Plated Series Makes a Return in May: Starting HK$388 for Carbone & More
After another successful run of their famed “Black Series,” Black Sheep Restaurants is set to feed the city with another round of their “Plated” series, offering dining deals for as low as HK$388 per person across its restaurants beginning this May.
A popular campaign that has made appearances over the seasons since 2022, the Plated menus allows diners to enjoy various signature dishes at the restaurant group’s Michelin favourites for a much more affordable price. Hosted exclusively on Mondays and Tuesdays throughout the entire month, diners can take a culinary journey in Italian, Latin-American, Chinese, and French cuisines.
Starring the world-famous Spicy Rigatoni Vodka, the Carbone menu also offers House Chopped Salad, and Chicken Parmesan as other highlights.
While only a few floors away, the cushy Bueno Aires Polo Club puts it’s steaks forward and shares a set menu of Empanada, a choice of 12 oz General Pico Ribeye or 12 oz Sirloin, with Fries Provenzal or Creamed Spinach for a sumptuous side dish.
For a fiery taste of Chinese food, Grand Majestic Sichuan leads with spice, curating a menu of house favourites like the Bang Bang Chicken, Ma Po Tofu with Beef, and Dry-fried Green Beans with Pork.
For fans of French fine dining room Belon, the restaurant is allowing guests to bring their own bottles free of charge throughout the month of May.
If you don’t see your favourite restaurant in the mix, don’t fret, this round of the Plated series will continue into June for your summer soirees. The following month is set to feature top-value dining deals at restaurants Artemis & Apollo, Hotal Colombo, and Motorino.
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