As the summer sun blazes over Hong Kong, the city’s vibrant culinary scene offers a refreshing escape with an array of seasonal delights. From luscious fruit-infused buffets to innovative cold dishes and exotic cocktails, these restaurants are heating up the season with special summer offerings.
Whether you’re in the mood for a decadent brunch, light and zesty ceviche, or a bucket of Thai cocktails, these seven must-try spots promise to invigorate your palate and keep you cool all season long. Explore the best summer specials Hong Kong has to offer and elevate your culinary adventures to new heights.
Three on Canton’s Summer Fruits Fantasy Lunch Buffet
Guests can escape the summer heat with Three on Canton’s Summer Fruits Fantasy lunch buffet. Enjoy hand-selected seasonal fruits transformed into dishes like the Chicken Pear Clay Pot and Baked Half Shell Scallop with Lime and Sweet Corn Salsa. Finish with a decadent D24 Durian Cream Cake. Buffet prices: HK$398 (Mon-Fri), HK$478 (weekends and public holidays) per adult.
Location:Three on Canton, 3/F, Gateway Hotel, 13 Canton Road, Tsim Sha Tsui, Hong Kong
Pirata Group’s Summer Spectacular Menus
Celebrate Pirata Group’s 10th anniversary from June 17 to July 28 with special Summer Lunch & Dinner menus at various restaurants. Enjoy 3-course lunches from HK$148 and dinners from HK$198-HK$498. Additionally, indulge in Complimentary Free-Flow Weekend Brunches and a Perrier-Jouët Champagne Free-Flow offer for HK$298. Don’t miss The Pizza Project’s Margherita Pizza for HK$70 throughout July.
Location:Various Pirata Group outlets across Hong Kong
ICHU’s Summer Cold Dishes
ICHU introduces refreshing cold dishes like the Classic Ceviche (HK$190) and Salmon Truffle Ceviche (HK$180), as well as luxurious options like Wagyu Tataki & Black Caviar (HK$380). Don't miss the Ceviche & Tartare Platter (HK$988), a grand display of signature ceviches and tuna tartare.
Location:ICHU, 3/F, H Queen’s, 80 Queen’s Road Central, Central, Hong Kong
Rêveri’s Summer Tasting Menu
Rêveri’s summer menu features dishes like Carabinero Tartare and Yuzu-Marinated Tomato, showcasing Pan-Asian flavors with French techniques. Try the Butter Poached Halibut and Slow-Braised Kumamoto Pork Belly Rice. Tasting menu prices: from HK$1280.
Location:Rêveri, G/F, 36-38 Queen’s Road West, Sheung Wan, Hong Kong
ZZURA’s Seven Seas Cocktail Menu
Inspired by iconic seas, ZZURA’s Seven Seas cocktail menu offers drinks like Indian Ocean and Persian Gulf. Each cocktail, priced at HK$130, captures the essence of exotic destinations with unique ingredients.
Location:ZZURA, 33 Hollywood Road, Central, Hong Kong
RUAM’s Thai Bucket Cocktails
Cool off with Ruam’s Thai Bucket List cocktails like the Thai Me Up, Oh Yeahhh, and Thai Me Down. These refreshing drinks, priced at HK$198 each, are perfect for summer.
Location:Ruam, 2/F, J Senses, 60 Johnston Road, Wan Chai, Hong Kong
LucAle’s Summer Seafood and Truffle Menu
LucAle offers light, seasonal dishes like Hamachi Carpaccio (HK$248) and Pan-fried Seabass Fillet (HK$378). The limited Black Truffle Menu includes luxurious options adorned with Australian Black Truffle shavings (8g).
Location:LucAle, Shop A, 100 Third Street, Sai Ying Pun, Hong Kong
