Published: January 29, 2026

Yes, Chef! INDDEE's Chef Sachin Poojary on Attaining Two Michelin Stars

by: The Beat Asia

Published:
January 29, 2026

Asia is one food-crazy continent! We take great care to pick restaurants based on culinary vibes, rankings on international gourmand guides, mentions in magazines, Instagrammability, and added hunger. Yes, Chef! features the region’s chefs’ stories of love and labour in kitchens that have made some of our restaurants the next big thing in Asia.

From kitchen dreams to Michelin Stars, the journey of INDDEE's Chef Sachin Poojary is a remarkable tale intertwined with passion and an insatiable curiosity for culinary excellence. From achievements including earning the One Knife (Excellent) award and being named Chef of the Year 2026 in Thailand, to culminating in the receipt of Two Michelin Stars this year — what an impressive array of milestones.

Hailing from Mumbai, India, Chef Sachin has cultivated a profound understanding of Indian cuisine, deeply rooted in traditional flavors and techniques, given his early exposure and intuitive grasp of the culinary arts. His extensive experience garnered from esteemed kitchens such as Mumbai's Taj Mahal Palace and Morimoto has refined his ability to seamlessly blend traditional Indian flavors with innovative global techniques, crafting a distinctive culinary experience.

At INDDEE, Chef Sachin curates tasting menus that delve into the rich tapestry of India's culinary heritage, offering dishes that not only reflect deep historical significance but also celebrate unique ingredient combinations. Each plate serves as a testament to his culinary mastery and passion for curating memorable dining experiences.

Chef Sachin Poojary INDDEE — Courtesy of Pol Divina

Nestled in a side alleyway, INDDEE stands as a cultured tribute where timeless charm elegantly merges with contemporary, bold flavors. Spanning over two floors of a century-old townhouse, the restaurant weaves a narrative through its various spaces — featuring a bustling live kitchen, an impressive wine cellar, exquisite dining rooms with intricate detailings, and a stunning glasshouse. The refined and tranquil ambiance of INDDEE invites diners to indulge in a culinary journey that showcases the vibrant regional influences and aromatic flavors of India, engaging the senses at every turn. Since its establishment in June 2023, INDDEE has rapidly ascended to prominence, earning a Michelin Star within months and garnering high praise for its consistency and innovation.

In an enlightening conversation with The Beat Asia, Chef Sachin Poojary delves into the art of maintaining excellence, delivering quality service, and nurturing a sense of curiosity among diners. He underscores the importance of staying true to his creative vision while continuously evolving his menu with innovative dishes. Rather than succumbing to fleeting trends, they prioritize impeccable hospitality and meticulous selection of high-quality ingredients. To enhance the dining experience, he carefully curates intriguing stories, fostering a spirit of curiosity and infusing an element of delight into each guest's culinary journey.

INDDEE Exterior — Courtesy of Pol Divina

What inspired you to pursue a career in the culinary arts?

I was introduced to professional kitchens at a very young age through my father, who worked at the Taj. Seeing the rhythm, the discipline, and the dynamics of the back-of-house fascinated me, and I knew early on that I wanted to be part of that world.

Do you remember your first experience in the kitchen? What was the first dish you ever cooked?

Reflecting on my first experience in the kitchen always brings a smile to my face. It was in 2000, during my industrial training at Tanjore — now known as LOYA — at the Taj Mahal Palace Hotel in Mumbai.

My first task was to clean and blanch 60 kgs of spinach. I had the privilege of learning from a talented Maharashtrian cook named Koli, who showed me the importance of technique in handling such large quantities. He taught me how to blanch the spinach with salt and baking soda to preserve its vibrant color and how to refresh it in ice water before pureeing it. That spinach puree became the base for my first à la carte dish: Palak Paneer.

Glasshouse INDDEE — Courtesy of Pol Divina

How did growing up in Mumbai and working at Wasabi by Morimoto shape your perspective on and influence your relationship with Indian cuisine? Has that perspective changed since moving to Thailand?

Growing up in Mumbai shaped my understanding of Indian cuisine in a very instinctive way. It is a city where food is everywhere, deeply regional, deeply emotional, and part of everyday life. That early exposure gave me a natural familiarity with traditional recipes, flavors, and techniques, without overthinking them. My formal training at the Taj’s Kitchen Management Program then gave structure to that knowledge. It grounded me in the fundamentals and exposed me to the vast depth of Indian cuisine, from classical preparations to regional nuances, all executed with rigor and respect.

My time at Wasabi by Morimoto at The Taj Mahal Palace, and later at Morimoto in New York, added a completely different lens. Japanese cuisine taught me discipline, precision, and restraint. It showed me how refinement comes from respecting ingredients, understanding their quality, and knowing when to do less rather than more. That experience reshaped my relationship with Indian cuisine. It gave me the tools to refine it, without losing its soul.

Moving to Thailand marked another shift. Being outside India forced me to look at my home cuisine from an outsider’s perspective and to translate it for a global palate. At INDDEE in Bangkok, I bring together my Indian roots and Japanese training to interpret very traditional recipes in a creatively simple way. The essence remains authentic, but the expression is more focused, more precise, and shaped by all my past experiences.

When INDDEE opened, it earned its first Michelin star within just a few months. This year, INDDEE achieved the prestigious Two Michelin Stars. What do you believe has been the key to your success? What hurdles or milestones have shaped your journey to this point?

From the beginning at INDDEE, we were very clear about what we wanted to express: a journey across India that is rooted in tradition, yet refined, creative, and relevant in a fine dining context. Our foundation was strong from day one, with the hardware we had, the ingredients we worked with, and the team we gathered, and all their skills and past experiences. Also, we had a clear path ahead, and we were dedicated to improving the experience as we went along from the start. The second star, I guess, came from this continuous refinement of every detail, staying disciplined, consistent, and never compromising on quality.

The hurdles? Sourcing authentic, high-quality spices from India. The soul of our cuisine depends on distinctive spices, herbs, and produce. We source them from GI-tagged Indian farms, but it requires continuous effort and maintaining close relationships with Indian suppliers. Staying creative and continuously evolving and coming up with new dishes and ideas while maintaining daily service and tasks is also a constantly demanding process. But the goals we reach along the way ground us and reassure us that the path we have chosen and the decisions we make are in the right direction.

Wine Cellar INDDEE — Courtesy of Pol Divina

As a reputable Two-Michelin-star restaurant, how do you maintain excellence, quality service, and a sense of curiosity among diners?

At INDDEE, we are focused on consistency and our own vision, not chasing trends. Getting the fundamentals right every day is one thing, from sourcing the best ingredients to introducing engaging techniques that also make the best out of the ingredients you work with.

Hospitality is another aspect. As much as we are a fine dining restaurant, we are a home, and we invite you to it. A lot of our guests value our attentive service and the warm, welcoming feeling. Curiosity, I’d say, comes from the journey itself. The stories we handpick for the journey are all interesting stories we tell at the table. We include some engagement along the way where guests can also shape their journey individually, and that adds to the fun of discovery.

Can you share the inspiration behind the ten-course menu at INDDEE?

The ten-course menu at INDDEE is a journey across India. It covers different regions and aspects of Indian cuisine, stories that describe its layers and influences that shaped its distinctive dishes.

The bites in the beginning are an ode to different street foods of India and different techniques. The whole menu is intended to make you feel like you’ve travelled India, hopefully with a taste for more.

Parsi Love Affair dish — Courtesy of Matylda Grzelak

The dish “Parsi Love Affair” was recognized as a favorite by Michelin inspectors in The Michelin Guide Thailand 2026. Could you tell us about the inspiration behind this dish?

Parsi Love Affair is a story of the Parsi community’s love for eggs. The Parsi cuisine reflects both Persian heritage and Indian influence, and central to their food culture is a love for eggs. They serve them often layered over vegetables, meats, or curries, and eat them every day, for comfort or to celebrate different occasions.

So, we took the Parsi classic, most famous egg recipe for Akuri — soft, spiced scrambled eggs — and transformed it into a delicate chawanmushi, the Japanese savoury custard. We stuffed it with raisins, macadamia nuts, and seared shimeji mushrooms. Then, we crown the custard with smoked sugar snap peas, carrot specks, slow-roasted tomato jus, smoked Japanese vinegar, and Oscietra caviar, which we earlier smoked in-house.

What are some of the milestones that you feel transformed your journey as a Chef?

Reflecting on my journey as a chef, there were several key milestones that have transformed my culinary path. My passion for cooking began in my childhood, influenced by my grandparents, who were event caterers in Mangalore. Each summer vacation, I would assist them in the kitchen when they cooked over a traditional wood fire. Additionally, my father’s 40-year tenure at the Taj Mahal Palace Hotel made me accompany him to the hotel every couple of months. I was mesmerized by the professional chefs at work and that whole environment, which led me to pursue a culinary career.

Growing up, I actively volunteered during local temple festivals and special occasions, helping the temple team prepare and serve meals. This hands-on experience reinforced my love for community and the joy of sharing food with others.

Then, a significant turning point in my career came in 2004 when I joined the prestigious Taj Mahal Palace Hotel's Chef Trainee Program and was posted at Wasabi by Morimoto, where I honed my skills. After two years of intensive training, I was honored to be recognized as the best chef trainee among a cohort of 24 talented chefs, and this landed me an opportunity to train at the Morimoto restaurant in New York City, which expanded my culinary horizons and built a solid foundation for the chef I am today.

Himalaya Dessert INDDEE — Courtesy of Matylda Grzelak

If you could name a favorite ingredient, what would it be?

It would be the Kashmiri morel. Locally known as Gucchi, due to their exceptional flavor profile, unique, meaty but delicate texture, and rarity associated with them being a wild, foraged ingredient.

What is your go-to comfort food?

Khichdi is my go-to comfort food. In our cuisine, it is a symbol of tradition. It evokes feelings of home, it’s nourishing — a simple pleasure.

What is next on your bucket list in terms of any culinary directions you're interested in exploring?

Northeast India!

To learn more about Chef Sachin Poojary, follow him on Instagram. For more information on INDDEE, check out their website and follow them on Instagram.

Enjoyed this article? Check out our previous Yes Chef! profiles here.

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Bangkok/ Delish/ Reviews

Published: January 08, 2026

Best Brunch Spots in Bangkok Worth Visiting: Sathorn Edition

by: The Beat Asia

by: The Beat Asia

Published:
January 08, 2026

“Let’s meet for brunch!” has become a popular phrase among Bangkokians.

