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Dance your way into the heart of temptation at SIN, Bangkok’s hottest new rooftop bar, where indulgence meets elegance high above the city on the 27th floor of Avani+ Riverside.
Officially opening on Nov. 15, 2024, this new spot invites you to embrace your most elegant and fearless self amid a backdrop of stunning skyline views and the glimmering Chao Phraya River.
Website/SIN
Arriving at SIN feels like entering a different world — a private glass elevator carries you straight to the action, revealing a sleek setting designed to host 80 seated or up to 180 standing guests.
It’s here you can dive into a lineup of sinful cocktails crafted by award-winning Head Mixologist Brian Gonzalez Fernandez, whose creations blend a mastery of flavors inspired by themes of desire and indulgence.
Website/SIN
The hero trilogy: Forbidden Nectar (THB650), Kiss of Euphoria (THB650), and Midnight Sin (THB700), are bound to awaken the senses. Forbidden Nectar, for instance, teases your palate with Michter’s US1 Kentucky Straight Bourbon, layered with miso and caramel for a hint of umami richness. Kiss of Euphoria, combines Tequila Curado Cupreata, with kiwi and the smooth Cointreau and Cocchi Americano.
Instagram/ sinrooftopbar
If you’re feeling daring, Midnight Sin awaits — a creamy, decadent mix of Remy Martin 1738, cacao nibs, and coconut cold brew.
SIN also offers Sober Sips, where five of the 10 signature cocktails are offered alcohol-free, using premium sober spirits like alcohol-free gin, whiskey, rum, bitters, and amaretto, as well as alcohol-free sparkling wines such as French Bloom Le Blanc. Check their full drinks menu here.
SIN’s menu pairs perfectly with its drinks, offering fresh oysters, Miyazaki wagyu tartare, melt-in-your-mouth sashimi, and even a katsu sando. As for the atmosphere, expect hypnotic beats from a mix of international DJs, including Bangkok’s own DJ Ashima and “King of Disco” Tek Harrington.
Reservations are a must, with a minimum spend of THB5000 per table and a smart-casual dress code. Book your reservations via the website.
Opening Hours: Wednesday through Sunday from 5 PM to 1 AM
For more information, check out their website here, and follow SIN on Instagram, and Facebook.
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Winners of the ninth edition of the MICHELIN Guide Thailand 2026 were announced yesterday at The Ritz-Carlton Bangkok, leaving us pleasantly surprised by the fresh developments. Thailand's vibrant and ever-evolving food scene, now brimming with a record number of MICHELIN Stars, casts a brilliant spotlight on the nation, further solidifying its status on the global gastronomic stage.
The MICHELIN Guide Thailand 2026 edition revealed an eagerly anticipated full restaurant selection, showcasing a total of 468 dining venues. This includes 2 Three MICHELIN Stars (with one restaurant promoted from Two MICHELIN Stars), 8 Two MICHELIN Stars (two of which were promoted from One MICHELIN Star), 33 One MICHELIN Star restaurants (three newcomers and four promoted from MICHELIN Selected), 137 Bib Gourmand establishments (13 newcomers), and 288 MICHELIN Selected venues (50 newcomers).
Adding to the excitement, this year introduced a remarkable new accolade: the MICHELIN Guide Mentor Chef Award, recognizing chefs who are passionately committed to nurturing the next generation of culinary talent.
Sühring Wins Big
Courtesy of MICHELIN
A major highlight of the afternoon ceremony was the announcement that Sühring had joined the prestigious Three Michelin Star family. Sühring became one of only two restaurants in Thailand to receive this honor, alongside Sorn, the first restaurant in the country to earn three MICHELIN Stars. The twin chefs, Thomas and Mathias Sühring, were both surprised and overjoyed by the announcement.
Sühring's journey began with its inclusion in the inaugural 2018 edition of The MICHELIN Guide Thailand, where it received One MICHELIN Star. The following year, it was promoted to Two MICHELIN Stars, and in the 2026 edition, it achieved the coveted Three MICHELIN Stars. This accomplishment reflects Sühring's dedication to elevating German cuisine in Thailand to world-class standards.
By incorporating traditional techniques such as fermenting, pickling, and curing into contemporary fine dining, the restaurant successfully blends nostalgia with precision. This commitment to consistency, refinement, and soulful artistry earned Sühring's first three MICHELIN Stars.
Anne-Sophie Pic at Le Normandie and INDDEE get promoted to Two MICHELIN Stars
Courtesy of MICHELIN
In the 2026 MICHELIN Guide Thailand edition, an impressive total of eight restaurants have been honored with Two MICHELIN Stars, including two newcomers promoted from the One MICHELIN Star category: Anne-Sophie Pic at Le Normandie and INDDEE.
Anne-Sophie Pic at Le Normandie is a contemporary French gastronomic haven where Chef Anne-Sophie Pic joins forces with her esteemed Japanese Head Chef, Tamaki Kobayashi. Together, they craft an exquisite menu that showcases signature creations, featuring the celebrated lobster dish and the thoughtfully curated Voyage menu, which promises a culinary adventure like no other.
Meanwhile, INDDEE invites diners on a captivating culinary journey through India, offering a thoughtfully designed set menu of around 10 courses, each steeped in meaning. Dishes such as Carabinero, which pays homage to the vibrant flavors of Goa, Pickled Vegetables that capture the harsh beauty of the Himalayan winter, and Patra with Hokkaido Scallops, reflecting the chef’s Japanese culinary expertise, are complemented by a selection of exquisite wine pairings.
Moreover, Baan Tepa, Chef’s Table, Côte by Mauro Colagreco, Gaa, Mezzaluna, and R-Haan proudly earned the Two Michelin Stars.
7 New Restaurants joined the One MICHELIN Star family
Courtesy of MICHELIN
This year, a total of 33 restaurants were awarded the One MICHELIN star, which included seven new entries. Among the newcomers, three restaurants made their debut in the Guide, while the remaining four were promoted from MICHELIN Selected.
The new entries include Bo.lan, a beloved Thai restaurant that offers a menu rooted in traditional recipes, sourcing rare regional produce from small farmers to explore the heritage of Thai cuisine through meticulous techniques.
Also making waves in its inaugural year is Cannubi by Umberto Bombana, an Italian gem celebrated for its thoughtfully curated set lunch menu and an exquisite full dinner tasting experience. Each dish is a harmonious blend of classical roots and modern innovation, promising a delightful feast for the senses.
