette, and touches of greenery, this sleek café offers an uncluttered, modern space that perfectly complements its specialty brews. The menu focuses on quality over complexity — highlighting house-roasted beans, thoughtfully crafted beverages, and light fare ideal for slow mornings or midday breaks.

Favored by creatives and professionals, Because Coffee invites guests to pause, sip, and recharge in an airy, beautifully curated environment made for both work and quiet moments.

To inquire or reserve, call 0977 426 5979 or email coffee@harlanholden.com. Check out their Facebook andInstagram for updates.

Location: G/F One Bonifacio High Street Mall, 5th Ave, Bonifacio Global City, Taguig, Philippines

Operating Hours: Monday to Sunday, from 7 AM to 12 MN

Cooper’s Coffee Haus

coopers coffee store front
Photo from Facebook/Cooper’s Coffee Haus

A hidden gem in the heart of Alabang, Cooper’s Coffee Haus blends Scandinavian-inspired design with a welcoming, laid-back atmosphere. Known for its distinctive curved façade, soaring ceilings, and light-filled second floor, the café creates a serene setting perfect for slow mornings, work sessions, or casual catch-ups. Its minimalist interiors, soft lighting, and neutral palette make it a favorite backdrop for clean, aesthetic content.

Offering handcrafted coffee, homemade pastries, and thoughtful service, Cooper’s invites guests to unwind in a space that feels both modern and intimate.

To get in touch, call 0962 256 1262 or email cooperscoffeehaus@gmail.com. Follow them on Instagram for features, promos, and new menu drops.

Check out their Facebook andInstagram for updates and features.

Location: Westgate Center, Muntinlupa, 1781 Metro Manila

Operating Hours: Monday to Sunday, from 7:30 AM to 10 PM

The Fat Seed Café + Roastery

The Fat Seed Café + Roastery exterior store front
Photo from Facebook/The Fat Seed Café + Roastery

A staple for creatives and coffee lovers in BGC, The Fat Seed Café + Roastery is known for its bold design, vibrant energy, and standout brews. The café features industrial-chic interiors, artistic coffee presentations, and warm, natural lighting — making it a popular spot for lifestyle shoots, flat lays, and casual meetings. Its extensive menu blends comfort food with global flavors, paired with meticulously crafted espresso-based drinks and signature blends.

With its energetic vibe and attention to detail, The Fat Seed offers a dynamic space where coffee culture and creativity thrive.

To book or inquire, call (02) 7001 1862 or email hello@fatseed.com.ph. Follow them on Instagram for new offerings and events.

Check out their Facebook andInstagram for updates and features.

Location: 9th Avenue, corner 27th Street, Taguig, 1634 Metro Manila

Operating Hours: Monday to Sunday, from 7 AM to 10 PM

Outdoors or Cafes with a View

Papakape Fort Santiago

Papakape store front
Photo from Facebook/Papakape

Nestled within the historic walls of Intramuros, Papakape Fort Santiago offers a serene retreat that blends heritage charm with the comfort of good coffee. Set in a rustic glasshouse surrounded by lush greenery, this café captures a warm, inviting atmosphere perfect for slow mornings and relaxed afternoons. Its wooden accents, cozy interiors, and natural light make it an ideal spot for nature-inspired photos and peaceful catch-ups.

Alongside its picturesque setting, Papakape delights guests with its signature ginger-infused drinks, locally sourced coffee, and a comforting selection of light bites. Whether you’re exploring Intramuros or simply in need of a quiet pause, this hidden gem provides a cozy escape amid Manila’s most historic landmarks.

For inquiries, email coffee@papakape.com or visit their Facebook and Instagram pages for the latest updates and features. You can also visit their website to know more.

Location: Fort Santiago, Intramuros, Manila, 1002 Metro Manila

Operating Hours: Daily, from 9 AM to 9 PM

Deuces Coffee

Deuces Coffee store front
Photo from Google/Deuces Coffee

Playful, bright, and endlessly photogenic, Deuces Coffee in Makati stands out with its iconic pink wall, stylish interiors, and pet-friendly vibe. This café is a favorite among content creators and casual café-goers alike, offering vibrant backdrops, natural lighting, and cozy corners perfect for full-body shots and flat lays. Beyond its aesthetic, Deuces serves quality brews and light bites that complement its fun and youthful atmosphere.

