Mason Pocket, a newly opened bakery, coffee, and brunch spot in Hong Kong, offers a cozy and pet-friendly space designed for families and friends.

Founded by Korean restaurateur Mason Kim, the café brings quintessential Korean minimalist aesthetics to Hong Kong. The spacious interior is thoughtfully filled with custom furniture from Korea, spanning both indoor and outdoor seating, and accented with Mason's personal art collection. Known for its viral tarts including the Classic Egg Tart, Corn Egg Tart, and Pistachio Tart, puff pastries, and specialty coffee, Mason Pocket will soon be inviting guests to enjoy their newly expanded brunch menu launching at the end of January 2026.