Qantas has reopened its popular Hong Kong International Lounge with a new warmer colour palette and new furnishings by Australian designer David Caon, hosting up to 290 customers.
The large bar area will serve up a wide selection of premium Australian wines, beer and spirits along with Neil Perry mixologist designed cocktails such as the Chi Chi, made from dark rum with pineapple, lime, and vanilla.
The lounge also offers a business zone, fitted with generous power and data outlets as well as high-speed Wi-Fi, where corporate travellers can catch up on emails. Those wanting to relax can freshen up before their flight in the 12 luxury private shower suites featuring Li’Tya amenities.
“Our customers have always loved the Hong Kong International Lounge and we are excited to bring it back better than ever,” Qantas' Chief Customer Officer, Markus Svensson said.
Qantas currently operates a daily return flight between Sydney and Hong Kong on a mix of its A380 and A330 aircraft, which offer Business Suites with lay flat beds.
From June, Qantas will reinstate flights between Melbourne and Hong Kong, initially operating three days per week before increasing to four weekly services from mid-July.