It’s a go-to for those looking to relax, shoot content, or sip coffee with their furry companions.

For reservations or inquiries, call 0919 077 0629 or email hr@deucescoffee.com. Follow them on Facebook and Instagram for daily inspiration and café updates.

Location: 103 Perea, Makati City

Opening Hours: Monday to Sunday, from 7 AM to 9 PM

Apéritif MOA

Apéritif moa alfresco dining place
Photo from Website/Apéritif

A pioneer in Manila’s luxury food scene, Apéritif made its mark eight years ago with the introduction of the now-iconic graze box — a curated collection of charcuterie, pastries, and sweet treats. Known for its elegance and artistry, the brand quickly became a symbol of sophistication, serving high-end clientele who sought indulgent gifting options and premium catering experiences.

From artisanal cakes to lavish grazing tables, Apéritif has redefined indulgence with its attention to detail and flair for presentation. What began as an online-exclusive venture has now expanded to a physical space at SM Mall of Asia, bringing its signature luxury closer to food lovers and loyal patrons.

With prices starting at just P85, Apéritif MOA offers an accessible taste of refinement — whether you’re picking up a treat, gifting a graze box, or planning a full spread for a celebration.

To order or inquire, call 0976 471 1617 or email orders.aperitif@gmail.com. Follow them on Instagram for their latest creations and seasonal specials.

Location: 3rd Floor, Sky Garden, SM Mall of Asia, Seaside Blvd., Pasay City

Opening Hours: Daily, from 9 AM to 10 PM

Pekaps sa Gedli

Pekaps sa Gedli store fronts
Photo from Facebook/Pekaps sa Gedli

Nestled in the heart of Arroceros Forest Park, Pekaps sa Gedli offers a cozy escape in the middle of the city. This café blends the charm of nature with good coffee, making it a refreshing stop for park-goers, commuters, and anyone looking for a laid-back spot near the bustling Central Terminal and Manila Metropolitan Theater.

Serving daily, it’s the perfect place to pause, recharge, and connect — truly the time to see each other around or “kitakits sa gedli!” 

Check out their Facebook andInstagram for updates and features. Email them at pekapssagedli@gmail.com for more information.

Location: A. Villegas St., cor Lawton, Ermita, Manila City

Operating Hours: Daily, from 10 AM to 6 PM

Floral, Girl Brunch-Ready Cafes

Flossom Kitchen + Café

Flossom Kitchen + Café interior photo
Photo from Facebook/Flossom Kitchen + Café

Bringing a burst of color and charm to San Juan, Flossom Kitchen + Café blends garden-inspired aesthetics with comfort food favorites in a vibrant, cozy setting. With wooden furniture, blooming accents, and playful neon signs, the café is a visual delight — perfect for brunch dates, dessert cravings, and Instagram-worthy moments. A standout favorite is their Molten Lava Cake, best enjoyed in their breezy outdoor seating or surrounded by lush interiors.

Flossom is a go-to for those seeking a relaxed yet stylish escape, where every corner is curated for good food and great photos.

To reserve or inquire, call (02) 8356 6900 or email flossomkitchencafe@gmail.com. Check out their Instagram for menu updates and seasonal specials.

Location: 187 N Averilla, San Juan City

Operating Hours: Monday to Sunday, from 8 AM to 10 PM

Flower Ranch Café Shaw

Flower Ranch Café Shaw store front
Photo from Facebook/Flower Ranch Cafe

A charming blend of café and flower shop, Flower Ranch Café offers a serene hideaway in the heart of Mandaluyong. What began as a family’s artistic DIY project — rebranding, redesigning, and building the space themselves — has blossomed into a warm and creative retreat.

Here, guests can enjoy the calming beauty of fresh blooms while sipping on thoughtfully prepared coffee. Whether you’re seeking quiet inspiration, a cozy nook to unwind, or a spot to spark creativity, the café captures the perfect mix of artistry and comfort.

To inquire or order, call 0920 908 8078 or email hello@flowerranchcafe.com. Follow them on Instagram for their latest café offerings and floral creations.