This social tradition has woven itself into our lifestyle, offering the perfect blend of a leisurely breakfast and a mid-morning coffee fix.

Bangkok's brunch scene has flourished, with many cafes featuring special brunch menus that attract attention. We’re talking about delightful options, from sweet treats like pancake stacks to savory dishes like meaty sandwiches, along with bottomless boozy brunches that elevate the traditional breakfast experience. But wait, it’s not just about the food; the atmosphere also plays a key role — a charming, relaxed vibe is equally essential.

Bangkok is a treasure trove of quirky spots ready to serve up downright delicious dishes that will up your brunch game. While the Sathorn neighborhood is primarily known for its corporate environment, featuring business centers and residential areas, it also offers a charming dining scene. Here are all the must-visit brunch places in Sathorn to fully embrace the culture.

Not Just Another Cup

Not Just Another Cup is an adorable, cozy cafe with big portions, egg-centric dishes, healthy breakfast options, cold-pressed juices, and green smoothies, giving your morning a boost. The menu is a delightful melting pot, featuring Aussie-inspired fare, zesty Mexican bites, and fresh Mediterranean delights. Whether you’re in the mood for indulgent breads, pastas, juicy steaks, crisp sandwiches, or refreshing acai bowls, there's something for everyone. And for those counting carbs, don’t worry — keto-friendly options are also on the table.

Some recommended dishes that are sure to satisfy include the Turkish Eggs, which are velvety Eggs Benedict topped with bacon or salmon (THB340), Parma Bruschetta (THB350), Avocado Toast (THB360), or even their famous Breakfast Burrito Bowl (THB350). You can also enjoy a local favorite, the Thai Breakfast Kai-Krata (THB290). Don't forget to refresh yourself with their smoothies, milkshakes, premium teas, and special blend coffees.

Location: Not Just Another Cup, 75, 1 Sathon Soi 10, Si Lom, Bang Rak, Bangkok 10500

Operating Hours: Daily, from 7 AM to 7 PM

Luka

Luka is a snazzy bohemian eatery that's a paradise for coffee and burrito lovers. With a tempting breakfast menu and an international menu, it’s been a crowd favorite for years — definitely considered one of the best spots in Sathon. The vintage-style decor, complete with leafy embellishments, sets the perfect backdrop for your caffeine fix, and trust us, their house-brewed coffee is a game-changer. In addition to a special brunch menu, Luka hosts DJ sessions from 11 AM to 3 PM, perfect for those who want to enjoy good food and music.

Their classic breakfast selections are hard to resist, with popular comfort dishes such as Gangnam-style Chicken & Waffle (THB310), Rosemary Chicken (THB310), and Creamy Crab, Spinach & Egg Bake (THB340). The Luka Breakfast Burrito (THB330) and Luka Shakshuka (THB320) are particularly noteworthy and will keep you coming back for more.

Luka also loves to mix it up with new offerings like a Pan-baked Hot Cake drizzled with umami miso-maple syrup, gooey Chocolate S'more Cookies, and a Ciabatta Caprese loaded with grilled chicken. If you’re feeling health-conscious, you can build your own wholesome bowl. Treat yourself to their delightful Matcha Affogato (THB160) to jazz up your day, or indulge in a slice of their Roselle and Coconut Loaf Cake (THB110) for a sweet finish. And for a little afternoon cheer, try their Mimosas and Mocha Martinis. Plus, feel free to bring your furry friend along, as Luka is pet-friendly!

Location: Luka Sathorn, S&B Tower, 64 3 Pan Rd, Si Lom, Bang Rak, Bangkok 10500

Operating Hours: Daily, from 8 AM to 6 PM

Fran's

If you’re in the mood to celebrate a special occasion or just want to soak up some fabulous brunch vibes, Fran's is the place to be. The hype for Fran's is real. This dreamy glasshouse setting features an airy ambiance and beautiful natural light, making it an ideal spot to relax, unwind, and have a great time.

What truly brings diners back, however, is their enticing all-day brunch menu. First on your must-order list should be their signature Velvet Egg & Bacon (THB390). If you love thick-cut bacon paired with sourdough bread, this is the ultimate treat. And those pancakes? Oh, you’ll be tempted for sure. The Silver Dollar Pancakes (THB320), topped with caramelized bananas, are simply irresistible. For a heartier experience, go for the Fran’s Avocado Breakfast (THB590) or get creative and build your own breakfast bowl by choosing your favorite bread, protein, and sides. Additional options include bagels, risottos, and pastas.

To wash it all down, grab a steaming cup of coffee or indulge in a refreshing smoothie or cold-pressed juice. And, you wouldn't want to skip dessert — end your meal on a sweet note with their rich Flourless Chocolate Cake (THB220).

Be sure to make a reservation at Fran's, as walk-ins are not typically accommodated. Check the dates in advance to secure your seats.

Location: Fran’s, 58 Ngam Duphli Alley, Thung Maha Mek, Sathon, Bangkok 10120

Operating Hours: Daily, from 8 AM to 10 PM

BARTELS Sathorn

BARTELS Sathorn is renowned for its artisanal sourdough bread, which is made using a special slow fermentation process lasting 24 to 48 hours. Using only sourdough for leavening means there’s no yeast or shortcuts here — just pure, fluffy, and chewy goodness. Hailed from Phuket, this cozy and stylish Scandinavian-inspired café specializes in crafted sourdough sandwiches paired with quality coffee and cold-pressed juices. While there are several branches across Bangkok, the one in Sathorn offers a relaxed atmosphere filled with natural light, making it perfect for a leisurely brunch with friends or family.

And oh, don't leave without getting a bite of their sandwiches. Whether you’re in the mood for grilled, classic, or open-faced, the choices are seemingly endless. For those who crave tender beef, the Reuben’s Cousin (THB350) is a must-try. Feeling adventurous? Dive into the Grilled Cubano (THB250), packed with smoky ham, or indulge in the Grilled Oh Sweet Tomato (THB250), bursting with the flavors of pesto and sun-dried tomatoes. Got a sweet tooth? The Strawberry Daiquiri (THB250) is a luscious treat topped with housemade ricotta, strawberry jam, fresh berries, and mango that’ll leave you swooning.

For vegan diners, the Grilled Vegan Cheese (THB250) and Grilled Vegan Cubano (THB270), featuring options of eggplant or vegan sausage, are truly satisfying. Pair your meal with their selection of cold-pressed juices, healthy shakes, or classic coffee from PAGA Roastery, which uses Ethiopian and Thai coffee beans.

Location: BARTELS Sathorn, 167, 4-6 Soi Sathon 3, Thung Maha Mek, Khet Sathon, Bangkok 10120

Operating Hours: Daily, from 7 AM to 6 PM

Mimosa

Mimosa feels like a breezy escape to the sunny Mediterranean shores, complete with a delightful Italian twist. If you like things fancy, then Mimosa is that boozy brunch spot to spruce up your afternoon with your mates.

Dive into their Limone Mimosa or Fiesta Mimosa (THB799) — they’re as fun as they sound. For something a bit more spirited, sip on their Sangria Roja. You can also choose between the Classic Brunch (THB999++) or the Boozy Brunch (THB1,299) from their brunch specials.

Mimosa takes classic dishes and gives them a playful spin that’s sure to tickle your taste buds. Don’t miss the Parmesan Soufflé (THB390) and the quirky Raviolololo (THB450), along with a lineup of mouthwatering pizzas like Nothing But The Truffle (THB750) and the cheeky Amore Meat-O (THB525).

For dessert, nothing beats their lusciously creamy Tiramisu “Not So Classico” (THB350), but make sure to try the Amalfi Tiramisu (THB350) as well — it’s another delectable treat that deserves your attention.

Location: Mimosa, 67, 69 S Sathon Rd, Thung Maha Mek, Sathon, Bangkok 10120

Operating Hours: Daily, from 11 AM to 11 PM

Kay's

Brunch lovers, Kay’s is a sophisticated and chic home-style brunch spot perfect for all-day dining. Kick off your morning with the delightful Oatmeal Pancakes (THB320) — pure bliss on a plate. If you’re in the mood for a tasty mash-up of sweet and savory, dive into the Fried Chicken Pancake (THB320), garnished with whipped cream and a jar of luscious butterscotch. For a comforting classic, you can’t go wrong with Kay’s Signature French Omelette (THB250), filled with creamy homemade Boursin cheese and Paris ham.

Feeling adventurous? The Scallop Bomb Toast (THB490) will definitely surprise your taste buds. And if you’re a French toast aficionado, the deliciously decadent Chocolate Berry French Toast (THB280) is a must-try. Kay’s has something for everyone, offering healthy Greek yogurt bowls, hearty power lunch bowls, fresh salads, and pastas as well. Plus, feel free to bring your four-legged friends along, as it’s a pet-friendly eatery.

Location: Kay’s Sathorn, 1 Thanon Si Wiang, Si Lom, Bang Rak, Bangkok 10500

Operating Hours: Daily, from 6:30 AM to 5:30 PM

Breakfast Story

Breakfast Story’s brand-new Sathon location is the ultimate hangout spot for Bangkokians craving a delicious mid-afternoon feast. This place is beloved for its iconic pancakes and a hearty selection of egg-centric dishes that bring a touch of nostalgia to breakfast with its timeless recipes. Imagine digging into crispy bacon, sausages, potatoes, and toast, all drizzled with maple syrup, complemented by organic eggs, fresh fruit, and real butter — it's a breakfast lover's haven.

If you're in the mood for something straightforward, the Full Stack of Pancakes (THB250) is a sweet deal. Looking to amp it up? The Breakfast Story platter (THB300) offers you three fluffy pancakes, two eggs, crispy bacon, and savory country potatoes. And don’t overlook their PB&J French Toast (THB280) — it's classic French toast dressed up with creamy peanut butter and jam.

Best part? You can enjoy it all with a bottomless cup of classic American drip coffee (THB90), brewed with quality Pacamara beans. Additionally, there's a selection of classic indulgent shakes, like chocolate mint or healthy fruit shakes, as well as coffee and tea options.

