Looking for a taste of home this festive season? Tuck into Tai Tai Pie Pies’ delectable selection of homemade, artisanal pies, and comfort cakes that will make any holiday gathering feel extra special.

Founded by R.J. Asher in Illinois back in 2010, Tai Tai Pie Pies has become a beloved Hong Kong spot for top-quality, nostalgic American pies—both sweet and savory.

Whether you’re hosting Thanksgiving celebrations or just craving something comforting, Tai Tai Pie Pies offer an irresistible range of seasonal treats, like their signature Pumpkin Pie, the indulgent Wholly Heavens Pecan Pie, and the ever-popular All American Apple Pie.

If you’re looking to start with a crowd-pleaser, their All American Apple Pie features a blend of Green, Fuji, and Gala apples, spiced with cinnamon, and wrapped in a buttery, flaky crust. It’s available in 9” (HK$298) or 4.5” (HK$50). Or for a twist on tradition, try the Drunken Apple Crumble—an apple pie with a boozy kick, topped with a cinnamon pecan crumble (9” HK$368, 4” HK$48, or bite-size at HK$16).

For chocolate lovers, the Chocolate Sin Pecan Pie is a luxurious variation of the pecan pie, consisting of rich dark chocolate, priced at HK$398 for 9” or HK $50 for 4”, and a bite sized portion for HK$16.

If you’re in the mood for something savory, the Creamy Chicken and Leek Pie (9” HK$398, 4.5” HK$49) and Aussie Minced Beef Pie, available 9” for HK$428 / 4” HK$50, are both hearty, satisfying options. You can also try their Ultimate Shepherd’s Lamb Pie, a comforting pie stuffed with minced lamb, carrots, and peas, topped with mashed potatoes, priced at HK$438 for 9” and HK$69 for 4.5”.

For more information or to place an order, visit their website.