Smoke & Barrel Unveils Dinner Set Menu, Turkey Package for Thanksgiving

Only a month away from Thanksgiving, Texas-style BBQ joint Smoke & Barrel unveiled an All-American dinner set menu available all throughout November to mark the festive occasion.

To start off, treat your taste buds to Roasted Tomato & Honey Corn Salad, complete with crispy pumpkin and Parmesan. Or, opt for the mouthwatering 12-Hour Smoked Brisket Carpaccio, accompanied by garlic ranch dressing and pickled cucumbers. If you're craving classic BBQ flavors, the BBQ Chicken Drumsticks with signature BBQ sauce and jalapeño will hit the spot.

As for the mains, don’t miss their Turkey Plate, featuring succulent smoked breast, confit thigh, American stuffing, and cranberry sauce. For those looking to explore Smoke & Barrel's array of meats, the Smoked Meat Platter is a must-try, showcasing their hand-picked selection of signature cuts.

Of course, no Thanksgiving feast is complete without delectable sides. Indulge in comforting Mashed Potatoes with savoury gravy, Roasted Carrots with a maple glaze, Fried Brussels & Cabbage, and Jalapeño Cornbread. And to end your meal on a sweet note, delight in the Pumpkin and Pecan Pudding with bourbon vanilla custard or savour the All-American Cheesecake with a fall-inspired twist.

Smoke & Barrel’s Thanksgiving Dinner Set Menu can be enjoyed for HK$528 (plus service charge) per person. Add HK$248 to revel in 90 minutes of free-flow drinks, making it a truly festive occasion.

If you prefer a stress-free celebration at home or in the office, Smoke & Barrel offers a Takeaway Festive Turkey Package for HK$2,300. This package includes a juicy Smoked Norfolk Bronze Turkey, weighing approximately 5kg and feeding six to 10 people.

Where: Smoke & Barrel, 1st & 2nd Floor, 32 Wyndham Street, Wyndham Mansion, Central, Hong Kong