Location: Breakfast Story, 44/6 Convent Rd, (across from BNH)Bangkok 10500 Thailand

Operating Hours: Daily, from 7 AM to 5 PM

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Bangkok/ Delish/ Happenings

Published: January 08, 2026

The Best Happy Hour Deals in Bangkok for Your Next Hangout

by: The Beat Asia

Published:
January 08, 2026

Bangkok by day is epic. Bangkok by happy hour? Even better. This is your definitive guide to the best happy hour deals in Bangkok, where cocktails are cheaper, beers are colder, and the city’s skyline looks even sweeter with a drink in hand.

We’re spotlighting rooftop bars, cozy lounges, and hidden nooks offering the best specials; perfect for after-work hangs, pre‑game plans, or spontaneous nights out. Let’s get sipping!

The Deck Bangkok

The Deck Bangkok offers Happy Hour every day from 8 AM to 7 PM, featuring all-day drink deals on cocktails, craft beers, and select wines. Located in Sukhumvit Soi 20, the venue pairs its tropical vibe with Latin tapas and Thai comfort dishes, making it a relaxed spot for daytime drinks or early evening hangouts.

The Deck Bangkok - Happy Hour All Day! The Deck Bangkok (thedeckbkk) Sun, February 1 8:00 AM - 7:00 PM Enjoy Happy Hour every day from 8 a.m. to 7 p.m. at The Deck Bangkok, featuring all-day drink deals on cocktails, craft beers, and wines.

BOHO Rooftop Bar

Sip and unwind at BOHO Rooftop Bar in ibis Styles Bangkok Silom with Happy Hour from 6 PM to 8 PM, offering buy-one-get-one-free drinks on local beer, classic cocktails, house wine, and spirits. Enjoy vibrant rooftop vibes, skyline views, and music that transitions from smooth to lively as night falls.

BOHO Rooftop Bar - Happy Hour (Buy 1 Get 1 FREE) BOHO Rooftop Bar - ibis Styles Bangkok Silom Sun, February 1 5:00 PM - 8:00 PM Unwind at BOHO Rooftop Bar in Silom with daily Happy Hour from 6–8 p.m., featuring buy-one-get-one-free drinks on local beer, classic cocktails, house wine, and spirits in a lively rooftop setting.

Leaf Bar & Eatery

Visit Leaf Bar & Eatery for daily Happy Hour from 3:30 PM to 6:30 PM. Score Buy-One-Get-One-Free deals on classic cocktails, wines by the glass, and draft beers. Sip favorites like Mojito, Margarita, Old Fashioned, Negroni, or Cosmopolitan in a cozy, lobby-level setting perfect for after-work socializing.

HAPPY HOUR AT LEAF BAR & EATERY Leaf Bar & Eatery Sun, February 1 3:30 PM - 6:30 PM Relax at Leaf Bar & Eatery daily from 3:30–6:30 p.m. with Buy-One-Get-One-Free drinks, including classic cocktails, wine by the glass, and draft beer, perfect for after-work unwinding.

Moxy Bar & Restaurant

Double the drinks, double the fun! Moxy Bar & Restaurant offers Buy-One-Get-One-Free Happy Hour daily, from 2 PM to 4 PM and 9 PM to 11 PM on cocktails, beers, and wines. Whether you’re looking for a mid-afternoon pick-me-up or a late-night celebration, Moxy ensures every sip comes with a side of good vibes.

Moxy Bar & Restaurant - Happy Hour, Moxy Style! Moxy Bar & Restaurant Sun, February 1 2:00 PM - 11:00 PM Double the drinks, double the fun! Moxy Bar & Restaurant offers Buy-One-Get-One-Free Happy Hour daily, 2–4 p.m. and 9–11 p.m., with cocktails, beers, and wines to keep the vibe flowing.

Up & Above Restaurant and Bar

Relax and toast to Bangkok evenings at Up & Above Restaurant and Bar, where style meets skyline. Guests can soak in the panoramic city views from the 24th-floor half-moon bar terrace. Their “Your Round, Our Treat” Happy Hour runs daily from 5 PM to 7 PM, offering Buy-One-Get-One-Free on selected beverages.

Up & Above Restaurant and Bar - 'Your Round, Our Treat' Up & Above Restaurant and Bar Sun, February 1 5:00 PM - 7:00 PM Sip and savor at Up & Above Restaurant and Bar with Buy-One-Get-One-Free drinks daily from 5–7 p.m., while enjoying panoramic Bangkok city views on the 24th-floor terrace.

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Bangkok/ Delish/ Reviews

Published: January 08, 2026

Restaurants That Have Private Rooms for Intimate Events

by: The Beat Asia

Photo by The Crystal Grill House/Website

by: The Beat Asia

Published:
January 08, 2026

Are you searching for the perfect venue that combines delectable cuisine with an intimate setting and a cozy ambiance? Whether you're planning a special celebration, a romantic dinner, or a business meeting, having the right amount of privacy is essential for fostering meaningful conversations and creating unforgettable moments.

Bangkok's dining scene is incredibly diverse, offering a multitude of restaurants with exquisite private dining options. These venues not only provide the exclusive atmosphere you desire but also feature personalized services tailored to enhance both special occasions and professional gatherings.

To ensure you have a good time, we’ve handpicked a selection of restaurants in Bangkok that offer private rooms.

PAII at The House on Sathorn

For a classic and glamorous dining experience, look no further than PAII, located within the stunning The House on Sathorn. Indulge in a flavorful journey through Thai cuisine with a three-course meal featuring enticing options such as Crispy Pork Krapao and Maine Lobster, complemented by delightful desserts like Thai Tiramisu and Lemongrass Panna Cotta.

PAII features three exquisite private dining rooms, each with its own unique character and ambiance. The Ruby Room, adorned with elegant red millwork and positioned in the Upstairs area, boasts a private bar and lounge, accommodating up to 30 guests.

For events that require a bit more space, the Emerald Room serves as an ideal venue for pre- or post-dinner gatherings, comfortably hosting up to 50 guests. This room features black leather sofas and an in-built DJ setup, making it perfect for entertainment.

If you’re seeking a romantic setting for an intimate dinner, The Secret Room is your best bet. This cozy space, accentuated by a stunning chandelier and overlooking the city lights, is designed for gatherings of up to 20 guests, creating a perfect atmosphere for you and your loved ones.

For more information on the private rooms and to request a proposal, visit their website. You could also email thehouseonsathorn@whotels.com or call 023444025.

Location: PAII, The House on Sathorn, 106 N Sathon Rd, Si Lom, Bang Rak, Bangkok 10500

Operating Hours: Daily, from 12 PM to 11 PM

Nobu Bangkok

Nobu Bangkok, which opened last year, is the world’s highest Nobu restaurant, perched on the top floors of The Empire in Bangkok. This esteemed global brand is known for its contemporary Japanese cuisine infused with Peruvian influences. For those seeking a truly intimate setting, the Private Dining Room on the 57th floor offers an exquisite atmosphere ideal for corporate events or special celebrations. Guests can savor personalized service while indulging in exquisite dishes crafted by Chef Nobu Matsuhisa in a refined setting.

Nobu Bangkok features three exclusive private dining rooms — Kawa, Mori, and Machi — each requiring a set menu for parties. With a carefully curated set menu, groups can indulge in a range of mouthwatering options, including Nobu Wagyu Beef sliders, Nobu Tacos with Salmon Spicy Miso filling, Umami Chilean Sea Bass, and signature dishes like Black Cod Miso and Yellowtail Jalapeño, along with an assortment of Sushi, Makis, Nigiris, and Sashimis. For those with dietary restrictions or allergies, the restaurant is happy to accommodate requests for a flexible menu when informed in advance.

Location: Nobu Bangkok, 57-58 fl, Empire Tower, 1 S Sathon Rd, Yan Nawa, Sathon, Bangkok 10120

Operating Hours: Mondays to Fridays, from 11:30 AM to 2 PM, 5 PM to 12 AM; Saturdays to Sundays, from 5 PM to 12 AM

K by Vicky Cheng

K by Vicky Cheng, led by Michelin-starred Chef Vicky Cheng, offers an exquisite experience of modern Cantonese cuisine and Chiu Chow flavors in a stunningly opulent setting. Nestled within the stunning EA Rooftop at The Empire in Sathorn, this restaurant draws inspiration from legendary Chinese mythical creatures, “The Harvest of Kilin,” against the breathtaking backdrop of Bangkok’s skyline. Furthermore, the restaurant houses a luxurious Chinese tea bar, offering a curated selection of tea-inspired beverages and cocktails.

Guests can look forward to savoring thoughtfully crafted dishes rooted in centuries-old techniques, enhanced by innovative culinary methods, and made with premium, locally-sourced ingredients. K’s signature dishes include the exquisite Dried Abalone in Abalone Sauce and Crab with Chinese Black Olive and Garlic, alongside highlights such as Fish Maw, Bamboo Fish with Shah-Sing Sauce, and Chiu Chow Style Raw Ama Ebi.

For a more intimate dining experience, guests can reserve one of the private dining rooms, accommodating 8 to 24 guests, each offering panoramic views and a harmonious blend of contemporary design and traditional Chinese art. The restaurant features three types of private dining rooms: the Semi-Private Dining Room Fu, the Private Dining Room Xǐ or Yún, as well as a combined option for Xǐ and Yún. Please note that a non-refundable deposit of THB10,000 is required to secure and guarantee your booking.

Location: K by Vicky Cheng, EA Rooftop at The Empire in Sathorn, 56th Floor Empire Tower, 1 S Sathon Rd, Yan Nawa, Sathon, Bangkok 10120

Operating Hours: Daily, from 11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM

Brasserie 9

For an authentic French bistro ambiance, Brasserie 9 offers a delightful Parisian escape in Bangkok, providing the perfect setting for dining and relaxation. Nestled within an elegant colonial-style villa, this two-storied restaurant features spacious dining rooms, a stylish bar, private dining rooms, and even a cigar room, all designed to create a relaxing atmosphere.

The à la carte menu celebrates classic French bistro dishes crafted with fresh, seasonal ingredients. Must-try items include the delicate Escargots de Bourgogne, flavorful Duck Leg Confit accompanied by Salardaise Potato, Tasmanian Grilled Salmon, and indulgent desserts like Vanilla Madagascar Millefeuille.