Location: Beacon Plaza, Shaw Blvd., Mandaluyong City

Operating Hours: Daily, from 7 AM to 9 PM

Aegyo Café – Quezon City

Aegyo Café – Quezon City exterior
Photo from Facebook/Aegyo Café

Bringing a slice of Seoul to Manila, Aegyo Café by @aegyocakes charms guests with its playful interiors, cozy vibe, and Korean-inspired treats. Perfect for casual hangouts, sweet cravings, or simply soaking in its cheerful atmosphere, the café has quickly become a go-to spot for those seeking both comfort and style.

With its vibrant energy and specialty offerings, Aegyo Café captures the heart of K-culture while creating a welcoming space for coffee lovers and dessert enthusiasts.

Check out their Facebook andInstagram for updates and features.

Location: 18 Scout Rallos St., Quezon City

Operating Hours: Monday to Friday, from 11 AM to 11 PM; Saturday & Sunday, from 11 AM to 12 MN

Cafe GUILT

Cafe GUILT exterior
Photo from Facebook/Cafe GUILT

Balancing indulgence and wellness, Cafe GUILT is a neighborhood spot where comfort food meets choice — whether guilt-free or guilt-full. From hearty plates to lighter options, the menu caters to every craving, making it a versatile hangout for friends, family, or solo diners.

With its warm ambiance and approachable charm, the café is perfect for casual meet-ups, work sessions, or simply unwinding over good food and coffee.

Check out their Facebook andInstagram for updates and features. For inquiries, you can call them at 0968 869 6050 or email cafeguilt@gmail.com.

Location: 35 Scout Castor corner Scout Reyes, Quezon City

Operating Hours: Monday to Friday, from 10 AM to 10 PM; Saturday & Sunday, from 9:30 AM to 10 PM

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Manila/ Delish/ Happenings

GOXO Brings Their Basque-Filipino Menu to Sage Bar in Shangri-la Makati

21082026 1Photo by Instagram/ GOXO Manila

GOXO is trading their intimate 12-seat counter for a bar with a bit more room, at least for the next month.

The MICHELIN-Selected dining concept from Group Pintxos will take over Sage Bar at Makati Shangri-La from Aug. 27 to Sept. 27, 2026, serving a curated selection of dishes that have built its reputation, according to their Instagram.

In their announcement, they called the residency "a special setting, a familiar table, and another way to experience GOXO."

The takeover is the restaurant's latest stop in a string of pop-ups GOXO has staged while preparing for their new permanent address.

Guests can expect the same Basque-Filipino cooking that earned GOXO recognition. In their former home, the restaurant seats a dozen diners around a charcoal grill, with a prix-fixe menu, intimate lighting, and live Spanish guitar music to set the mood. MICHELIN describes the experience as one where traditional dishes get "subtle innovation and a Filipino soul," built from both local and Spanish ingredients, lending to an experience that is "full of heart."

GOXO Manila Grilled prawn and scallop, served with potato pavè and a split sauce of squash and paprika oil for pop-up at Makati Shangri-la
Instagram/ GOXO Manila
GOXO Manila Duck leg prepared confit, slowly cooked in its own fat — a traditional technique that gently renders the fat, sealing in the juices and building deep flavor. Finished with a crisping of the skin, the result is a perfect contrast: golden and crackling outside, succulent and tender within.  Served with asparagus, zucchini, and shiitake mushrooms, brought together with a rich demi-glace. for pop-up at Makati Shangri-la
Instagram/ GOXO Manila

GOXO's lineup is built around tapas and live-fire grilling, close to Sage Bar's philosophy in serving premium, sustainably sourced steaks and an approach "rooted in nature."

No menu has been revealed as of writing, but it's bound to be a dance between two kitchens over a mutual grilling obsession. Tables are limited, and they're expected to run out fast.

For reservations, call +63 927 002 4200 or book through GOXO's website.

To learn more and for updates, follow GOXO Manila on Instagram.

Looking for the perfect place to gather, celebrate, or unwind? Discover and book standout venues across Asia with SPACES by The Beat Asia. Find your space today! Click here to explore SPACES.

Manila/ Delish/ Happenings

Coffee Plz Returns This September 2026 With 25+ International Roasters

Coffee Plz 2025Photo by Coffee Plz/Instagram | Coffee Plz 2025

Coffee Plz thought it was a one-and-done kind of event. But the coffee community said, " We want more!"

