Roru Baru x Delia Bangkok: 10-course… | The Beat Hong Kong
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Roru Baru x Delia Bangkok: 10-course Tasting Menu

Venue Name:

Roru Baru

Venue Address:

100 Queen's Rd E, Wan Chai, Hong Kong

Fri, April 24, 2026 - Sat, April 25, 2026

7:00 PM Onwards

Venue Website
tel:+85263175675
Event Link

A special culinary collaboration arrives at Roru Baru for two nights only, featuring Chef Joey Chan and Chef Diego Zarco of Delia Bangkok, founded by Gabriela Espinosa. Happening from April 24-25, 2026, from 7 PM, this exclusive dining experience brings together bold Japanese-Mexican-inspired flavors in a thoughtfully curated 10-course tasting menu.

Guests can look forward to standout creations such as Dry-aged Yellowtail Aguachile, Masa Ebi Fry Hand Roll, and Wagyu Asada Taco, each showcasing refined technique and vibrant, cross-cultural flavor profiles. The experience concludes on a sweet note with a rich Soy-Caramel Flan, rounding off an immersive culinary journey. Signature sauces crafted for the menu will also be available for purchase, offering guests a flavorful keepsake to bring home.

The two-night experience offers distinct vibes, with a more relaxed atmosphere on April 24, 2026, followed by an elevated energy on April 25, 2026, when DJ Mike Wolf takes over the decks. This limited collaboration promises an intimate yet dynamic dining experience that blends gastronomy, creativity, and music in one setting.

Event information edited for consistency and clarity by The Beat Asia.


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