Mark the Mid-Autumn season with elegance through Mandarin Oriental Kuala Lumpur’s 2025 Mooncake Collection, available from July 7 to Oct. 6, 2025. Renowned for their craftsmanship and creativity, these mooncakes showcase both timeless classics and imaginative new flavors, making them a standout choice for gifting and celebrations.

The baked selection features Low Sugar White Lotus Paste, Pandan with Single Yolk, Lotus Paste with Single Yolk, Red Bean Paste, Assorted Mixed Nuts, and Red Velvet Avocado & Pistachio, offering a balance of heritage and modern taste. The chocolate collection introduces inventive pairings like Dubai Chocolate, Roasted Hazelnut Milk Chocolate, and Mixed Berry White Chocolate Caramel, while snow skin varieties include the indulgent Musang King Durian and fragrant Pandan Cream Cheese with Milky Pecan Nuts.

Gift sets are elegantly packaged, with options for 2, 4, or 6 pieces An early bird promotion offers 20% savings until Aug. 10, 2025. With flavors designed to surprise and delight, these mooncakes embody both tradition and contemporary flair.

Event information edited for consistency and clarity by The Beat Asia.