The specialty coffee festival returns from Sept. 4 to 6, 2026 at Ayala Malls Circuit Makati with a lineup roughly three times larger than last year's debut. Organizers teased more than 25 international roasters on deck.

Branded "a festival for the curious," Coffee Plz 2026 will run daily from 8 AM to 10 PM, bringing together international and local roasters, home brewing equipment, bakeries, and matcha vendors alongside the community that has steadily grown around the event since their first run.

Organizers Sam, Tricia, and Andrew, who run the festival outside their day jobs, announced that the full roaster lineup is still being finalized. But everyone can expect the list to drop soon. Curating, for one, does a lot of work in how Coffee Plz frames the festival. Organizers have said the festival was never about assembling "the biggest or bestest list possible," but rather, it's about spotlighting people whose work they genuinely admire.

For attendees, this means three days of sampling, sipping, and possibly spending (and overspending) on beans and equipment you absolutely need in your life. Whether you're a matcha lover, someone new to home brewing, or a person who already owns a ten-figure machine, the Coffee Plz festival is guaranteed to have something for you.

To stay updated and learn more, follow them on Instagram.

Coffee Plz 2026

Location: Ayala Circuit Makati, Hippodromo Street, Barangay Carmona, Circuit Makati, Makati City, 1207

Dates and Time: Sept. 4 to 6, 2026, from 8 AM to 10 PM

Looking for the perfect place to gather, celebrate, or unwind? Discover and book standout venues across Asia with SPACES by The Beat Asia. Find your space today! Click here to explore SPACES.

Manila/ Delish/ Happenings

Kariton Rolls Out Bold New Filipino Gelato Flavors for August

Kariton Gelato headerPhoto by Kariton/Website

Kariton has rolled out their flavor lineup for August, adding two new limited-edition creations to their regular roster of Filipino dessert-inspired gelato, now available at three branches across Metro Manila.

Their August collection totals 12 flavors split across three tiers: Classic, Premium, and Limited Signature. Each flavor is inspired by a Filipino dessert, cocktail, or ingredient, and reworked into gelato, sorbet, or sundae form.

Leading the Classics is "Ube Halaya" with ube gelato, ube halaya jam, blackberry jam, and toasted coconut. There's also "Avo, Not Toast," an avocado gelato topped with white chocolate rice crispies, milk crumble, and a condensed tuille. "Turon" is a banana gelato loaded with muscovado butterscotch, jackfruit, and a candied sesame spring roll wrapper, while "Kamote Ka" is a sweet potato gelato with black and white sesame honeycomb and kamote halaya. Rounding out the classic list are "Thrilla in Vanilla," a vanilla gelato with vanilla milk jam, and "Mango Float," with mango sorbet, milk gelato, mango jam, and graham crackers.

Their Premium tier leans into the experimental territory even further. "Big Bayabas Energy" pairs guava sorbet with kalingag-poached guava and a chamoy tamarind caramel. "Champorado" reimagines the chocolate rice porridge as a toasted rice tablea buttermilk gelato with patis butterscotch, candied cocoa nibs, and pinipig. "Keso" goes savory with cheddar vanilla gelato, roasted cashews, cheddar cheese, and Skyflakes crackers, while "Iskramble Supreme" combines banana and dragonfruit gelato with dark berry jam, tablea fudge, toasted milk powder, and mini marshmallows.

Kariton Gelato PH August 2026 flavors
Photo from Instagram/Kariton Gelato

New this month are two Limited Signature flavors. "Tira Mo, Sisu Ko" takes its cues from tiramisu, built on carabao milk gelato with lambanog-and-coffee-soaked ladyfinger sponge, kesong puti mascarpone, and cocoa powder. "Chiko Miranda" pairs chico (sapodilla) gelato with date sponge, tamarind jam, and a dayap tuille.

Kariton started as a single gelato truck in Melbourne, Australia, in 2020, built around Filipino and Asian-inspired flavors. Their tagline is simply: "We make gelato. It's pretty good," and their August menu displays that confidence.

Branches are open daily at Molito, Alabang; Tiffany Place, Salcedo Village, Makati City; and SM Aura, BGC, Taguig City.

For more updates and information, visit their website or follow them on Instagram.

