Anapi’s Pancit Cabagan is a cozy eatery located at 14B Annapolis Street, Cubao, Quezon City, and is celebrated for serving the traditional pancit cabagan. This specialty dish hails from the Isabela province and is known for its distinct thick noodles, savory broth, and toppings like lechon kawali and hard-boiled eggs. Anapi’s is a go-to spot for those craving authentic flavors from Northern Luzon.

The restaurant offers a variety of Filipino comfort foods alongside their famous pancit. Aside from pancit cabagan, patrons can enjoy local dishes like bulalo and papaitan, providing a hearty and satisfying dining experience. Each meal is prepared in a home-style manner, ensuring both freshness and authenticity, making it a favorite spot for locals and food lovers alike.

Anapi’s Pancit Cabagan operates Monday to Saturday from 6 AM to 8 PM, making it a convenient destination for breakfast, lunch, or dinner. Its casual, welcoming atmosphere is perfect for family gatherings or a quick meal, and its affordable pricing ensures it remains accessible to everyone.