Brasserie 9 also boasts an exquisite range of private dining and event spaces, each with a distinctive character, making it ideal for hosting intimate gatherings, private business meetings, or extravagant celebrations. The Paris Room, adorned with refined décor and a sophisticated ambiance, accommodates up to 15 guests for private meals with friends or family. For a charming yet upscale atmosphere, The Bordeaux Room is perfect, catering to up to 10 guests. If you prefer a more casual setting for social events or cocktail parties, The Brass Bar offers a welcoming vibe, complete with an extensive selection of cocktails, wine, and spirits.

Location: Brasserie 9, 27 Soi Sathorn 6, Si Lom, Bang Rak, Bangkok 10500

Operating Hours: Daily, from 11:30 AM to 12 AM

Le Du Kaan

For a taste of contemporary Thai culinary mastery, visit LE DU KAAN, a recently opened gem at The Empire. Led by celebrity Chef Thitid “Ton” Tassanakajohn, this innovative restaurant presents a menu that masterfully fuses traditional Thai flavors with cutting-edge techniques, showcasing elegant dishes that elevate Thai cuisine to new heights.

To complement the exquisite food, the restaurant offers a selection of Thai-inspired cocktails and mocktails crafted from seasonal ingredients sourced from Thailand’s four regions. Highlights of the menu include Chef Ton’s signature River Prawn, along with Fermented Fish Soup with Chicken Mousse Ravioli, Pomelo Shrimp Salad, Holy Basil Fried Rice paired with braised Thai Tajima Wagyu, and Soft Shell Crab Somtam.

The outdoor space provides a perfect setting for al fresco dining, allowing guests to enjoy picturesque views of the city. For those seeking exclusivity, LE DU KAAN features a private dining area that accommodates 6 to 8 guests. This elegant room, adorned with sophisticated contemporary décor that echoes the refinement of the main dining area, includes two options — Valee and Velaa — both offering stunning views of the Chao Phraya River and the Bangkok skyline, perfect for intimate gatherings.

Location: Le Du Kaan, 56th Floor Empire Tower, 1 S Sathon Rd, Yan Nawa, Sathon, Bangkok 10120

Operating Hours: Daily, from 11:30 AM to 2:30 PM, 5 PM to 1 AM

The Crystal Grill House

Nestled along the shores of the Chao Phraya River at Asiatique The Riverfront, this stunning glasshouse restaurant and bar is renowned for its traditional grill offerings. At The Crystal Grill House, guests can indulge in a variety of exquisite dishes, from premium cuts of imported beef from Australia and the USA to a fresh selection of oysters and seafood, all expertly prepared on the signature charcoal-wood-fired Josper Grill. The menu also features a diverse range of international cuisine, ensuring there’s something for everyone.

The bar boasts a thoughtfully curated selection of fine wines, spirits, and beers, complemented by cocktails inspired by countries across the globe, each showcasing unique international specialty spirits.

For those seeking an elegant private dining experience, the restaurant's enchanting glass-enclosed dining room provides a glamorous atmosphere. Additionally, the pristine pavilions, named after five nations — America, India, Persia, China, and Japan — honor the countries that traded with Thailand in the early 1900s, setting the stage for unforgettable evenings and special events.

Location: The Crystal Grill House, Asiatique 76 Soi Charoen Krung 72, Wat Phraya Krai, Bang Kho Laem, Bangkok 10120

Operating Hours: Daily, from 4:30 PM to 12 AM

Blue by Alain Ducasse

Situated within ICONSIAM, Blue by Alain Ducasse offers a refined sensory experience that immerses guests in the elegance and craftsmanship of French fine dining. Under the guidance of Executive Chef Wilfrid Hocquet, this Michelin-starred restaurant presents polished and modern French cuisine in a stunning riverside setting.

True to Chef Alain Ducasse's vision of creating a delightful, all-encompassing experience, the restaurant's exquisite interior is thoughtfully curated to engage the senses. Guests can enjoy highlights such as Smoked Salmon in French Brioche, Norwegian hand-dived sea scallops, and Stockyard Wagyu beef, all impeccably prepared to showcase the artistry of French culinary traditions.

For those seeking an intimate dining experience, Blue features two private dining rooms, both with breathtaking views of the Chao Phraya River. These spaces offer complete privacy and tailored service, accommodating parties of 6 to 10 guests. The Bronze Room is an opulent, enchanting setting with a round wooden table, available for a minimum spend of THB55,000++. Conversely, the Pink Room, adorned with luxurious mirrored walls, offers a rectangular table with a minimum spend of THB75,000++.

Location: Blue by Alain Ducasse, Unit L101, 1st Floor, ICONLUXE ICONSIAM Shopping Centre, Klongtonsai, Khlong San, Bangkok 10600

Operating Hours: Thursday to Monday, lunch from 12 NN to 2 PM; Daily dinner from 6 PM to 10 PM

Sirimahannop

Permanently docked at Asiatique The Riverfront, the Sirimahannop invites you to step back into a rich era of Thai trade and heritage. With its timeless and elegant décor, complemented by historic photographs that evoke the glorious past, this classical three-masted vessel offers a unique gastronomic experience. Guests can indulge in some fresh local seafood and tapas-style plates, along with specially crafted rum cocktails, craft beers, fine wines, and premium spirits.

For those seeking a more intimate setting, step into Captain Hans Niels Andersen's private cabin. The Captain’s Cabin provides a perfect private dining experience for special occasions, accommodating up to six guests and allowing you to savor exquisite cuisine in a charming atmosphere. Guests can enjoy a special package that includes welcome drinks, a bottle of rum, free-flow soft drinks, a creative set menu at The Bridge, and a group photo to capture the memories of your unique dining experience.

Location: Sirimahannop, Asiatique The Riverfront, 72 Charoen Krung Road, Wat Phraya Krai, Bang Kho Laem, Bangkok 10120

Operating Hours: Daily, from 4 PM to 12 AM

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Bangkok/ Delish/ Happenings

Published: December 17, 2025

Where to Enjoy the Best Christmas Afternoon Tea in Bangkok This 2025

by: The Beat Asia

Photo by The Ritz-Carlton Bangkok

by: The Beat Asia

Published:
December 17, 2025

Sipping tea and traditional scones? It’s the perfect afternoon treat to satisfy your cravings.

Bangkok boasts some of the most exquisite afternoon teas, and with Christmas approaching, the whimsical festive themes have made the high-tea experience even more enticing. From sweet treats to savory bites, this season showcases new creations that are available only for a limited time.

Here are the top establishments offering luxurious Christmas afternoon tea in Bangkok that you should have on your radar this 2025.

Four Seasons Hotel Bangkok

At The Lounge, experience the festive afternoon tea at Four Seasons Hotel Bangkok, which has been elevated this year with an enticing menu. Begin your afternoon with a welcome drink of champagne or a mocktail topped with whipped cream. Then, indulge in the vibrant afternoon tea set accompanied by your choice of coffee or tea, with the Winter Whisper Tea being a must-try to fully embrace the festive spirit.

The menu features an array of amuse-bouche, including Young Coconut Panna Cotta with Cashew Milk and Kristal Caviar, as well as savory options like Tom Kha Foie Gras and Blue Crab and Pineapple Ceviche Roll, all uniquely crafted with Thai ingredients. Sweet tooth? You’re in for a treat with the Petit Mignon Collection, showcasing holiday-inspired delights like Christmas-tree-shaped Black Forest cake, a Gingerbread Man made of dreamy vanilla pecan mousse, and enchanting Snowflakes infused with mascarpone and orange vanilla marmalade. Conclude your culinary experience with their refreshing winter red fruit and Hokkaido milk ice cream.

Guests can enjoy the cool breeze in the outdoor setting or opt for a cozy celebration indoors.

The Festive Afternoon Tea is priced at THB2,200 per person and is available now through Jan. 9, 2026.

Location: Four Seasons Hotel Bangkok, 300/1 Charoen Krung Road, Sathorn, Bangkok 10120, Thailand

The St. Regis Bangkok

Experience the charm of the northern Alps at a cozy après-ski-inspired chalet. St. Regis Bangkok is hosting a festive afternoon tea in collaboration with Swarovski that’s simply magical. This year, the hotel has elevated its decorations under the theme “Timeless Wonder.” The Drawing Room features stunning decorations, including a festive-themed cable car and a photo booth for capturing special moments and creating lasting memories this holiday season. Be sure to admire the tall, elegant Christmas trees in both the lobby and The Drawing Room, adorned with Swarovski’s signature ornaments.

The exquisite afternoon tea is served in Swarovski’s signature octagonal yellow boxes, featuring delightful treats such as Mont Blanc, mulled wine macarons, Salted Caramel Bailey bonbons, Caviar and Butterfly Pea Parmigiano Reggiano Mousse Tartlet, and Chicken Liver Pâté with Pumpkin Choux, among others. Additionally, enjoy mixed fruit scones served with whipped cream, cream cheese, and jams, including raspberry and rose jam as well as apricot and cinnamon jam.

Available from now until Jan. 31, 2026 from 2:30 PM to 4 PM for THB2,800++ per set for two people.

Location: The St. Regis Bangkok, 159 Ratchadamri Rd, Khwaeng Lumphini, Pathum Wan, Bangkok 10330

The Ritz-Carlton Bangkok

The Caleō's Festive Afternoon Tea at The Ritz-Carlton Bangkok offers a delightful experience featuring a selection of holiday-inspired pastries and refined sandwiches, all complemented by exclusive festive tea blends. Don’t miss the Confectionery Dessert Trolley that rolls through the lounge, serving up a sweet finale that captures the true spirit of the holidays.

Go ahead and indulge in whimsical delights like Gingerbread Reindeer Madeleines, Santa's Thai Milk Tea Mousse, Frosty Citrus Verrines, Black Sesame Choux, Lobster Brioche Sandwiches, and Salmon Tartlets, to name just a few. And mark your calendars — on Dec. 25, 2025, guests can enjoy live Christmas carols from 1:30 PM to 2:00 PM.

Available from now until Jan. 4, 2026 from 1 PM to 5 PM. The Festive Afternoon Tea is priced at THB1,600++ per person (including coffee or tea) or THB2,500++ with Champagne Billecart-Salmon Brut Réserve

Location: The Ritz-Carlton Bangkok, 189 Wireless Rd, Lumphini, Pathum Wan, Bangkok 10330

W Bangkok

Are you in the mood for sparkling toast or festive drinks? Enjoy the Festive Afternoon Tea at The House on Sathorn, surrounded by beautiful greenery and elegant colonial architecture. The holiday-inspired spread features a delightful selection of savories and sweets, including gingerbread praline, foie gras mousse, and turkey ham pretzel sandwiches. Each set includes TWG tea or coffee for two, but be sure to try the special house blend that is exclusive to W Bangkok.