Looking for the perfect place to gather, celebrate, or unwind? Discover and book standout venues across Asia with SPACES by The Beat Asia. Find your space today! Click here to explore SPACES.

Manila/ Delish/ Happenings

Manila Matcha Fest Returns to SM MOA with 24 Brands in 10 Days

Matcha Fest MOAPhoto by SM Mall of Asia/Instagram

Manila Matcha Fest is back!

Matcha lovers should flock to SM Mall of Asia from Aug. 7 to 16, 2026. The event is bringing together 24 matcha brands for what organizers are calling the biggest celebration of matcha in the Philippines.

Taking over the Main Atrium for 10 days, the festival promises a one-stop destination for longtime matcha devotees and curious newcomers alike. Presented by Matchanese PH and SM Mall of Asia, this year's edition expands on its "OG Matcha Fest" status with more brands, exclusive offerings, and even more reasons to love the green tea.

Among the participating brands are Acay, Day Off Space, Go To Matcha, Hoshi House, Kaori, Kokorobi, Kumatcha, Maison Midori, Matcha Besties Club, Matcha by Kamo, Matcha Folk, Matcha House, Matchanese, Nagomi, One Cup Matcha, Sari Matcha Bar, Shizu Matcha Bar, Slō Matcha, Soft Brews Club, Spare Key, Take Five, The Haku Cafe, The Matcha Co, and Too Much Matcha.

Manila Matcha Fest 2026
Photo from Instagram/Manila Matcha Fest

One of the returning exhibitors, The Matcha Co, is bringing several fest-exclusive experiences for visitors. Expect event-only signature drinks alongside new beverages, limited-edition matcha powders featuring rare cultivars, and a selection of merchandise so you can bring the matcha magic home.

If you're already maintaining a stash of matcha powder in your pantry, The Matcha Co also has a "Bring Your Own Tin" refill station to replenish your matcha and hojicha supplies. Matcha powder starts at P15 per gram, while hojicha starts at P10 per gram.

To learn more about Manila Matcha Fest, follow the event's Instagram page.

Manila Matcha Fest 2026

Location: Main Atrium, SM Mall of Asia

Date: Aug. 7 to 16, 2026

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Dr. Wine Poblacion Prescribes a Six-Course Italian Wine Feast

31072026 1Photo by Instagram/ Dr. Wine Poblacion

Mangia, Cin Cin!

Dr. Wine Poblacion is hosting "The Italian Feast Experience" on Aug. 13, 2026. In partnership with Prestige Cellar Selections Inc., the wine-paired Italian dinner is billed as Prescription No. 001 in the bar's new "Dr. Wine Prescription Series," under the header "The Doctor Has Prescribed Italy."

Priced at P4,980 per person, the dinner opens with Prosecco and canapés, including Wild Mushroom Arancini, Crispy Mortadella with stracciatella and lemon, and a Raw Tuna Tartlet finished with gremolata, all served alongside Ferrari Maximum Blanc de Blancs from Trentodoc.

From there, the antipasti course pairs Manzano Tonnato — chilled sliced beef under a creamy tuna, caper and lemon sauce — with a Cantina La-Vis Pinot Grigio from Trentino-Alto Adige. A seafood salad, Insalata di Mare, tossed in citrus, olive oil and celery, follows with a Querciabella Mongrana Bianco from Tuscany.

The secondi lineup is where the menu earns its "feast" title. Guests get a choice-worthy trio: Bistecca alla Fiorentina, a grilled Chianina T-bone with rosemary, arugula and Parmesan, matched with a Querciabella Chianti Classico; Guanciale di Bue con Polenta, slow-braised beef cheeks over creamy polenta with roasted vegetables, paired with a Barolo Monfalletto from Piedmont; and Pappardelle al Ragù d'Anatra, egg ribbon pasta in a slow-simmered duck ragù with wild herbs, served with a Ripasso Valpolicella Classico Superiore from Veneto.

Dessert is a classic Tiramisu — espresso-soaked ladyfingers layered with mascarpone and cocoa — closed out with a three-year Nardini Grappa Riserva from Bassano del Grappa.

To make a reservation, send Dr. Wine Poblacion a DM on Instagram. Follow them on Instagram for more updates and information.

