Macau’s cultural melting pot of Chinese and Portuguese cultures takes centre stage as Andaz Macau, a dynamic lifestyle hotel at Galaxy Macau Integrated Resort, celebrates its second anniversary with the return of the beloved Sino-Luso Gastronomic Bazaar.
On Sept.13, 2025, the Andaz Kitchen will be bringing together culinary teams from Andaz Macau, Galaxy Macau, and independent local vendors for a vibrant mosaic of Macau’s Chinese and Portuguese heritage.
The Sino-Luso Gastronomic Bazaar celebrates Macau’s rich heritage as a UNESCO Creative City of Gastronomy, showcasing a journey through Portugal’s diverse regions and China’s culinary heartlands from Trás-O-Montes to the Pearl River Delta. Guests can expect authentic dishes, handpicked wines, and artisanal finds while exploring flavors that have shaped Macau’s heritage.
Portuguese specialties, led by Executive Chef André Lai, include Bola de Carne à Transmontana (Smoked Charcuterie and Olive Oil Bread), Sopa de Peixe de Nazaré (Seafood Soup), Sopa Alentejana com Bacalhau (Braised Pork Collar with Clams and Fried Potatoes), and more. Complementing them are dishes from Galaxy Macau’s most beloved restaurants — Bei Shan Lou, Spicy Sichuan, and Pak Lo Chiu Chow Restaurant — presenting Northeast Chinese, Sichuan, and Chiu Chow cuisines.
The evening’s centrepiece is a four-hand dinner helmed by Chef André Lai and Executive Chef Chek Keong Chan of Feng Wei Jui, the two-Michelin-starred Hunan and Sichuan restaurant at StarWorld Hotel. Together, they will craft a celebratory dinner menu that bridges robust flavours from Northern Portugal and Michelin-starred Hunan and Sichuan savoir-faire.
Beyond the gilded plates, visitors and guests can expect live music, artful ambiance, and a marketplace of artisanal produce from Portugal and China. Local favourites such as Hop Kei Peanut Candies, Chui Heong Bakery, and Macalhau Portuguese Codfish Restaurant also add a vibrant local flavour to the international affair.
Entry to the bazaar is free, allowing guests to create their own gastronomic journeys by purchasing tokens in exchange for their choice of dishes and beverages. One token is priced at MOP38, while token packages are available at MOP165 (5 tokens) and MOP328 (10 tokens). Discounts of up to 20% also apply for ICBC Galaxy Macau and BNU credit cardholders.
With its mix of hospitality, the finest flavours from two continents, and music, the Sino-Luso Gastronomic Bazaar is proof that in Macau, the world’s best stories are often told around the table.
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