Furthermore, etcha, which opened its doors earlier this year, offers a truly captivating "borderless dining" experience. This innovative restaurant combines European culinary techniques with the vibrant flavors of Thai ingredients, presenting diners with an extraordinary 11-course "360°" tasting menu and an enticing eight-course "180°" option, both showcasing seasonal local produce crafted with finesse and a deep respect for the distinctive flavors of the region.
Courtesy of MICHELIN
The four restaurants that have been promoted from MICHELIN selection include Gaggan, Juksunchae, Nusara, and Sushi Saito.
Gaggan is back on the scene, earning its One Michelin Star. Known for its theatrical and progressive Indian cuisine, this restaurant offers a multi-sensory dining experience that focuses on surprise, bold flavors, and guest interaction. Meanwhile, Juksunchae has made history as the first Korean restaurant in Thailand to receive a star. It features an intriguing omakase menu that reimagines traditional Korean flavors through delicate, sophisticated, and visually striking dishes, such as Octopus Tubu Jjigae, Truffle Mandu, and Crab Bibimbap.
As Chef Thitid “Ton” Tassanakajohn accepted his award for Le Du — an establishment that has proudly held a One MICHELIN Star since 2019 — he was pleasantly surprised to learn that Nusara had also joined the elite ranks. Nusara offers a journey of flavors with welcome bites and standout dishes like Thai Wagyu stir-fry with holy basil, complemented by a quartet of regional relishes.
Finally, we have Sushi Saito, an exquisite establishment led by acclaimed sushi master Takashi Saito. Known for its masterful Edomae-style sushi crafted with traditional Edo-period techniques, Sushi Saito takes pride in sourcing the freshest seafood, flown in from Japan several times a week.
The One MICHELIN star awardees included several restaurants in Bangkok: 80/20, Aksorn, AVANT, Blue by Alain Ducasse, Chim by Siam Wisdom, Coda, Elements, Inspired by Ciel Bleu, GOAT, Haoma, IGNIV, Jay Fai, Le Du, Maison Dunand, Mia, Nahm, NAWA, Potong, Resonance, Samrub Samrub Thai, Saneh Jaan, Signature, and Wana Yook. Additionally, the awardees included AKKEE and Suan Thip from Nonthaburi, as well as Aulis in Phang-Nga and PRU from Phuket.
Green Star Wins for Sustainability
Courtesy of MICHELIN
The Green Star initiative continued to flourish this year, shining a spotlight on excellence in sustainability and championing environmentally conscious dining.
This year, GOAT, a One MICHELIN Star restaurant specializing in contemporary Thai cuisine, joined the MICHELIN Green Star community, bringing the total number of recognized restaurants committed to mindful practices to five. GOAT captivates with its dedication to thoughtful cooking that showcases Thailand’s rich natural diversity. Furthermore, their meticulous approach to sustainable furniture and ingredient sourcing truly sets them apart, earning them the distinction of being the only new addition to impress the Michelin inspectors this year.
The prestigious MICHELIN Green Star was also proudly retained by Baan Tepa and Haoma from Bangkok, alongside Jampa and PRU from Phuket, all of which continue to impress the inspectors with their commitment to sustainability.
MICHELIN Guide Special Award Winners
Courtesy of MICHELIN
The MICHELIN Guide continues its efforts to celebrate food and beverage talents by highlighting skilled professionals in MICHELIN-recommended restaurants who elevate the dining experience to new heights. This year, four special awards were presented: the Young Chef Award, Opening of the Year Award, Guide Service Award, and, for the first time ever, the Guide Mentor Chef Award.
A wonderful surprise this year was the MICHELIN Guide Young Chef Award, which was awarded to Mr. Suwijak Kunghae, the owner-chef of Royd, a MICHELIN-selected restaurant in Phuket.
The MICHELIN Guide Opening of the Year Award was presented to Wilfrid Hocquet, Owner-Chef of Margo. This exquisite French restaurant, which opened its doors in June 2025, has made a remarkable impression on the local culinary landscape, earning a distinguished spot in the 2026 MICHELIN Guide Thailand's Selected list.
Mr. Arsen Brahaj, the Restaurant Manager at Aulis, a One MICHELIN Star restaurant in Phang-Nga, received the MICHELIN Guide Service Award.
In a historic moment for Thailand, the country’s first-ever Mentor Chef Award was awarded to David Thompson, the Owner-Chef of Aksorn (One MICHELIN Star) and Chop Chop Cook Shop (MICHELIN Selected). Many of Thailand’s leading chefs have trained in his kitchens, ensuring a continuation of respect for tradition and commitment to excellence.
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A vibrant new chapter in Bangkok’s cultural and social landscape is set to unfold with the opening of The Consul, an exclusive lifestyle destination and members’ club poised to reshape the way Bangkok connects, converses, and creates.
Rising on the top two floors of the new JLK Tower in the lively Sukhumvit district, The Consul reimagines the members’ club experience as a modern gateway for culture and collaboration — with plans for expansion across Asia and beyond. Inspired by Bangkok’s long history as a crossroads of trade and ideas, the space celebrates connection over exclusivity, depth over display, and community over convention.
Bar Won | Courtesy of The Consul
At its heart is a collection of exceptional social spaces with stunning city views, designed to delight and inspire. Highlights include Bar Won, headlined by the team behind Seoul’s award-winning Alice, and a contemporary Chinese restaurant led by Chef Benson Feng, offering modern interpretations of Sichuan and Cantonese cuisine. Designed to transform throughout the evening into a vibrant supper club experience, the venue comes alive through nightly live performers and entertainers.
In an international first, The Consul will also be home to Yang Club, a new concept from Team Wang Design, with creative direction from Hong Kong-born global star Jackson Wang. This visionary new concept offers a blend of music, lifestyle, and culture, exclusive only to members of The Consul.
Entrance of The Consul | Courtesy of The Consul
While the restaurant and Bar Won will be open to everyone, the Yang Club, private rooms, and cigar lounges will be exclusive for members only. Early bird memberships for The Consul have already sold out, with limited memberships to be made available when the club officially opens.
More details will be revealed soon.
For membership inquiries, contact membership@theconsul.club. For more information and updates, visit The Consul website here and follow their Instagram page.
