Indulge in Solo Shabu Shabu at Tanukikoji, Now Open in Causeway Bay

Craving a perfect meal of shabu shabu or sukiyaki but don't want to break the bank? Treat yourself to Tanukikoji, the latest eatery tucked away in Causeway Bay, and make your culinary dreams come true.
With solo sets starting at just HK$178, this cozy spot lets you enjoy premium shabu shabu and sukiyaki at your own pace. Enjoy full control over the cooking process with a delicious array of fresh ingredients and meats to dip into their flavorful broths on offer.

Tanukikoji feels both casual and intimate, making it the ideal spot for solo indulgence or a laid-back meal with a friend. The menu boasts an impressive selection of Tokachi black wagyu and Hokkaido pork, all served with a choice of five unique, daily-made Hokkaido-style soup bases or sukiyaki.
These five signature Hokkaido-style broths include Hokkaido Sea Urchin, Hokkaido Oyster, Traditional Hokkaido Curry, Hokkaido Special 3.6 Milk, and Hokkaido Kombu and Bonito.
All broths are crafted using the finest Ichiban Dashi, made with Hokkaido's Rishiri kombu, Hidaka kombu, and Aki-salmon bonito flakes, a testament to Tanukikoji's commitment to authentic and high-quality flavors.
The limited-edition Hokkaido Sea Urchin Soup is a highlight, with only 80 servings available daily. Tanukikoji sources seasonal sea urchins from Hokkaido's Rishiri, Rausu, and Okushiri Islands to create the perfect balance of rich and delicate flavors. The broth undergoes multiple filtrations to achieve a smooth texture and deep layers of umami, and pairs well with A5-grade Tokachi black wagyu.

Beef lovers can choose either 130g or 190g of A4+ Wagyu Lean, A4+ Wagyu Select Shimofuri, or rich and tender A5 sirloin options. Diners are advised to try the broth first to take in the exquisite and refined flavors, before adding the meat and vegetables.
As for the Sukiyaki, diners can customize their own preparation process, but it is recommended to heat the beef fat, then add the onions and house-made sukiyaki sauce.

Each set is served with an appetizer, a basket of fresh vegetables, and a choice of either Hokkaido rice, udon, or ramen, whether you're going for the shabu shabu set or the sukiyaki set. If you're still hungry, enhance your meal anytime by adding Japanese eggs, more assorted vegetables, or rice.
For more information, visit Tanukikoji on their Instagram and Facebook.
Location: Shop 4, G/F, Haven Court, 128-138 Leighton Road, Causeway Bay
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