Available from now until Jan. 4, 2026 from 2:30 PM to 5:30 PM.

For Festive Afternoon Tea Garden Party with Live Music, make your reservations for Dec. 14, 21, and 28, 2025. Their high tea set is priced at THB2,790++ per set for two, including two glasses of Telmont Brut Champagne or The Botanist Gin, or THB5,900++ per set, including one bottle of Telmont Brut Champagne

Location: W Bangkok, 106, 108 N Sathon Rd, Si Lom, Bang Rak, Bangkok 10500

Sindhorn Kempinski Hotel Bangkok

Indulge in a serene afternoon tea experience featuring a selection of premium tea or coffee, accompanied by a special sweet trolley filled with festive treats at the Lobby Lounge. Enjoy live musical performances that enhance the Christmas atmosphere.

All delicious treats will be served in eco-friendly containers made from bio-composite materials and coconut fiber. Savor an array of savory bites, including Tom Yum Goon Textures on a crispy rice cracker, Crab & Lychee Cannelloni topped with caviar, and Smoked Salmon with Mandarin Mousseline & Ikura. For those with a sweet tooth, look forward to dessert delights such as the Blackberry Foam Snowman and Chocolate Reindeer Mousse with Valrhona caramel. Tea enthusiasts will appreciate the premium blends and organic herbal teas brewed by their expert tea masters.

The afternoon tea set is available for THB2,600++ per set for two persons, featuring exquisite creations. Additionally, their afternoon tea with the special sweet trolley is priced at THB2,900++ per set for two persons and is only available on selected dates: Dec. 24, 25, 31, 2025, and Jan. 1, 2026.

Festive Afternoon Tea is available from now until Jan. 6, 2026 from 1 to 6 PM.

Location: Sindhorn Kempinski Hotel Bangkok, 80 Soi Ton Son, Lumphini, Pathum Wan, Bangkok 10330

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Bangkok/ Delish/ Reviews

Published: December 09, 2025

Holiday Baked Goods and Hampers in Bangkok This Christmas 2025

by: The Beat Asia

Photo by Shangri-La Bangkok

by: The Beat Asia

Published:
December 09, 2025

There's no doubt that Christmas is the most eagerly anticipated time of the year, and it’s easy to see why. With festive treats and heartwarming holiday sweets galore, it's the perfect excuse to gather with loved ones and spread joy with gifts to friends, colleagues, and extended family.

From luxurious hotels to cozy bakeries, everyone is whipping up something special for their festive collections. To make this holiday season even sweeter, there's nothing quite like snagging Christmas tree-shaped cakes, cinnamon cookies, and those extravagant festive hampers for gifting.

Here’s a fun guide to all the delightful spots where you can grab these delectable treasures and elevate your celebrations this Christmas 2025!

Four Seasons Hotel Bangkok

Four Seasons Hotel Bangkok has rolled out the red carpet for the festive season with a fancy array of goodies. Think gourmet cookies, decadent chocolates, playful gummies, wildflower honey, and of course, the finest champagnes and wines. These luxurious hampers are guaranteed to put a smile on your friends' and family’s faces.

Go for the "Bubbles & Treats" hamper (THB8,300) featuring the delightful Billecart-Salmon Rose. Inside, you'll find a box of rich white and dark chocolates, your pick of cookies — be it Christmas Kiss Cookies, Almond Vanilla Cookies, or Palmier Cookies — plus your choice of cozy Winter Whisper tea or fruity gummies.

If you’re feeling fancy, you can select from other bubbly options like a bottle of Crémant (THB4,250), Ruinart Blanc de Blancs (THB6,500), or the ultra-glamorous Dom Perignon 2015 (THB14,500).

Don't miss out their Signature Panettone for THB2,400, crafted by the culinary wizards, Executive Chef Andrea Accordi and Executive Pastry Chef Andrea Bonaffini, using their traditional recipe. Round it all off with tempting treats like Christmas Red Fruit Jam (THB450) and Christmas Hazelnut Chocolate Pearls (THB620) — perfect little gifts that scream festive joy.

Purchase via Four Seasons Hotel Bangkok.

KARRAT

If you’re in the mood for a whimsical and luxurious treat this festive season, KARRAT has the perfect offering. Indulge yourself or your loved ones with the limited-edition Classic French-Style Madeleine Trees Collection, crafted with vanilla and Earl Grey, Belgian chocolate, and other premium ingredients. This collection is available in three sizes: Petite (25 cm) for THB1,590, Medium (40 cm) for THB3,990, and Grand (60 cm) for THB6,990. Choose from elegant color palettes like Ivory, Gold, or Deep Red.

KARRAT also offers their Millionaire Macarons, priced at THB2,900 for eight pieces and THB5,900 for 16 pieces. Want to take things up a notch? Check out the fabulous Macaron Towers with creative choices like Fruity Raspberry White Chocolate & Rich Hot Chocolate Grand Cru (THB8,900), Millionaire Macarons with a Gold Brush (THB12,900), and the show-stopping Millionaire Macarons topped with 24K Gold Leaves (THB19,900).

For those who crave something truly decadent, don’t miss the Marc De Champagne Chocolate Truffle (THB1,590) — it’s chocolate bliss. Plus, KARRAT offers bespoke hampers and floral gift boxes that you can customize with their premium treats.

Purchase via Instagram, LINE @karrat, or call 095-914-6644.

The Mandarin Oriental Shop

If you’re on the hunt for a delectable treat and a touch of luxury, look no further than The Mandarin Oriental Shop, where you can find the finest seasonal and gourmet gifts. One standout option is their Oriental Premium Hamper (THB5,580), which includes traditional Christmas treats such as Stollen, Traditional Panettone, Maple Pecan Cake, Salted Chocolate Cookies, and more. This extravagant hamper is available for purchase now until Jan. 15, 2026.

In addition to the hamper, there are other artisanal pastries that make for attractive and delicious gifts. The Gingerbell Yule Log (THB2,400) features a blend of crème brûlée gingerbread, chocolate mousse, and various delightful ingredients. The Holly Tree Pistachio and Strawberry (THB320) showcases a pistachio ganache atop a pistachio sponge cake, while the elegant Mont Blanc Yule Cake (THB1,800) boasts a four-spice sponge cake, light vanilla mousse, and spiced blackcurrant jam.

Purchase via The Mandarin Oriental Shop or visit their store at Siam Paragon, The Emporium, or Gaysorn Village.

Sarnies

Sarnies has a tempting Signature Festive lineup featuring some returning classics and a few new treats. First up, their festive classic, the Fruit Cake, is a showstopper: a buttery spiced pound cake packed with rum-soaked fruits and served warm with a drizzle of rum caramel sauce. You won’t want to miss their traditional Italian freshly baked Panettone (THB600 for 380g and THB1,200 for 1,050g), along with some scrumptious mince pies and festive Christmas toasties that bring joy to the season. To wash it all down, sip on their seasonal blend, Jolly Joe Coffee Beans, or indulge in a Cold Brew infused with whiskey, vanilla, and stewed plum. Available at all Sarnies outlets from today until Dec. 31, 2025.

Purchase via Instagram.

Shangri-La Bangkok

Shangri-La Bangkok has whipped up a satisfying selection of festive hampers and goodies that make perfect gifts for your friends and family, as well as for your Christmas party. One standout option is the exclusive Shangri-La Bangkok Festive Hamper Bag, priced at THB4,900. This hamper must be ordered at least one day in advance and includes a selection of treats such as Stollen Marzipan, a Chocolate Ballotin, an assortment of festive cookies, a Gingerbread Postcard, a Chocolate Bonbon Gift Box, a traditional fruitcake, and an adorable Penguin Doll.

Feeling peckish for something specific? Check out these individual treats: Christmas Tree Figurine in Chocolate Show Piece (THB1,800), traditional Fruitcake (THB1,500), Pecan Pie (THB1,400), Chocolate Show Pieces in Showman and Penguin design (THB1,400), vibrant Gingerbread house (THB950), Stollen Marzipan (THB595).

Also, for something delicate yet exquisite, there’s Macarons (THB650/six pieces) and choices of festive cookies (THB300) like cinnamon star and libkurhen. These festive goodies are available to purchase until Jan. 5, 2026.

Purchase by ordering online for self-pick up via online boutique store.

The Rolling Pinn

If you're looking to add a little sparkle to your festivities, check out The Rolling Pinn’s fabulous holiday collection. Their Snowflake Xmas Tree Cake (THB1,590) is a cocoa lover's dream, featuring a rich chocolate pudding base topped with frosty pink or green icing. For those who want to keep things cute, they also offer a mini version (THB650).

Another unique offering is the Dubai Matcha Strawberry Mochi (THB699), which includes eight pieces of viral Dubai chocolate paired with soft, chewy mochi smothered in smooth strawberry sauce.

For cookie enthusiasts, the Crystal Velvet Tanghulu Cookie (THB160) is a must-try — it's sugar-coated with tanghulu. Additionally, the Cornflake Crunch Chocolate Cake Box (THB250) is perfect for a small gathering.

Purchase via Instagram or visit their branch at BIOHOUSE, Emquartier, Siam Paragon, and more.

Le Café Louis Vuitton

Le Café Louis Vuitton has launched a new winter menu and gift box featuring a fresh selection of handcrafted pastries to celebrate the festive season. Their Delicate Hazelnut Flower, an eye-catching pastry adorned with a bold, rich hazelnut floral monogram is something to look out for. Then there’s the elegant Tiramisu, a fluffy sponge cake swimming in coffee syrup. And don’t miss the Bright Raspberry Charlotte, which combines sweet and savory lychee with raspberry confit for a vibrant flavor explosion.

The café also offers a Vivienne Xmas Biscuits box and a Xmas Assortment set, elegantly presented in a Louis Vuitton box. Plus, check out the festive Christmas log cake layered with hazelnut and zesty citrus, available for in-store orders. If you're planning a celebration, the King Cake — made with buttery folds and a hint of fragrant vanilla — will be available from Dec. 25, 2025 onwards.