Dr. Wine Poblacion The Italian Feast Experience

Location: Dr. Wine Poblacion, 5921 Algier St., Brgy. Poblacion, Makati City

Date: Aug. 13, 2026

Price: P4,980 per person

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Manila/ Delish/ Happenings

Sarsa and Carlo's Team Up for a One-Week Filipino-Italian Mashup

21072026 1

Two of Makati's favorite kitchens are about to share a table.

Sarsa, the Filipino restaurant that landed a MICHELIN Bib Gourmand in the 2026 guide, is teaming up with Carlo's — the self-described friendly neighborhood spot known for pizza and pasta — for a one-week collaboration, running from July 25 to 31, 2026.

While no other details have been released, it's bound to be a cross-cultural mashup. Think Filipino comfort food meeting Italian-American classics. Plus, with Sapporo Premium Beer PH and Philippine Wine Merchants backing the event, it means the week won't be short on beer and wine to pour.

The pairing was announced with very simple and breezy posts on Instagram, matched with cute illustrations. But nothing has been revealed about the menu. For interested diners, the fun is in showing up to find out.

Sarsa, residing in Legazpi Village, was praised by the MICHELIN Guide for their laid-back aesthetic where flavor wins over fuss. Signature plates lean generous and shareable, from kinilaw to lechon manok to a turon a la mode that closes the meal on a sweet note.

Carlo's brings the other half of this collab. An American-Italian restaurant, they serve handmade pasta and a New Haven-style pizza that comforts hearts aside from filling up stomachs.

For more information, follow Sarsa and Carlo's on Instagram.

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Manila/ Delish/ Happenings

Dev Bar Partners with Chef Cristobal of Rabbit Room for Let 'Em Cook Year 3

Dev Bar Let Em CookPhoto by Honeycomb Manila/Instagram

Honeycomb Manila is firing up their cocktail test kitchen for a third year. And this time, they're telling Chef Rap Cristobal to (literally) let 'em cook!

The collaborative studio's Dev Bar returns on July 25, 2026, with "Let 'Em Cook," an experimental cocktail-and-dinner experience built around the regional cooking of Chef Cristobal, the chef behind Filipino bistro Rabbit Room.

Two seatings are available: 6 to 8 PM, and 8:30 to 11 PM. Priced at P3,500 per person, the limited-edition dinner is set at Honeycomb Manila in Double Dragon Plaza. Dev Bar is Honeycomb's in-house cocktail test kitchen, a pop-up hosted by "drink devs" Kayo Cosio, Dave Dource, and JC Carandang. The team says, "No two devs are alike."

Let 'Em Cook's premise is simple: Four artists. Four cocktails. Four plates. Organizers describe the event as "an art project presented in food and beverage." The night is themed around "alon at ani," a nod to both sea and harvest. Diners can expect a menu that leans into regional Filipino cuisine that fully harnesses the Philippines' bounty.

Dev Bar: Let 'Em Cook, an Experimental Cocktail Experience
Photo from Instagram/Honeycomb Manila

One caveat, however, is that because of the format, the kitchen is unable to do ingredient substitutions. Guests with allergies are asked to message Honeycomb ahead of time.

Slots are limited, and with only two seatings on a Saturday night, tables are expected to disappear fast. Reservations are available online via this link.

For more information, follow Honeycomb Manila and Rabbit Room on Instagram.

Dev Bar: Let 'Em Cook, an Experimental Cocktail Experience

Location: Honeycomb Manila, 5/F Tower 1, Double Dragon Plaza, Pasay City

Date & Times: July 25, 6 PM and 8:30 PM seatings

Price: P3,500 per person

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Manila/ Delish/ Happenings

Grill & Gather: One World Deli Alabang Fires Up with Big Bark

Grill and GatherPhoto by Big Bark PH/Instagram

One World Deli Alabang invites everyone to its al fresco area tomorrow, July 11, with "Grill & Gather," an unlimited open-fire cookout staged with Big Bark PH, beginning at 4 PM.

The collaboration puts the deli's chefs alongside the Big Bark team for an afternoon of backyard-style grilling, perfectly paired with live music and cold brews. Seats are limited and must be reserved in advance by scanning the QR code on the event posters.