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This Halloween, Bar.Yard at the Kimpton Maa-Lai Bangkok is flipping the script on the horror and is transforming into a vibrant celebration of life, death, and everything in between at their Día de los Muertos-themed rooftop fiesta.
Instagram/ Bar.Yard
Guests are invited to swap their frightening Halloween costumes for their best La Catrina-inspired looks for a chance to win prizes, with a complimentary face-painting station open from 6 PM to 9 PM to help complete your look.
The night also features Tarot & Tequila sessions, where you can buy two shots and enjoy a free 10-minute reading with Mor Pang from TAROT TALKS: ดูดวงกับหมอแป้ง. In between sips, share the bar’s Death by Giant Mojito with your ghoulish crew, feast on fiery taco platters and other rooftop bites, and keep the party going with DJs Helio, Ali Geramai, and April.
Adding to the excitement, Bar.Yard will be hosting Máté Csizmadia, acclaimed bartender from Singapore, for a special guest shift.
Spend your Halloween night with a party where spirits rise, colors collide, and toast to the spirit of life! Reserve your tables here.
For more information and updates, visit Bar.Yard's website.
Dia De Los Muertos: The Bar. Yard Halloween Party Bar.Yard Fri, October 31 5:00 PM
onwards
Celebrate Halloween in style at Bar.Yard’s Día de los Muertos Party on Oct. 31, with music, mojitos, and mystic fun!
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For the discerning traveler seeking more than just a beachfront villa, Banyan Tree Krabi offers a curated experience that’s now MICHELIN-approved.
Awarded Two Keys by the MICHELIN Guide Thailand for the second-year running, the resort blends architectural elegance, wellness innovation, and culinary artistry into one unforgettable stay.
Courtesy of Banyan Tree Krabi
The MICHELIN Key system, introduced in 2024, mirrors the famed Star ratings for restaurants but applies to hotels. This year, only 21 properties across Thailand earned Two Keys, placing Banyan Tree Krabi among the country’s most distinguished destinations. The Guide’s criteria include architecture and design, service quality, character, value, and community impact, areas where Banyan Tree Krabi continues to shine.
And in September 2025, the resort’s Rainforest Spa, the region’s first luxury hydrotherapy facility, was honored with both a Thailand Tourism Outstanding Award and a Sustainability Award in the Health and Wellness category. MICHELIN described the spa as “where tropical serenity meets holistic wellness,” a fitting tribute to its immersive, rejuvenating experience.
Pla Chuk Khrueng | Courtesy of Banyan Tree KrabiLaab Gai Tawd | Courtesy of Banyan Tree Krabi
Meanwhile, the resort’s signature restaurant Saffron has undergone a refined transformation. Guests can now enjoy dishes served on porcelain china with gold-plated cutlery, and a “Sorbet of the Day” to cleanse the palate between courses. The menu features elevated Thai classics like laab gai thod, a crispy ground chicken salad prepared tableside, and pla chuk khrueng, a revived Krabi-native recipe starring locally caught mackerel in coconut curry paste.
With 72 pool suites and villas, including a seven-bedroom Presidential Beachfront Pool Villa, Banyan Tree Krabi offers a full suite of luxury amenities: two restaurants, a beach bar, beach club, kids’ club, fitness center, meeting rooms, and the award-winning spa.
Ready to experience MICHELIN-level hospitality in Thailand’s coastal paradise? Book your stay at Banyan Tree Krabi via their website. Meanwhile, follow them on Instagram and Facebook for updates and offerings.
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Beloved Filipino lifestyle collective Sunnies has officially expanded to Thailand, marking a major milestone with the opening of the first Sunnies World branch abroad at Central Park Bangkok on Oct. 17, 2025.
All Things Sunnies | Photo from Instagram/Sunnies Thailand
This new concept space brings all four of Sunnies’ lifestyle brands — Sunnies Studios, Sunnies Face, Sunnies Coffee, and Sunnies Flask — under one roof, creating a vibrant and dynamic hub where style, self-expression, and creativity meet.
From statement sunglasses and sleek drinkware to everyday beauty essentials and cozy coffee blends, with fun and exclusive Thailand-only designs, Sunnies World Bangkok offers Thailand a glimpse into what makes the modern, cool Filipino in a fresh, global setting.
With this big launch, Sunnies continues to grow its footprint in Southeast Asia, bridging countries together through proudly Filipino products that blend functionality, aesthetic, and joy.
The second Sunnies World branch is expected to open at Central Ladprao soon.
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You don’t need foggy London streets or a royal invitation to indulge in the charm of British teatime. Just head to the heart of Bangkok, where Conrad’s Diplomat Bar is rewriting the rules of afternoon elegance. Their latest offering, “A Taste of London” tea set, is a passport to refinement, plated in bite-sized brilliance and served with a side of whimsy.
Photo from Website/Conrad Bangkok
Launched as a seasonal promotion and served until Feb. 28, 2026, “A Taste of London” invites guests to indulge in a curated selection of sweet and savory delights, all presented on the Diplomat Bar’s signature, whimsical hot-air-balloon stand, which is a nod to the journey from Bangkok to Britain.
The savoury selection is a masterclass in flavor and finesse, including beetroot gravlax salmon on saffron bread with cream cheese and lemon zest, truffled free-range egg layered on herb bread with yolk crumble and spring onion, classic cucumber on whole wheat with Japanese cucumber and garden herbs, tomato and basil chicken on cocoa bread with Parmigiano Reggiano and tomato jam, roasted cauliflower tart with feta, walnut and sundried tomato, and Scotch egg wrapped in herb-crusted minced beef with tangy tomato chutney.
The sweet selections are equally decadent: sticky brownie with vanilla cream and brown butter sablé, strawberry cheese tart on a pistachio base, lemon posset brûlée with honey sponge and rooftop honey, London-Brest filled with pistachio caramel praline and vanilla Chantilly, mille-feuilles layered with diplomat cream, and Eton Mess with meringue, strawberry compote, and whipped cream.
Photo from Website/Conrad Bangkok
To honor tradition, warm scones with vanilla Chantilly and strawberry jam are available to round out the experience, while guests can enjoy unlimited servings of four mini sandwiches from the savoury menu, perfect for lingering over conversation and tea.
