Looking for a new spot to satisfy your hankering for Italian fare? Check out the new kid on the block, Trattoria Felino, which opened its doors in Wan Chai last Dec. 22.
Trattoria Felino is an Italian restaurant that specialises in Neapolitan and Mediterranean flavours. Whether you're in the mood for pasta or pizza, you're sure to love this cosy spot. The restaurant was co-founded by chefs Marcello Scognamiglio and Félix De Arriaga Balanzat, providing diners with an affordable and casual trattoria.
The intimate space provides a cosy ambiance where you can indulge in classic Southern Italian flavours that are close to Chef Marcello's heart. The menu is inspired by Naples and the rich variety of simple, delicious ingredients found in the area.
For starters, you can try their appetisers, such as the Hamachi Carpaccio with smoked artichoke, dressing cucumber, and lemon, or the cold cuts platter, among other small bite options. For main dishes, they have plenty of choices, including Beef Cheek, Yellow Chicken, and Grilled Half Red Tai Bream.
For those who prefer the classics, Trattoria Felino offers pasta, pizzas, soups, and more. To end your Italian journey on a sweet note, make sure to try their desserts like tiramisu, brioche, and gelatos.
Where:Trattoria Felino, G/F, 1-7 Ship Street, Wan Chai, Hong Kong
