Stanley’s Pane e Latte: New Dinner Menu, Same Italian Charm!
Hong Kong/ Delish/ Happenings

Serving Up Sunsets with an All-New Summer Menu at Stanley's Pane e Latte

Lane Header Photo by Pirata Group

Pane e Latte, the seaside gem of Stanley, is ready to tantalise your taste buds with their enticing new dinner menu. Every day from 6 PM to 9 PM, this culinary hot spot serves an unforgettable Italian feast. Your coastal journey kicks off with the Grilled Mediterranean Octopus. Think of tender pieces of octopus cavorting with crushed baby potatoes, all drenched in a rich bisque reduction.

No Italian feast is complete without pasta. The Lobster Ravioli at is a marvel for the mouth, with house-made ravioli and ricotta cheese luxuriating in a Champagne cream reduction, all crowned with fresh lobster.

Lobster Ravioli at Pane e Latter
Photo/Pirata Group

The main course options are just as splendid. Relish the Pan Fried Sea Bream Fillet with its crispy skin, served on a bed of lentil tapenade. Alternatively, meat-lovers can savour the succulent Striploin Steak, accompanied by a peppery rocket salad, and fried baby potatoes.

With the sun setting over Stanley and Pane e Latte's soothing pink interiors setting the ambiance, every meal here is a feast for all your senses.

When: 6 PM - 9 PM, Daily

Where: Pane e Latte, G/F, U-c Court, 25 Stanley Market Road, Stanley, Hong Kong

How much: Prices vary

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