The afternoon tea is priced at THB1,500 per set, inclusive of premium tea or coffee. It’s available daily from 2 PM to 5 PM, promising a polished escape from the everyday.
Reserve your table now via Conrad Bangkok’s dining page and savor the taste of London in the heart of Bangkok. Follow Conrad Bangkok’s Instagram and Facebook for more information.
Opening Hours:8 AM to 12 AM (Daily); “A Taste of London” is available daily from 2 PM to 5 PM until Feb. 28, 2026
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We often tell ourselves to embrace healthy eating every day, yet the allure of quick meals and convenient snacks can sometimes lead us astray. However, it’s never too late to embark on your healthy eating journey. We can all take small steps to indulge in food that makes us feel good, nourishing both our body and spirit. After all, as the saying goes, "You are what you eat."
Bangkok has an array of cafes dedicated to crafting nutritious, plant-based, and clean food that delights not only your palate but also your well-being. Think, indulging in luscious smoothie bowls, superfood salads, and delectable vegan burgers. Here are some spots where you can savor healthy meals and truly enjoy a culinary adventure in Bangkok.
Pimp My Salad
Photo from Pimp My Salad
Love creating your own salad? This health-focused eatery is a salad lover’s paradise, boasting a vibrant salad bar packed with fresh, wholesome ingredients and a delightfully diverse array of gluten-free and vegan options. Pimp My Salad is where healthy meets hearty — think protein-loaded greens that don’t skimp on flavor and portions that truly satisfy your appetite.
At the Build-Your-Own-Bowl station, you can choose from delectable meat options like Hot-Smoked Salmon (THB180) and Grass-Fed Steak (THB180), or go the vegan route with Char Siu Marinated Tofu (THB80). With an assortment of hot sides, grains, cold sides, mouthwatering bread, pickles, and toppings, the combination possibilities are endless.
Not in the mood for DIY? Go for their Signature Rice Bowls, Signature Salads, Sandwiches, and Wraps. Plus, indulge in guilt-free delights like Dark Chocolate Protein Oats (THB200) or a Raw Brownie Chunk (THB75). And let’s not forget — you can wash it down with their tasty smoothies, sparkling kombucha, and freshly squeezed juices.
Location: Pimp My Salad, 56, 58 Soi Sathon 8, Si Lom, Bang Rak, Bangkok 10500
Operating Hours: Daily, from 8 AM to 9:30 PM
Kappra Cafe
Photo from Kappra Cafe
Kappra Cafe is a vegan and vegetarian café that also serves as a fabric studio, reflecting its passion for textiles. The name "Kappra" translates to "fabric" in Hindi, making it a vibrant addition to the plant-based community. The café offers delicious meals infused with both international and local flavors.
Sip on something special from their drink menu, featuring delightful concoctions like their Signature Dirty (THB150), Kappra Chai (THB90), as well as monsoon tea like Lychee Rose Lemon Bomb (THB115). The menu features decadent wraps where you can build your own using unique rotis such as beetroot or pandan. Choose from delicious fillings like Tofu Teriyaki (THB225) or Nam Tok Mhoo Yang (THB225). Additionally, Kappra offers vibrant acai bowls and sweet treats to satisfy your cravings for dessert.
If you’re a smoothie lover, then Plantiful’s range of flavours will take your taste buds for a vibrant ride. Their lineup is vibrant and oh-so-delicious, featuring creations like the Tropical Sunshine (THB195) and the indulgent Banana Cocoa (THB195). They don’t stop at smoothies; detox juices and wellness tea lattes are also on the menu to keep you feeling great.
Dive into their all-day vegan and vegetarian delights, starting with the Breakfast Power Bowl (THB250) to fuel your day and the Banana Chia Oats Pancake (THB300) for a sweet morning treat. Craving something savory? Their salad bowls, rice bowls, and wraps are sure to hit the spot, plus you can’t miss the Spicy Kimchi Soba Noodle (THB240) — it's a noodle lover's dream!
For a twist of comfort, check out the Eggplant Unagi Maki (THB280) and the Baked Zucchini Eggplant Lasagna (THB345). And if you’re in the mood for dessert, treat yourself to their luscious Carrot Cake (THB160) and PB&J Cake (THB160).
Location: Plantiful, The Residence @61, 27 Sukhumvit 61, Khlong Tan Nuea, Watthana, Bangkok 10110
Operating Hours: Daily, from 9 AM to 8 PM
Vistro
Courtesy of Vistro
This well-established vegan eatery is beloved for its international fusion menu and unique sweet treats. Vistro offers a completely plant-based experience and features dairy-free products. From vegan dumplings and pork skewers to burgers, pastas, and pizzas, you'll find a wide variety of vegan dishes that don't feel like substitutes for meat.
Some must-try items include the scrumptious Tokyo Tacos (THB280), Vistro Sushi (THB320), Cauliflower Shiso Tempura Handroll, Umami Burger (THB440), and Vegan Vizza (a pizza topped with dairy-free cheese). These classic dishes are sure to make you fall in love with vegan cuisine.
For a sweet finish, dive into their drool-worthy vegan brownies, their refreshing Lemon Bar, or even dairy-free ice cream, all guilt-free options to sweeten up your day. Be sure to also try their Superfood lattes, such as the Pink Chai (THB125) and Peanut Butter Cocoa (THB135).
Step right up to this health-centric café, the ultimate haven for gluten-free aficionados. With a menu packed full of wholesome delights made from top-notch, locally sourced ingredients, there’s something here for everyone. Whether you’re a vegan, vegetarian, or a proud carnivore, Theera Healthy Bake Room has got your taste buds covered. Here, brown rice flour, almond flour, and buckwheat flour are the stars of the show, while dairy takes a backseat to soy milk, rice milk, and almond milk.
For breakfast lovers, try their Theera Veggie Omelette (THB275) or stack up on the Gluten-Free Pancake (THB330). More of a rice bowl person? Their Korean Rice Bowl (THB330) is your calling — choose between succulent chicken or zesty vegan sausage. Don't shy away from their desserts — gluten-free and dairy-free treats are the stuff of legend, like the Warm Fudge Brownie topped with Vanilla Ice Cream (THB220) and the dreamy Warm Raspberry Bar with Vanilla Ice Cream (THB230).
