TokyoLima, a gem tucked away on Lyndhurst Terrace, serves as a vibrant late-night retreat that marries the spirited vibe of a Japanese izakaya with the intricate flavors of Nikkei cuisine. Under the guidance of Peruvian Chef Arturo, the venue offers a menu that expertly fuses the boldness of Peru with the finesse of Japanese culinary traditions. This fusion, known as Nikkei cuisine, celebrates over a century of Peruvian-Japanese culinary integration, characterized by its fresh seafood, delicate tastes, and vibrant, punchy flavors.

Cheeky Hour at TokyoLima invites guests to delve into this cultural blend with special deals: shots for just HK$30, the refreshing tang of Campari or Aperol Spritz at HK$48, or the exquisite Perrier Jouet champagne at HK$70 per glass or HK$498 per bottle. TokyoLima's drink selection is further complemented by an extensive sake menu, featuring over twenty hand-selected varieties designed to enhance the dining experience. Whether you're dropping in for a quick drink, a casual meal by the open kitchen, or an adventurous 'Feed Me' Tasting Menu by Chef Arturo, TokyoLima ensures an evening of culinary discovery and relaxed enjoyment.

When: Thursday to Saturday, 9-11 PM

How much: Shots at HK$30, Campari or Aperol Spritz at HK$48, Perrier Jouet at HK$70 per glass or HK$498 per bottle