If you're looking to enjoy these winter delicacies, the full winter menu will be offered until Jan. 31, 2026.

PAUL Bakery

One of the best French bakeries and cafes in Bangkok, PAUL Bakery, is renowned for its freshly baked bread and pastries. This season, their festive treats crafted especially for Christmas and New Year are elegantly presented with a touch of French tradition.

For a sweet sharing moment with your pals, dive into their cakes: the festive Christmas Chocolate Mousse Cake (THB235 for a pound; THB1,590 for the entire thing), topped with a whimsical snow-sugar wafer cone; the zesty Lemon Log Cake (THB245 each; THB900 for a set of four); and the classic Black Forest Chocolate Log Cake (THB255 each; THB950 for the whole cake).

Treat yourself to their French dessert delights like the Christmas Millefeuille in luscious chocolate (THB245) or strawberry (THB275), or the intriguing Pistachio Kunafa Éclair (THB215). And if you want the ultimate selection of goodies, check out their Hamper Set (THB2,900) packed with delectable delights like buttery croissants, crispy palmiers, chocolate pain au chocolat, chocolate chip cookies, madeleines, a rich fruit cake, and adorable mini macarons.

Purchase these items at their locations in Central Embassy, Central World, Emporium, and many other branches, or you can order via LineMan and Grab.

Mövenpick BDMS Wellness Resort Bangkok

Looking for festive hampers? Mövenpick offers a variety of options to celebrate the season with delightful treats. Mövenpick's Classic Hamper (THB1,049) is a fun-filled hamper features all your festive favorites, including fruit cake, Christmas cookies, Christmas popsicles, Sukhothai brown rice and water lily crackers, and dark chocolate bark. For a more exquisite and luxurious gift, this Gourmet Hamper 2025 (THB4,944) includes a premium selection of delicacies from our other hampers, plus additional items and a bottle of Ernest Rapeneau Brut Champagne.

Perfect for family gatherings, White Chocolate Yuzu Pistachio Log Cake (THB2,200) offers a delightful way to celebrate together and cut the cake as a family.

Please make sure to place your order at least three days in advance, as they will only be available until Dec. 20, 2025.

All hampers and goodies are available for purchase at Rim Klong Cafe.

Yellow Spoon Pastry

For artisanal and high-quality cakes and baked goods, Yellow Spoon Pastry never disappoints. This year, they are offering three pretty holiday hampers.

The first option is the best-selling "Santa's Favorite" (THB1,300), which includes 36 cookies in nine assorted flavors. Next, the "Jolly Snowman Gift Set" (THB900) features six unique Christmas cupcakes, including Orange Poppyseed Yogurt Cake, Sticky Date Pudding, Earl Grey Milk Chocolate Cake, Mochadamia, Snow Choux Man, and Winter Cup — talk about a festive sugar rush!

Feeling like a cozy treat? The "Loaf Merry Gift Set" is calling your name. It includes 3 loaf cakes with flavors such as Banana Biscoff, Fruit Cake, and a cheeky Black Beer Caramel (yes, it contains liquor!). For those who adore cute holiday cookies, get the Spiced Gingerbread Cookies (THB150) or a Duo Merry Christmas pack (THB80 each). And don’t miss out on the Lollipop Cookies (THB120) — these hand-painted delights come in six charming Christmas designs.

Among the many cakes available, the ideal choice is the "Holiday Tree" (THB1,250), offered in various flavors and colors. Or go for the "Snowman-Shaped Cake" (THB1,250), a delightful chocolate roll cake that’s sure to lift your spirits.

Purchase these treats at their branches located in Terminal 21, Emquartier, and Silom, or order via LineMan and Grab.

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Bangkok/ The List/ Nightlife

Published: December 05, 2025

Last Updated: December 04, 2025

Welcome 2026 in Bangkok: Best Rooftop Bars for Stunning Fireworks Views

by: The Beat Asia

Photo by lebua

by: The Beat Asia

Published:
December 05, 2025

Last Updated:
December 04, 2025

And just like that, we’re bidding farewell to another year. Bangkok’s rooftop scene is hyped up and all ready to hit a different gear. Free-flow drinks, neon lights, packed DJ sets, and fireworks bursting at nearly every angle turn these sky-high bars into the city’s most electric New Year's Eve countdown spots.

From chic lounges to full-throttle rooftop parties, these venues know how to host a countdown worth dressing up for; a send-off that matches Bangkok’s reputation for going big.

Fallabella River Front ICONSIAM & Hobbs ICONSIAM

Fallabella River Front and HOBS ICONSIAM offer two sides of the same epic NYE experience. Both 6th-floor rooftop venues are part of the Amazing Thailand Countdown 2026, ICONSIAM’s spectacular multi-day festival featuring drone shows, eco-friendly fireworks, and a line-up of global and Thai artists, including Mark Tuan, Slot Machine, and 4EVE.

From sunrise to the New Year’s countdown, the riverfront terraces give guests front-row views of the fireworks and city skyline, making every moment feel cinematic.

Location: ICONSIAM, 299 Charoen Nakhon Rd, Khlong Ton Sai, Khlong San, Bangkok 10600, Thailand

Amazing Thailand Countdown 2026 cover en

ICONSIAM - Amazing Thailand Countdown 2026 ICONSIAM Sat, December 27 4:00 PM onwards Ring in 2026 at ICONSIAM with the Amazing Thailand Countdown 2026, featuring Mark Tuan, Thai artists, drones, pyrotechnics, and fireworks, from Dec. 27–31 2025.

Sky Bar by lebua

Sky Bar put Bangkok on the global nightlife map with its appearance in the movie, "The Hangover Part II." Perched high above the Chao Phraya River, this sky-high venue offers 360-degree city vistas and a front-row view of Bangkok’s dazzling New Year’s fireworks.

What sets Sky Bar apart is its blend of cinematic glamour and sophisticated energy. Guests can sip signature cocktails at the color-shifting bar while live music fills the air. Families with children aged seven and above are welcome in select areas of the bar.

Location: Sky Bar, 64th Floor, State Tower Bangkok, 1055 Si Lom Rd, Si Lom, Bang Rak, Bangkok 10500, Thailand

Sky Bar by lebua - 'Moment of Wonder' New Year’s Eve Celebration Sky Bar Wed, December 31
4:00 PM onwards Celebrate New Year 2026 at Sky Bar, Lebua State Tower on 31 December 2025. Enjoy panoramic city views, luxury cocktails, live music, and exclusive access to Bangkok’s fireworks.

Vertigo Too & Saffron Sky Garden at Banyan Tree Bangkok

Vertigo TOO sits atop the Banyan Tree Bangkok, offering sweeping views of the city. Begin the evening with a seven-course degustation at Vertigo, where perfectly grilled seafood and premium steaks set the tone for a refined night. Later, head to Moon Bar for the NYE countdown party, complete with unlimited drinks, live DJs, and a glittering panorama of fireworks over Bangkok.

For something a little different, Vertigo Too hosts a playful Masquerade After Party, while Saffron Sky Garden brings a lush, garden-like rooftop vibe to the celebrations.

Location: Banyan Tree Bangkok, Thai Wah Plaza Co., LTD, 21/100 S Sathon Rd, Thung Maha Mek, Sathon, Bangkok 10120, Thailand

New Year's Eve 2026 Celebration at Banyan Tree Bangkok Banyan Tree Bangkok Wed, December 31
6:00 PM onwards Celebrate New Year 2026 at Banyan Tree Bangkok with masquerade dining, rooftop parties, river cruises, and live entertainment, plus exclusive early bird offers.

Octave Rooftop Lounge & Bar

Octave Rooftop Lounge & Bar at Bangkok Marriott Hotel Sukhumvit is a multi-level rooftop bar that offers 360-degree views of Bangkok’s skyline. Choose from an open-air rooftop terrace or air-conditioned lower levels, each buzzing with live DJs, energetic music, and a vibrant party atmosphere.

The Octaverse Countdown Party features unlimited food from live stations and free-flow beverages. Dance, sip, and watch Bangkok transform under a glittering fireworks display as you welcome 2026 at one of the city’s top rooftop experiences.

Location: Octave Rooftop Lounge & Bar, 2 ซอย, Sukhumvit Rd, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand

THE OCTAVERSE COUNTDOWN PARTY 2026 Octave Rooftop Lounge & Bar Wed, December 31
4:00 PM onwards Celebrate New Year 2026 at Octave Rooftop Lounge & Bar, Bangkok Marriott Sukhumvit, on 31 December 2025. Enjoy live DJs, free-flow drinks, unlimited food, and VIP packages from ฿8,999.

Above Eleven Bangkok

Above Eleven turns its rooftop into a glowing all-white playground this New Year’s Eve, where the skyline feels close enough to touch, and Sukhumvit’s fireworks steal the spotlight at midnight. Known for its Peruvian-Japanese Nikkei identity, the bar serves a once-a-year tasting menu by Chef Omar Maruy, with vegan options thoughtfully included.

As the night builds, the space shifts from elegant dining to full-blown celebration with a countdown party featuring live dance performances, DJ PLOY, DJ ALEX, and champagne clinking under Bangkok’s night sky.

Location: Above Eleven Rooftop Bar & Restaurant, Fraser Suites, 38/8 Sukhumvit Rd, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand

Above Eleven Bangkok - New Year's Eve Countdown Party Above Eleven Wed, December 31
6:00 PM onwards Ring in 2026 at Above Eleven with a white-themed rooftop party, Peruvian-Japanese set menu, live DJs, dance show, and fireworks over Sukhumvit, on 31 December 2025.

Cooling Tower Rooftop Bar at Carlton Hotel Bangkok Sukhumvit

Cooling Tower Rooftop Bar offers one of the city’s most relaxed open-air countdown spots, ideal for anyone who prefers skyline views without the shoulder-to-shoulder crush. Its “Countdown Above the City Lights” celebration returns for New Year’s Eve, pairing Champagne, city-spanning vistas, and a front-row look at the midnight fireworks glittering across Bangkok.

Opt for the premium package for two, which includes a bottle of Champagne, alcoholic beverages, a generous antipasto platter, and a Carlton Teddy Bear.