A plant-based Hainese Chicken Rice? That’s our comfort food with a twist, and no one does it better than Broccoli Revolution. This plant-based café with an elixir bar is not just about delicious dishes; it's a haven for eco-conscious foodies. They whip up nutrient-packed meals using sustainably sourced ingredients and delightful superfoods like quinoa, chia, kale, and good old broccoli, giving you tasty protein-packed alternatives that even meat lovers will enjoy.
Swing by their elixir bar and sip on some refreshing drinks bursting with bold flavors. You can’t miss the Sleep Tonic (THB160) — a creative mix of ashwagandha and date syrup in nut milk. Plus, they have everything from cold-pressed juices and immunity shots to smoothies with plant-based protein options and kombucha.
For a satisfying bite, treat yourself to their Crunchy Cauliflower Bites (THB170) that pack a crispy punch, or dive into the BR Dragon Roll (THB180) — an eggplant sushi roll with creamy avocado. Or, savor their signature Broccoli Quinoa Charcoal Burger (THB270), featuring a juicy patty made from broccoli and a blend of black and white quinoa.
Began Vegan is an eco-friendly restaurant and cafe, where comfort food meets the goodness of nature! This vegan eatery serves up homestyle dishes brimming with fresh, organic produce sourced mainly from the Chetawan Farm in Salaya. Whether you crave juicy burgers, hearty pasta, authentic Thai local dishes, or scrumptious desserts, there’s a feast waiting for you. For those who prefer meals without onion or garlic, there are plenty of Jay-friendly options available. Dive into the Ultimate Chickpea Bowl (THB375) or the Tofu Mashed Bowl (THB315), both crafted to pack a punch of plant-powered goodness. Pasta aficionados will absolutely adore the Spaghetti Bolognese with Meatballs and Cheese — an indulgent treat made with a luscious coconut milk sauce! And whatever you do, save room for their irresistible blueberry cheese pie and gluten-free cookies.
Location: Began Vegan, 71-73 Soi Tha Tien, Maharot Road, Bangkok, Thailand, 10200
Operating Hours: Daily, from 9:30 AM to 6:30 PM
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It’s that time of year again — mooncake season is here!
The Mid-Autumn Festival is just around the corner, and what’s a celebration without sinking your teeth into those scrumptious mooncakes? This festival is a gem in Chinese culture, a time when families and friends gather to express gratitude for a bountiful harvest, light up lanterns, and enjoy vibrant cultural performances like dragon dances. Mooncakes are sweet little tokens representing abundance, harmony, and prosperity.
In Thailand, especially among the Thai-Chinese community, the Mid-Autumn Festival is a lively affair. It’s celebrated on the 15th day of the eighth month in the Chinese calendar, which falls on Oct. 6 this year — mark your calendars!
Bangkok's hotels are getting into the spirit, crafting exquisite mooncakes adorned with stunning packaging and infused with unique flavors that highlight local ingredients.
Whether you prefer traditional mooncakes with beloved classic fillings or are eager to try innovative snowskin varieties and creative local twists, Bangkok is brimming with an enticing array of mooncakes right now. They make perfect treats to indulge in or to gift to your friends and family!
Mandarin Oriental Bangkok
Courtesy of Mandarin Oriental Bangkok
The Mandarin Oriental's gourmet patisserie and culinary gift shop, The Mandarin Oriental Shop, always offers luxurious mooncakes for the Mid-Autumn Festival. This season, you can choose from two options: The Classic Oriental Box (THB1,288), which includes eight delicious mooncakes, and The Oriental Luxury Box, featuring an exclusive collaboration with PANPURI (THB6,888), which includes PANPURI’s luxurious gift set.
Choose from four divine flavors to mix and match to your liking: Lotus Seed with Egg Yolk, Custard, Durian with Egg Yolk, and Pure Matcha Latte. Pre-orders are available for both delivery and pickup until Oct. 6, 2025. If you pre-order for pickup, you'll receive a sweet 5% discount on the boxes.
This year, Capella Bangkok presents an elegant keepsake box (THB1,688) featuring six handcrafted mooncakes that celebrate timeless traditions and heartfelt connections, all made from treasured heirloom recipes.
This treasure box includes three delightful flavors: Pandan with Egg Yolk, Hazelnut Butter, and Durian with Salted Egg Yolk. Adorned with twin white peacocks, symbols of beauty and grace, the design not only delights the senses but also serves as a poignant reminder of the blessings in our lives. These peacocks serve as silent bearers of blessings, inviting moments of reflection and connection with loved ones. Pickup and delivery are available until Oct. 6, 2025.
Location:Capella Bangkok, 300 2 Charoen Krung Road, Khwaeng Yan Nawa, Khet Sathon, Krung Thep Maha Nakhon 10120
Conrad Bangkok
Courtesy of Conrad Bangkok
Conrad Bangkok has launched a luxurious mooncake collection themed "Red Ruby Treasures," presented in a striking crimson keepsake box with gold-foil accents and velvet lining. Each handcrafted creation by Chef Andy Fung is not just a treat but a celebration of artistry, featuring four irresistible flavors: Golden Custard, Classic Durian, Multigrain, and Mocha. The mooncakes are available as a 4-piece set (THB1,188 net) and can be picked up at the Mooncake Counter until Oct. 6, 2025.
W Bangkok is offering a unique twist on traditional mooncakes with their “The Selene Serpent” box. This imaginative mooncake set combines cultural heritage with the symbolism of serpents and contemporary design, transforming the classic practice of mooncake sharing into an engaging experience that includes a snake-and-ladder game.
Inspired by Selene, the mythological Greek goddess of the moon, and the serpent — symbols of intuition, evolution, and fortune — The Selene Serpent box features four mooncakes of your choice: Traditional Baked Skins (Peach Oolong Tea, Nanyang White Coffee, Orange, and Durian) and Snow Skin (Raspberry Cheesecake, Banoffee, Pumpkin Truffle, and Caramelized Pineapple).
The Selene Serpent box (THB1,499 net) is available for pre-order or purchase at W Bangkok until Oct. 15, 2025.
Location: W Bangkok, 106 N S Sathon Rd, Si Lom, Bang Rak, Bangkok 10500
Le Café Louis Vuitton
Courtesy of Le Café Louis Vuitton
Le Café Louis Vuitton, the opulent brand café, has debuted its first-ever LV The Place Mooncake Collection (THB2,800), which includes a set of six mooncakes in three exquisite flavors: Lotus Egg Yolk (a silky lotus paste enriched with salted egg yolk), Chocolate Lava (molten chocolate mooncake with a mochi layer), and Taro Mochi (chewy mochi filled with smooth taro paste).
