Chinese New Year in Singapore is a time of traditions, family reunions, and feasts that symbolize prosperity and togetherness. From the dazzling lights of Chinatown to the energetic beats of lion dances, the city-state comes alive with festive cheer.
A highlight of the celebration is the food – with each dish carrying its own auspicious meaning. Whether you’re craving Yu Sheng for good fortune or Peking Duck to share with loved ones, finding the right restaurant can make your Lunar New Year celebration unforgettable. Plan your Chinese New Year celebration and check out our list of restaurants serving Chinese cuisine to kickstart the Year of the Wood Snake on a good note.
Peach Garden
Peach Garden is a distinguished restaurant group in Singapore, celebrated for its authentic Chinese cuisine and refined dining experiences. With multiple outlets across the island, including locations at OCBC Centre and Chinatown Point, each branch offers unique features, from breathtaking views to casual elegance. Signature dishes like Roasted Peking Duck and an impressive array of dim sum make Peach Garden a favorite among diners.
This Chinese New Year 2025, the restaurant is pulling out all the stops with themed menus, exclusive catering promotions, and exciting perks for early reservations, ensuring a memorable start to the Year of the Snake. To see their promotions, visit their website.
Location: Peach Garden, Multiple branches
Dian Xiao Er
Established in 2002, Dian Xiao Er is a celebrated restaurant chain in Singapore, renowned for its signature Crispy Herbal Roast Duck. Prepared with premium Cherry Valley ducks and marinated in a unique blend of Chinese herbs, the dish comes in flavors like dang gui, Ten Wonders, and Ginseng Duck. With 16 outlets and a diverse menu of zi char dishes, Dian Xiao Er offers a cozy setting perfect for family gatherings and authentic Chinese cuisine lovers.
Location: Dian Xiao Er, Multiple outlets
Chin Lee Restaurant
Chin Lee Restaurant, a beloved fixture in Bedok since 1973, is renowned for its authentic Teochew cuisine and over 50 years of culinary excellence. Signature dishes like Teochew Steamed Pomfret, Cold Crab, and Roasted Suckling Pig showcase traditional flavors that have captivated generations of diners. For a sweet finish, the Teochew Yam Paste (Orh Nee) remains a must-try, offering a rich and nostalgic dessert treat.
Location: Chin Lee Restaurant, Multiple branches
Peach Blossoms
Peach Blossoms offers a modern take on Chinese cuisine, with Executive Chef Edward Chong bringing creativity and storytelling to each dish through seasonal ingredients and innovative techniques. The restaurant has earned multiple prestigious accolades, including recognition in Asia's 50 Best Restaurants and the Tatler Dining Awards.
This Chinese New Year, Chef Chong presents a festive menu that includes Set Menus, Family Bundles, Yu Sheng, and more, available for both dine-in and takeaway until February 2025.
Location: Peach Blossoms, 6 Raffles Boulevard, Level 5 PARKROYAL COLLECTION Marina Bay, Singapore
Hai Tien Lo
Hai Tien Lo at Pan Pacific Singapore is offering a luxurious Cantonese dining experience for the Lunar New Year 2025, with a series of specially curated set menus. From Jan. 8 to Feb. 12, guests can indulge in highlights like Braised South African Whole Abalone with Truffles and Deep-fried Crispy Chicken Wing stuffed with Bird’s Nest.
For those seeking à la carte options, a premium selection including pan-fried A5 Wagyu Beef Tenderloin and Abundance Yu Sheng is available until Jan. 27, with traditional Yu Sheng platters available for both dine-in and takeaway.
Location: Hai Tien Lo, Level 3, Pan Pacific Singapore, 7 Raffles Boulevard, Marina Square, Singapore
Madame Fan
Led by executive chef Pak Chee Yit, Madame Fan highlights innovative dishes that bring together traditional cooking techniques, modern flavors, and presentations. For Chinese New Year 2025, they have different promotions such as Art of Blossoming – Divine Dining, which features culinary creations that complement spring, and Fleur in Bloom, an indulgent celebration by Chef Pak Yee Chit which features set menus and take-home options. For more information, visit Madame Fan’s website.
Location: Madame Fan, The NCO Club, 32 Beach Road, Singapore
Crystal Jade Singapore
Crystal Jade, a globally recognized culinary brand from Singapore, has been delighting diners with exceptional Chinese cuisine for over 25 years. With more than 100 outlets across 25 cities, including the Michelin-starred Crystal Jade Golden Palace, the brand has evolved from humble beginnings to become a leader in fine and casual dining worldwide.
For Lunar New Year 2025, guests at the Crystal Jade fine dining restaurants can look forward to their Yu Sheng platters such as the Premium Prosperity Yu Sheng with Fresh South African Abalone, Great Amberjack Fish & Australian Scallop; and the Reunion Yu Sheng with Norwegian Salmon.
Location: Crystal Jade Singapore, Multiple branches
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