Of course, the main event is the food. And both restaurants pulled out the big guns with this mouthwatering menu. Coming off the asador pit: leg of lamb, USDA ribeye, clean chicken, pork belly, and Polish sausage. From the burger pit: a classic cheeseburger, the Honey B, and a pulled pork sandwich. Sides include pasta salad, mashed potatoes, and a nacho bar. Every item is unlimited. Yes, get as much as you can stomach all afternoon!

A solo ticket costs P1,700, but a duo ticket offers the best value at P3,100.

Grill & Gather with One World Deli Alabang and Big Bark PH
Photo from Instagram/Big Bark PH
Grill & Gather with One World Deli Alabang and Big Bark PH
Photo from Instagram/Big Bark PH

For more information and updates, follow One World Deli and Big Bark PH on Instagram.

Grill & Gather with One World Deli Alabang and Big Bark PH

Location: One World Deli Alabang, Lot 3, Block 1B, New Daang Hari Road, Alabang West, Las Piñas City

Date & Time: July 11, 4 PM onwards

Ticket Prices: P1,700 (solo), P3,100 (duo)

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Manila/ Delish/ Happenings

Shake Shack to Ladurée: 13 New F&B Brands are Coming to NAIA T3

New NAIA T3 RestaurantsPhoto by Starbucks Philippines, Contis, CIBO, Venchi Philippines, Laduree Philippines, Ramen Nagi/Instagram

Flying out of Manila is about to get a whole lot more delicious.

New NAIA Infra Corp. (NNIC) announced 13 new food and beverage brands at Terminal 3's international airside, set to open by the end of August 2026. On the domestic side, a 350-square-meter Starbucks Reserve is slated to open at T3 as early as July.

The incoming lineup is a dream food court that easily rivals a sad airport sandwich before a long-haul flight: Shake Shack, Ladurée Paris, Ramen Nagi, Wildflour Restaurant, Conti's Bakeshop & Restaurant, Cibo, Caravan Black Coffee, BHC Chicken, Gloria Maris, Love A Bowl, Venchi 1878, Baby Crosta, and Voyager by Chele.

With multiple cuisines to choose from, passengers have plenty of options, from light snacks and easy meals to heartier offerings.

New NAIA Terminal 3 upcoming restaurants
Photo from Instagram/New NAIA

NNIC said the additions are part of an ongoing effort to make better use of terminal space by converting underutilized areas into passenger-serving amenities. The expansion builds on improvements already made at Terminal 3, where more than 40 restaurants and retail concepts have opened since NNIC assumed control in September 2024.

In their statement, NNIC said: "Our goal is to make T3 more useful and comfortable for more passengers. We are reworking available spaces so they can serve travelers better throughout the day."

The changes are already drawing international attention. UK-based Airport Parking and Hotels released a list in March 2026, ranking NAIA seventh globally for layover food options and sixth for most affordable airport lounge access. Their study assessed the world's 50 busiest airports.

"We want to make sure that our limited terminal space benefits more travelers," NNIC said. "Better food choices, more comfortable waiting areas and more useful passenger amenities are part of the airport experience we want to build."

For more updates and information, check out the New NAIA website and follow them on Instagram.

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Manila/ Delish/ Happenings

Wine Socials is Back at Bistrot Le Coucou This June 30 in BGC

Bistrot Le CoucouPhoto by Le Coucou MNL/Instagram

Bistrot Le Coucou is bringing back their monthly Wine Socials on June 30, 2026, pouring curated wines and gourmet canapés on their second-floor View Deck at One Bonifacio High Street Mall in BGC.

The gathering runs from 6 PM to 8 PM and costs P1,980 per person. Reservations can be made online through their website or by calling 09543562965.

Wine Socials promises a night of shared pours and easy conversations. Guests are welcome to come in groups, bring a date, or arrive solo.

Bistrot Le Coucou bills themselves as a French bistro built around the relationship between food and wine, pairing a curated wine selection with classic bistro dishes in an upscale setting that inspires conversation.

The wine pairing menu is still kept under wraps, but you can view their daily menu and other promos via their website to get an idea on what they might serve for Wine Socials.

For more updates and information, follow Bistrot Le Coucou on Instagram.

Location: Bistrot Le Coucou, 2/F View Deck, One Bonifacio High Street Mall, BGC, Taguig City

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