Each mooncake is elegantly adorned with the Maison's Monogram motifs and presented in a luxurious signature LV box. This glamorous mooncake collection is available for pre-order and can be collected until Oct. 6, 2025.
Location: LV The Place Bangkok, 1st Floor, Gaysorn Amarin, Unit GF-S01-B, Ground Floor, 502 Phloen Chit Rd, Lumphini, Pathum Wan, Bangkok 10330
Banyan Tree Bangkok
Courtesy of Banyan Tree Bangkok
This year, Banyan Tree Bangkok is celebrating a century-old tradition with a selection of legendary mooncakes, elegantly packaged in a stunning box set. Banyan Tree Bangkok's limited-edition mooncakes are beautifully packaged in a Banyan Tree-shaped box that artfully combines timeless heritage with contemporary artistry.
Indulge in this remarkable collection that features beloved classic flavors like Durian, Lotus Seed & Assorted Nuts, and delight in innovative new creations such as Mocha Caramel, Chocolate Peanut Butter, and Champagne Lychee Osmanthus Jelly. Plus, don't miss the intriguing new flavor of Matcha & Red Bean.
Whether you choose a single mooncake for just THB268, a set of 2 pieces for THB888, or elevate your celebration with an elegant box set of four for THB1,388, these luxurious treats are sure to impress. Available at prestigious malls across Bangkok, including Siam Paragon, Central Rama 3, The Emquartier, and Central World, until Oct. 6, 2025.
Location: Banyan Tree Bangkok, Thai Wah Plaza Co., LTD, 21/100 S Sathon Rd, Thung Maha Mek, Sathon, Bangkok 10120
The St. Regis Bangkok
Courtesy of The St. Regis Bangkok
The St. Regis Bangkok has unveiled its exquisite new collection, THE MOONCAKES x BATHMA KAEW-NGOK, the first of its kind. This remarkable collaboration features the talented Thai ceramist and painter Bathma Kaew-Ngok, whose designs draw inspiration from the enchanting tale of the Jade Rabbit and the Tiger, beautifully illustrated on the packaging.
Relish in their limited-edition The Mooncakes x Bathma Kaew-Ngok box, which includes four delightful 80g mooncakes for just THB1,188. Savor the rich flavors of Durian, Lotus Seed, Red Bean (each featuring a single egg yolk), and Thai Tea with Almonds.
For a truly luxurious experience, consider The Exquisite Mooncake, priced at THB1,088. This elegant offering includes four 170g mooncakes presented in a stunning watch box inspired by the peacock — an icon of beauty and prosperity in Chinese culture. This practical box is designed to hold four watches, complete with individual compartments and cushions for added elegance. Available to order now until Oct. 6, 2025 at The Lounge on Level 1 of the hotel.
Location: The St. Regis Bangkok, 159 Ratchadamri Rd, Khwaeng Lumphini, Pathum Wan, Bangkok 10330
Sindhorn Kempinski Hotel Bangkok
Courtesy of Sindhorn Kempinski Hotel Bangkok
This delightful treat from Sindhorn Kempinski makes an exquisite gift for friends and family, presented in beautiful packaging. Inside, you’ll find four irresistible flavors: Durian with Single Egg Yolk, Chinese Dates with Single Egg Yolk, Lotus Seed with Single Egg Yolk, and Green Tea with Pistachio. Make memories that last by gifting this delightful creation, available until Oct. 6, 2025.
In celebration of the Mid-Autumn Festival, Pagoda Chinese Restaurant at the Bangkok Marriott Marquis Queen’s Park, led by their Chinese master chef, has created a delightful selection of mooncakes that is anything but ordinary. Think of a cosmic array of flavors that will leave your taste buds over the moon with its unusual fillings and combinations. This collection includes classic recipes and a trio of signature flavors, all presented in elegant gift boxes — perfect for expressing appreciation to friends, family, and colleagues during this auspicious time of year.
Choose from their stunning packaging options: the exclusive Empress Box (THB1,688), the Treasure Box (THB1,288 net), the Duet Box (THB888 net), and the Individual Box (THB248 net).
Their traditional mooncake flavors feature White Lotus Seeds and Melon Seeds with Single Yolk, Pork Bak-Kwa with Assorted Nuts, and the rich Chanthaburi Durian with White Lotus Seeds and Single Yolk. For a modern local twist, go for their signature mooncakes, including Thai Tea and Pandan, Matcha Green Tea and Custard, and a unique blend of Oolong, Ginger Tea, Longan, Ginger, and Black Sesame. These handcrafted treasures are available for a limited time only until Oct. 6, 2025.
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Bangkok’s bar scene is an intoxicating tapestry of flavors and experiences, and it’s something we all get hyped about. With its tasty tipples, daring pours, and an electric atmosphere, the city invites you to revel in its vibrant energy.
New cocktail bars are frequently emerging, infusing the nightlife with a refreshing sense of dynamism and allure. The city offers a remarkable array, from elegant rooftop bars boasting breathtaking views to charming hidden speakeasies, ensuring that there’s something for every palate. Whether you're in the mood for a sophisticated night out or a more laid-back gathering, Bangkok has it covered.
In 2025, we’ve witnessed a captivating array of new openings. So, if you haven't yet discovered the latest cocktail bars that everyone is buzzing about, here’s a curated list of must-visit spots in Bangkok that are truly worth checking out.
Sugar Ray You’ve Just Been Poisoned
Courtesy of Sugar Ray You’ve Just Been Poisoned
New home, same poison.
If you were disheartened last year after their closure, you have a reason to celebrate because Sugar Ray You’ve Just Been Poisoned is back — and they’ve made a grand return at a new location. Tucked away in the vibrant Phrom Phong neighborhood, this elegant venue exudes a fresh energy, featuring the familiar sleek dark green and black marble accents.
Returning customers will be pleased to find their favorite cocktails from the previous menu readily available on the new drinks list.
This tea lover’s paradise not only serves aromatic tea but is now also a cocktail bar. AVANTCHA has welcomed Mixologist Davide Sambo, celebrated for his work at renowned venues like Havana Social and Zuma, to weave his magic into an exquisite selection of tea-based cocktails.
