Flat Iron Steak will be expanding to Sheung Wan, opening its Flat Iron Steak restaurant, taking over the former Te-Quiero Mucho location. The popular eatery will also introduce its second installation of its Burger Takeover series hosted by Chef Nathan Green.

Flat Iron Steak will be offering an exclusive M9 Wagyu Picanha promotion, providing an unforgettable dining experience set at $183HKD for 250g during lunch and $253HKD for 300g.

"We're excited to bring the Flat Iron Steak experience to Dash Living 286 Queen's Road Central," says Executive Chef Aarik Persaud. "Our focus on quality, value, and flavour is unwavering, and we're looking forward to sharing our passion for great steak with the community."

The meal includes a 7oz Black Angus Flat Iron Steak for lunch, or an 11oz Black Angus Flat Iron Steak for dinner. In addition to the delicious steak, Flat Iron’s iconic Beef Dripping Fries along with a Lobster Mac N Cheese are provided as wonderful accompaniments. At the end, New York Cheesecake and Chocolate Lava Cake are served as dessert.

Flat Iron Burger will also introduce the Burger Takeover Series, its second installation. Chef Nathan Green introduces the “Fish & Chip” Burger, a twist on the class British dish.

Another special that they will introduce is the Long Beach Legend Combo. Paying homage to the original In’n’Out Burger, Flat Iron Steak features a crispy burger with delicious ingredients. The Long Beach Legend Combo will be available from August 26th until September 1st.