Location: Cooling Tower, Rooftop Bar, 34th floor, Carlton Hotel Bangkok Sukhumvit 491 Sukhumvit Road Klongtoey Nua, 491 Sukhumvit Rd, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand

Carlton Hotel Bangkok Sukhumvit – Festive Season Celebrations 2025 Carlton Hotel Bangkok Sukhumvit Mon, December 1 11:30 AM onwards Ring in the festive season at Carlton Hotel Bangkok Sukhumvit with set menus, Christmas Eve dining, NYE gala buffets, free-flow drink packages, and rooftop countdown celebrations across December.

RedSquare Rooftop Bar

RedSquare mixes cool, cosmopolitan edge and New Year’s Eve with a moonlit celebration that stretches across two floors above Sukhumvit. The space transforms into a glowing open-air party where skyline views wrap around the bar, and fireworks paint the city in a multitude of colors.

Guests can enjoy gourmet buffet stations, free-flow beverages, and heart-thumping DJ sets. Those who book the Platinum Package will get personalized service at the table.

Location: RedSquare Rooftop Bar, 25th floor of Novotel Bangkok, 27 Sukhumvit 4 Alley, Klongtoey, Bangkok 10110, Thailand

Rooftop Bar RedSquare Moonlight New Year’s Eve Party RedSquare Rooftop Bar Wed, December 31
8:00 PM onwards Celebrate New Year’s Eve at the Moonlight Party at RedSquare Rooftop Bar, featuring unlimited premium food and drinks, a live DJ, special shows, and a rooftop view of Bangkok’s fireworks.

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Bangkok/ Delish/ Happenings

Published: December 01, 2025

Last Updated: November 28, 2025

Bangkok’s Best Christmas Buffets & New Year’s Eve Dinners to Welcome 2026

by: The Beat Asia

Photo by Pullman Bangkok King Power

by: The Beat Asia

Published:
December 01, 2025

Last Updated:
November 28, 2025

Bangkok doesn’t simply celebrate the holidays; it feasts its way through them. As December rolls in and the city lights up with overflowing seafood towers and Champagne-fueled countdowns, the capital becomes a playground for discerning diners. Whether you want a Christmas Eve dinner stacked with King Crab, a Thai-inspired tasting menu to close the year, or a riverside gala that delivers fireworks with every course, Bangkok’s restaurants and hotels pull out all the stops.

This year’s holiday dining scene is richer, more diverse, and more creative than ever. Below, we've curated standout Christmas buffets and New Year’s Eve dinners that bring their own flair, from Provençal-style celebrations to cinematic countdowns and truffle-laden spreads. These are the festive feasts worth booking this 2025.

Christmas Eve Dinner: Seafood & International Buffet at The Berkeley Dining Room

The Berkeley Dining Room goes big on seafood this Christmas Eve with an On Ice Corner heaped with Snow King Crab, Red Shrimp, Fine de Claire oysters, and more. Diners can move through an impressive sweep of global stations spanning Japanese, Chinese, Western, and Indian cuisines. Savor Peking Duck, Wagyu Beef Carpaccio, Oven-Roasted Turkey Shawarma, and Lamb Rogan Josh all in one loop. A complimentary bottle of sparkling wine for two seals the celebration.

Location: The Berkeley Hotel Pratunam, 559 Ratchaprarop Rd, Makkasan, Ratchathewi, Bangkok 10400, Thailand

Buffet at The Berkeley Dining Room, The Berkeley Hotel Pratunam The Berkeley Dining Room Fri, February 6 6:00 PM - 10:00 PM Savor a luxurious seafood buffet dinner at The Berkeley Dining Room, featuring king crab, foie gras, wagyu beef, and river prawns every Friday and Saturday.

Christmas Eve Dinner Buffet at Red Oven

Red Oven channels a chic 1950s Provençal Christmas Eve party. The buffet features signature Baked Half Lobster Thermidor, Pan-Seared Foie Gras, Fine de Claire and Normandy Oysters, as well as Roasted Tomahawk, Glazed Ham, and Christmas Turkey. Guests can also enjoy live pasta and Thai favorites stations, sushi, sashimi, Japanese BBQ grill, and decadent desserts, including Christmas log cakes, a macaron tower, and flambéed crepes Suzette.

Location: SO/ Bangkok, 2 N Sathon Rd, Si Lom, Bang Rak, Bangkok 10500, Thailand

Christmas Eve Dinner Buffet at Red Oven Red Oven, SO BANGKOK Wed, December 24 6:00 PM onwards Celebrate Christmas Eve at Red Oven, SO BANGKOK on Dec. 24, 2025, with festive buffet delights and Rhône wines.

Christmas Eve Dinner Buffet at W Bangkok

W Bangkok puts a playful spin on Christmas Eve by pairing its buffet with a special screening of "Home Alone" and "Four Christmases." Before the movies, indulge in Slow-Roasted Turkey, BBQ Pork Ribs, Meatloaf Wellington, Roasted Porchetta, sushi and sashimi, a cheese and charcuterie selection, salad bars, compound salads, pizza, pasta, grilled prawns, snapper, barracuda, and rock lobster. Italian crostata, German fruit stollen, and Valrhona Chocolate Yule Log build a sweet finish.

Location: W Bangkok, 106 N S Sathon Rd, Si Lom, Bang Rak, Bangkok 10500, Thailand

Christmas Eve Dinner Buffet at W Bangkok W Bangkok Wed, December 24 6:00 PM - 9:00 PM Celebrate Christmas Eve at W Bangkok on Dec. 24, 2025, with a festive buffet of seafood, pasta, desserts, carving stations, and a Christmas Movie Night.

Christmas Eve Buffet Dinner at Nourish

Nourish Restaurant elevates Christmas Eve with a premium lineup of freshly shucked oysters from four regions (Fine de Claire, Normandy, Irish, and Surat Thani), Caviar with Blinis, Alaska King Crab, scallops, Foie Gras Terrine, Truffle Ravioli, cheese, and charcuterie with Iberico ham, sushi, and sashimi (Hotate, Hamachi, Unagi).

Special promotions include 30% off for ALL Accor + Explorer members and a 15% Early Bird discount for bookings before Dec. 15.

Location: Mövenpick BDMS Wellness Resort Bangkok, 2 Wireless Rd, Lumphini, Pathum Wan, Bangkok 10330, Thailand

Christmas Eve Buffet Dinner at Nourish Nourish Wed, December 24 6:00 PM - 10:00 PM Celebrate Christmas Eve at Nourish Bangkok with a premium buffet of seafood, roast meats, foie gras, sushi, desserts, live carolers, and a live band.

Festive Christmas Dinner at Amara Bangkok

Amara Bangkok offers two distinct culinary journeys: A Western set featuring Poached Tiger Prawn with Chilled Green Gazpacho and charcoal-grilled Australian Beef Tenderloin with Asparagus Parmigiana and Potato Risotto; and a Thai set built around grilled Ayutthaya River Prawn with Shrimp Paste Fried Rice, Pork Satay with Peanut Purée, and Mango Sticky Rice Mille-feuille.

Couples dining on Dec. 24 to 25, 2025 will receive a complimentary bottle of wine!

Location: Amara Bangkok Hotel, 180/1 Surawong Rd, Si Phraya, Bang Rak, Bangkok 10500, Thailand

Festive Christmas Dinner at Amara Bangkok Amara Bangkok Thu, December 25 6:00 PM - 11:00 PM Celebrate Christmas at Amara Bangkok with a 4-course Western or Thai festive dinner, duo band entertainment, and complimentary wine for couples.

New Year’s Eve Dinner Buffet at dusitD2 Samyan Bangkok

dusitD2 Samyan leans hard into seafood indulgence for New Year’s Eve with river prawns, spiny lobster, snow crab, rock lobster, blue crab, oysters, and razor clams forming the icy centerpiece. There's also a wide selection of international and Asian dishes. Try the Roasted Prime Rib with Red Wine Jus, Beef Bourguignon, Massaman Chicken Curry, and the sashimi bar with diamond trevally. Complete the evening with White Choco Cheesecake, Tiramisu, Black Forest Cake, or Green Tea Mousse.

Location: dusitD2 Samyan Bangkok, 333 Si Phraya Rd, Si Phraya, Bang Rak, Bangkok 10500, Thailand

New Year’s Eve Dinner Buffet at dusitD2 Samyan Bangkok dusitD2 Samyan Bangkok Wed, December 31 6:00 PM - 11:00 PM Celebrate New Year’s Eve at dusitD2 Samyan Bangkok with a seafood and international buffet, roasted prime rib, Spiny Lobster Thermidor, sashimi, and desserts.

Anantara Riverside Bangkok Resort - New Year's Eve Carnival de Riverside

Anantara Riverside stages the Carnival de Riverside New Year’s Eve gala with live musical performances, cabaret acts, and cultural showcases. The buffet spans Nikkei Teppanyaki, Indian Biryani and Mutton, Foie Gras, Iberico Ham, and Truffle-Infused Specialties. The celebration ends with a riverfront fireworks display, creating a magical moment for all in attendance. Indoor seating, VIP river view, and PREMIUM main stage options are available for reservations.

Location: Anantara Riverside Bangkok Resort, 257/1-3 Charoennakorn Road, Samrae Thon Buri, Bangkok 10600, Thailand

Anantara Riverside Bangkok Resort - New Year's Eve Carnival de Riverside Anantara Riverside Bangkok Resort Wed, December 31 7:00 PM onwards Celebrate New Year’s Eve at Anantara Riverside Bangkok with a Carnival de Riverside gala featuring an international buffet, BBQ, seafood, and festive desserts

New Year’s Eve Dinner at Sra Bua by Kiin Kiin

Sra Bua by Kiin Kiin 's seven-course New Year's Eve dinner explores Thai flavors through a MICHELIN-level modern lens. Expect signature plates such as Pa-Lo Smoked Duck and Duck Liver and Krabi Blue Crab Southern Curry, alongside bespoke tasting sequences and curated wine pairings. The restaurant’s service team will guide guests through each course to ensure a memorable countdown. Don't miss the traditional Thai puppet performance at the venue.

Location: Siam Kempinski Hotel Bangkok, 991, 9 Rama I Rd, Pathum Wan, Bangkok 10330, Thailand

New Year’s Eve Dinner at Sra Bua by Kiin Kiin Sra Bua by Kiin Kiin Wed, December 31 7:00 PM onwards Ring in 2026 with an elegant seven-course New Year’s Eve dinner at Sra Bua by Kiin Kiin, featuring Champagne, modern Thai gastronomy, and a refined festive atmosphere at Siam Kempinski Hotel Bangkok.