The menu includes Signature Tea Cocktails like the Espresso Pu Erh Martini, which blends vanilla Pu Erh tea, vodka, coffee liqueur, and orange blossom milk cream. For a more adventurous palate, Spiced Chai and Sand beckons with its inviting fusion of masala spiced chai, cognac, vermouth, and tangerine. For those preferring non-alcoholic beverages, there are Signature Mocktails such as Tropical Lush, made with Tropical Green Tea and non-alcoholic Sober Spirit Rum, along with pandan leaf. Another delightful choice is Rooibos Velvet, crafted from Rooibos Vanilla Earl Grey, non-alcoholic Sober Spirit Whisky, lemon juice, and garnished with orange zest.
Operating Hours: Sundays to Thursdays, from 9 AM to 9 PM; Fridays to Sat, from 9 AM to 12 AM
IGNIV Bar
Courtesy of IGNIV Bangkok
Michelin-starred restaurant IGNIV Bangkok has unveiled an enchanting new mini cocktail bar, turning the kitchen counter space into a sleek and stylish bar. The IGNIV Bar is the perfect spot to indulge in a snazzy drink, whether you’re seeking a pre-meal aperitif or a post-dinner nightcap. Savor exquisite appetizers from their enticing Summer Menu or treat yourself to a glass of luxurious Dom Pérignon. With a selection of signature cocktails and thoughtfully curated bites, there’s something to please every palate. The best part? The bar welcomes everyone and does not require a reservation. Come for the drinks, stay for the glam.
Opened: July 2025
Location: IGNIV Bangkok, The St. Regis Bangkok, 159 Rajadamri Road, Bangkok
Operating Hours: Daily, from 6 PM to 11 PM
Same Shit Different Day
Courtesy of Same Shit Different Day
Are you feeling the midlife crisis creeping in faster than ever? If so, SSDD (Same Shit Different Day) is here to brighten your spirits. This vibrant new bar in Silom proudly claims to be a haven for “forever adulthood interns,” where you can come together to “cheer for the shit life crisis” with like-minded souls.
With its whimsical and cheeky cocktail creations, a laid-back ambiance, and an eclectic mix of music — from live pop and R&B to alternative rock, along with DJs and live bands — this spot is the ultimate retreat for unwinding after a long day.
Some of their signature drinks include creatively named concoctions like the Mad Unicorn, Holy Shit, Relationshit, Nine to Wine, Shark Tank, and The Deadline.
Be sure to take advantage of their happy hours, where you can Buy 2 and Get 1 Free on Singha Beer jugs, Hoegaarden Rose, cocktails, and wine by the glass. Happy hour runs from 6 PM to 9 PM, Sunday to Thursday, and from 6 PM to 8 PM, Friday and Saturday.
Opened: Mid-June 2025
Location: Same Shit Different Day, 36 Naradhiwas Rajanagarindra Rd., Silom, Bangrak. Bangkok, Thailand, Bangkok 10500
Operating Hours: Daily, from 5 PM to 2 AM
Piché Wine Bar
Courtesy of Piché Wine Bar
A wine-on-tap bar in Bangkok? That’s a first for Thailand. Nestled inside 24 BLVD on Sukhumvit 24, in the heart of the city, Piché is a high-energy wine bar that is redefining how wine is enjoyed. With wine served on tap, you can enjoy your favorite classics or natural wines quickly and refreshingly — available by the glass from the tap of your choice.
This innovative concept invites adventurous palates to taste and explore a selection of new wines. In addition to a diverse selection of white, red, and rosé wines, there are also unique options. Wine is available by the glass starting at THB300, ½ liter starting at THB890, and 1 liter starting at THB1,690. Be sure to try their new Grenache Blanc & Piquepoul, an orange wine with a citrusy bite, subtle funk, and a wild streak. Alongside, there’s crafted cocktails, small bites, and a hi-fi sound system for a music-forward vibe.
Come thirsty, sip some wine, and enjoy the vibrant atmosphere. This stylish, sociable spot is all about good times, living up to its tagline: “Come for the wine, stay for the chaos.”
Operating Hours: Mondays to Thursdays, from 5 PM to 2 AM; Fridays to Saturdays, from 4 PM to 2 AM; and Sundays, from 3 PM to 1 AM
La Copita
Courtesy of La Copita
While the space may be small, its spirit is anything but — offering a curated selection of high-quality agave spirits that are both cheeky and unapologetic. The La Copita classics include Highballs, Sweet and Sour, and Spirit Forward concoctions like the exquisite Mezcal Negroni (THB390) and Margarita (THB330), both of which are sure to impress.
For those feeling adventurous, you can try their experimental drinks like the "Agavino," which is mezcal-forward, the "Peanut Pechuco," offering a silky nutty flavor, and the "Smoked Kimono," which presents elegance draped in mystery. La Copita is a super-friendly, easygoing spot perfect for pre-drinks before heading out to your dining venue in Chinatown or an excellent start to your bar-hopping adventures.
Opened: April 2025
Location: La Copita, 205 Thanon Yaowaphanit, Khwaeng Samphanthawong, Khet Samphanthawong, Krung Thep Maha Nakhon 10100
Operating Hours: Daily, except Tuesdays, from 6 PM to 1 AM
Sanctuary Bangkok
Courtesy of Sanctuary Bangkok
One of the city's main attractions has always been its rooftop bars, and a new addition to this list is Sanctuary at the Intercontinental. True to its name, Sanctuary provides a serene escape high above the city's bustle, encapsulating a blissful retreat — perfect for unwinding and rejuvenating. The interior design and impressive decor may capture your attention, but the cocktail menu is equally remarkable, with each drink telling a story of local ingredients reimagined to showcase Thailand's culinary richness and creativity.
For something creative yet familiar, try their Signature Comfortails, such as the classic Mango Sticky Rice (THB460), which features scotch whisky, clarified mango, and sticky rice foam, or the Banana Roti (THB400), made with Cognac V.S.O.P., clear toasted banana, tartaric acid solution, and condensed milk foam. If you're feeling bold, the Signature Wildtails offer adventurous options like the Ant Egg (THB440), crafted from deep-fried rice tequila, guava, Fino sherry, Frangelico, ant egg, and Thai basil. Don’t miss the Lobster Head (THB480), made with lobster head cognac, pistachio syrup, passion fruit, lime, St. Germain, egg white, and tonic. Additionally, they serve classic cocktails and champagne cocktails for those who prefer traditional options. Not in the mood for cocktails? Their menu also features a selection of single malt whisky, Irish whiskey, Islay Scotch whisky, Japanese whisky, gin, mezcal, bourbon, wine, and more.
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Whether you’re a devoted cafe hopper or searching for a charming new spot to enjoy breakfast before work, the city is always brimming with new cafe additions each month that enhance the local cafe culture.
Let’s face it; we all relish the chance to fit in a breakfast meeting or a leisurely brunch with your squad at a trendy new venue in town.
If you haven’t checked out these new and notable cafes yet, here’s what you should explore this August 2025.
Detour BKK
Photo by Detour BKK
Tucked away in a charming nook on Soi Pridi Phanomyong 26, Detour BKK is a stylish new spot that serves signature brews, pastries, and meals. With its enchanting 1960s Mid-Century ambiance, the cafe retains its original structure, showcasing exquisite woodwork and graceful curves, all of which contribute to a warm and inviting atmosphere.
Satisfy your caffeine cravings with an enticing selection of specialty beans, spanning from rich Brazilian to aromatic Thai coffee. Choose your roast to match your palate and sip on a refreshing Black Orange (THB125) — a delightful blend of espresso and orange juice. For matcha aficionados, the Coconut Matcha Cloud (THB140) offers a heavenly blend that perfectly pairs with a rich Cranberry Scone (THB75) or can be enjoyed on its own alongside the Black Angus Smash Burger (Single). Plus, the cafe is pet-friendly!
Location: Detour BKK, Soi Pridi Phanomyong 26, Watthana, Krung Thep Maha Nakhon 10110
Operating Hours: Tuesdays to Sundays, from 7 AM to 9:30 PM
Kad Kreamery
Photo by Kad Kreamery
A sister brand of Kad Kokoa, Kad Kreamery, is a dessert cafe that is all about leveling up your ice cream game. If you loved their bean-to-bar chocolate, you will love the desserts here that showcase the signature Kad Kokoa chocolate. Made with local Thai ingredients and French techniques, this café offers a delightful range of ice creams and cookies.
From their decadent classic chocolate beverage (THB175) to a variety of ice cream flavors and cookies, as well as pastries, there is plenty to satisfy your sweet tooth. Scoop up their flavors like Caramel Macadamia or rich Chocolate Brownies (THB140 per scoop), and be sure to savor their irresistible Sourdough Cookie (THB110) and Brookies (THB110).
Why not get playful and pair up their Lemon Tart (THB180) with a scoop of chocolate sorbet (THB140) that blends in beautifully. Make sure to check out their new menu featuring irresistible treats like Pizza Cookie, Chocolate Waffle, and Crème Brûlée, available in Vanilla and Thai Tea flavors.
Location:Kad Kreamery, Velaa Sindhorn Village, 87 Lang Suan Rd, Lumphini, Pathum Wan, Bangkok
Operating Hours: Daily, from 11 AM to 9 PM
Pralet
Photo by Pralet
Singapore’s cult-favorite donuts have dropped in Bangkok, bringing “Fluffin’ good bites” that hit all the right notes. This charming cafe and deli bakery serves an array of fresh, golden glazed donuts, each soft, square-shaped, and naturally fermented for a slow rise that enhances their deep flavor.
Their Signature Burnt Butter Honey Glaze (THB75) delivers a perfect balance of sweet and salty, featuring honey, sea salt, and burnt butter. And you can’t go wrong with Hot Girls Matcha (THB90). For something bold and unexpected, try the Lemon Cremeux (THB80), filled with house-made lemon curd, or the must-try OG Catfish Nam Prik (THB90) for a cheeky kick of Thai flavors. Additionally, don’t miss their new Kati Cloud, which is filled with silky coconut cream and topped with golden toasted flakes.
A new hot spot that serves as both part-café and part-neighborhood hangout, perfectly curated for art lovers. This community hub offers a warm and inviting atmosphere within the enchanting refurbished two floors of the mall's parking lot, exuding a delightful laid-back vibe. Located on the third floor of Emporium, Sauce Coffee at Friend Friend features Sauce Coffee (offering coffee and house-made sauces) alongside must-try desserts like Plant Gelato, which is both sugar-free and dairy-free, as well as sugar-free chocolates.
In addition, you can enjoy crafted drinks such as Cloud Cold Brew, Thai Sense, and refreshing options like Mango Passion and Zen Energy, which combines matcha green tea with tonic. Friend Friend is also pet-friendly, so you are welcome to bring your furry friend along.
A refined Parisian-inspired bistro located within Oriental Residence Bangkok, where timeless style meets everyday comfort. The café features elegant soft floral accents and a charming French ambiance, perfectly complementing a menu of classic French dishes that embrace modern sensibilities with thoughtful details. This setting is ideal for brunches, afternoon treats, and casual dinners.
For lunch, consider the executive buffet, where the chef curates a variety of selections for you. Dishes may include Tuna Tartare, Salmon Herb Crust, Pumpkin Soup, Pork Blanquette, and a French Parisian Salad. For dessert, indulge in delights such as Matcha Cake with Green Tea Fragrance and Crepes served with Vanilla Ice Cream.
Looking for a caffeine fix on the go? Look no further than RAWMAT Coffee, nestled within One Bangkok. Here, you can indulge in sustainably sourced coffee crafted just for your busy lifestyle. What sets RAWMAT apart is their user-friendly app — simply download it to place your order in a matter of moments. Pre-order your favorite brew and swing by to pick it up, all without the hassle.
RAWMAT provides special single-origin coffee beans, including Chilling Rose, Floral Fruity, Butty Chocolate, and Honey Candy, starting at just THB39. You can also savor their creative options, like the Biscoff Dalgona Latte or the Frappe Shine Muscat Tea. Don't miss their unique drink, “Just Like Mulled Wine - 0% Alcohol,” which combines cold brew coffee with a twist of cinnamon and cloves.
Operating Hours: Mondays to Fridays, from 7:30 AM to 8 PM; Saturdays to Sundays, from 10 AM to 8 PM
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