Novotel Bangkok Sukhumvit 20 – New Year’s Eve Dinner Buffet / Premiere Cinema Night

Novotel Bangkok Sukhumvit 20 turns New Year’s Eve into a movie-premiere affair, greeting guests with sparkling wine before a buffet at Food Exchange stacked with Phuket Lobster per person, Alaskan King Crab, Rock Lobster, Snow Crab, Sweet Prawns, Roasted Lamb Leg, Honey Ham, and Roasted Prime Rib. Sushi, sashimi, cheeses, cold cuts, and a dessert bar fill out the spread. Early bird rates are available for bookings made before Dec. 15.

Location: Novotel Bangkok Sukhumvit 20, 19/9 Sukhumvit 20 Alley, Khlong Toei, Bangkok 10110, Thailand

Novotel Bangkok Sukhumvit 20 New Year Eve Dinner Buffet

Novotel Bangkok Sukhumvit 20 – New Year’s Eve Dinner Buffet / Premiere Cinema Night Food Exchange Wed, December 31 6:00 AM onwards Celebrate the New Year in style at Novotel Bangkok Sukhumvit 20’s Premiere Cinema Night, a glamorous dinner buffet featuring Phuket lobster, premium seafood, roasted holiday classics, and an early-bird offer for even greater value.

Pullman Bangkok King Power – New Year’s Eve Buffet

Pullman Bangkok King Power hosts one of Bangkok’s crowd-favorite New Year’s Eve buffets with premium seafood, festive roasts, sushi, sashimi, and live cooking stations at Cuisine Unplugged. Two beverage options are available: Dinner with Free-Flow Soft Drinks or Free-Flow Wine & Cocktail, with Early Bird rates until Dec. 26. Those seeking the full celebration can opt for the Dinner + Drinks + Pool Party Access Package, which includes entry to the hotel’s stylish poolside countdown!

Location: Pullman Bangkok King Power, 8, 2 Rang Nam Alley, Khwaeng Thanon Phaya Thai, Khet Ratchathewi, Bangkok 10400, Thailand

Pullman Bangkok King Power – New Year’s Eve Buffet Pullman Bangkok King Power Wed, December 31 6:00 PM onwards Ring in 2026 with Pullman Bangkok King Power’s New Year’s Eve Buffet, featuring premium seafood, live stations, festive roasts, and desserts.

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Bangkok/ Delish/ Reviews

Published: November 28, 2025

MICHELIN Thailand 2026: Sühring and Sorn Earn Three MICHELIN Stars

by: The Beat Asia

Photo by MICHELIN

by: The Beat Asia

Published:
November 28, 2025

Winners of the ninth edition of the MICHELIN Guide Thailand 2026 were announced yesterday at The Ritz-Carlton Bangkok, leaving us pleasantly surprised by the fresh developments. Thailand's vibrant and ever-evolving food scene, now brimming with a record number of MICHELIN Stars, casts a brilliant spotlight on the nation, further solidifying its status on the global gastronomic stage.

The MICHELIN Guide Thailand 2026 edition revealed an eagerly anticipated full restaurant selection, showcasing a total of 468 dining venues. This includes 2 Three MICHELIN Stars (with one restaurant promoted from Two MICHELIN Stars), 8 Two MICHELIN Stars (two of which were promoted from One MICHELIN Star), 33 One MICHELIN Star restaurants (three newcomers and four promoted from MICHELIN Selected), 137 Bib Gourmand establishments (13 newcomers), and 288 MICHELIN Selected venues (50 newcomers).

Adding to the excitement, this year introduced a remarkable new accolade: the MICHELIN Guide Mentor Chef Award, recognizing chefs who are passionately committed to nurturing the next generation of culinary talent.

Sühring Wins Big

Sühring and Sorn win Three Michelin Stars — Courtesy of MICHELIN

A major highlight of the afternoon ceremony was the announcement that Sühring had joined the prestigious Three Michelin Star family. Sühring became one of only two restaurants in Thailand to receive this honor, alongside Sorn, the first restaurant in the country to earn three MICHELIN Stars. The twin chefs, Thomas and Mathias Sühring, were both surprised and overjoyed by the announcement.

Sühring's journey began with its inclusion in the inaugural 2018 edition of The MICHELIN Guide Thailand, where it received One MICHELIN Star. The following year, it was promoted to Two MICHELIN Stars, and in the 2026 edition, it achieved the coveted Three MICHELIN Stars. This accomplishment reflects Sühring's dedication to elevating German cuisine in Thailand to world-class standards.

By incorporating traditional techniques such as fermenting, pickling, and curing into contemporary fine dining, the restaurant successfully blends nostalgia with precision. This commitment to consistency, refinement, and soulful artistry earned Sühring's first three MICHELIN Stars.

Anne-Sophie Pic at Le Normandie and INDDEE get promoted to Two MICHELIN Stars

In the 2026 MICHELIN Guide Thailand edition, an impressive total of eight restaurants have been honored with Two MICHELIN Stars, including two newcomers promoted from the One MICHELIN Star category: Anne-Sophie Pic at Le Normandie and INDDEE.

Anne-Sophie Pic at Le Normandie is a contemporary French gastronomic haven where Chef Anne-Sophie Pic joins forces with her esteemed Japanese Head Chef, Tamaki Kobayashi. Together, they craft an exquisite menu that showcases signature creations, featuring the celebrated lobster dish and the thoughtfully curated Voyage menu, which promises a culinary adventure like no other.

Meanwhile, INDDEE invites diners on a captivating culinary journey through India, offering a thoughtfully designed set menu of around 10 courses, each steeped in meaning. Dishes such as Carabinero, which pays homage to the vibrant flavors of Goa, Pickled Vegetables that capture the harsh beauty of the Himalayan winter, and Patra with Hokkaido Scallops, reflecting the chef’s Japanese culinary expertise, are complemented by a selection of exquisite wine pairings.

Moreover, Baan Tepa, Chef’s Table, Côte by Mauro Colagreco, Gaa, Mezzaluna, and R-Haan proudly earned the Two Michelin Stars.

7 New Restaurants joined the One MICHELIN Star family

This year, a total of 33 restaurants were awarded the One MICHELIN star, which included seven new entries. Among the newcomers, three restaurants made their debut in the Guide, while the remaining four were promoted from MICHELIN Selected.

The new entries include Bo.lan, a beloved Thai restaurant that offers a menu rooted in traditional recipes, sourcing rare regional produce from small farmers to explore the heritage of Thai cuisine through meticulous techniques.

Also making waves in its inaugural year is Cannubi by Umberto Bombana, an Italian gem celebrated for its thoughtfully curated set lunch menu and an exquisite full dinner tasting experience. Each dish is a harmonious blend of classical roots and modern innovation, promising a delightful feast for the senses.

Furthermore, etcha, which opened its doors earlier this year, offers a truly captivating "borderless dining" experience. This innovative restaurant combines European culinary techniques with the vibrant flavors of Thai ingredients, presenting diners with an extraordinary 11-course "360°" tasting menu and an enticing eight-course "180°" option, both showcasing seasonal local produce crafted with finesse and a deep respect for the distinctive flavors of the region.

Chef Ton Nusara and Le Du — Courtesy of MICHELIN

The four restaurants that have been promoted from MICHELIN selection include Gaggan, Juksunchae, Nusara, and Sushi Saito.

Gaggan is back on the scene, earning its One Michelin Star. Known for its theatrical and progressive Indian cuisine, this restaurant offers a multi-sensory dining experience that focuses on surprise, bold flavors, and guest interaction. Meanwhile, Juksunchae has made history as the first Korean restaurant in Thailand to receive a star. It features an intriguing omakase menu that reimagines traditional Korean flavors through delicate, sophisticated, and visually striking dishes, such as Octopus Tubu Jjigae, Truffle Mandu, and Crab Bibimbap.

As Chef Thitid “Ton” Tassanakajohn accepted his award for Le Du — an establishment that has proudly held a One MICHELIN Star since 2019 — he was pleasantly surprised to learn that Nusara had also joined the elite ranks. Nusara offers a journey of flavors with welcome bites and standout dishes like Thai Wagyu stir-fry with holy basil, complemented by a quartet of regional relishes.

Finally, we have Sushi Saito, an exquisite establishment led by acclaimed sushi master Takashi Saito. Known for its masterful Edomae-style sushi crafted with traditional Edo-period techniques, Sushi Saito takes pride in sourcing the freshest seafood, flown in from Japan several times a week.

The One MICHELIN star awardees included several restaurants in Bangkok: 80/20, Aksorn, AVANT, Blue by Alain Ducasse, Chim by Siam Wisdom, Coda, Elements, Inspired by Ciel Bleu, GOAT, Haoma, IGNIV, Jay Fai, Le Du, Maison Dunand, Mia, Nahm, NAWA, Potong, Resonance, Samrub Samrub Thai, Saneh Jaan, Signature, and Wana Yook. Additionally, the awardees included AKKEE and Suan Thip from Nonthaburi, as well as Aulis in Phang-Nga and PRU from Phuket.

Green Star Wins for Sustainability

The Green Star initiative continued to flourish this year, shining a spotlight on excellence in sustainability and championing environmentally conscious dining.

This year, GOAT, a One MICHELIN Star restaurant specializing in contemporary Thai cuisine, joined the MICHELIN Green Star community, bringing the total number of recognized restaurants committed to mindful practices to five. GOAT captivates with its dedication to thoughtful cooking that showcases Thailand’s rich natural diversity. Furthermore, their meticulous approach to sustainable furniture and ingredient sourcing truly sets them apart, earning them the distinction of being the only new addition to impress the Michelin inspectors this year.

The prestigious MICHELIN Green Star was also proudly retained by Baan Tepa and Haoma from Bangkok, alongside Jampa and PRU from Phuket, all of which continue to impress the inspectors with their commitment to sustainability.

MICHELIN Guide Special Award Winners

The MICHELIN Guide continues its efforts to celebrate food and beverage talents by highlighting skilled professionals in MICHELIN-recommended restaurants who elevate the dining experience to new heights. This year, four special awards were presented: the Young Chef Award, Opening of the Year Award, Guide Service Award, and, for the first time ever, the Guide Mentor Chef Award.

A wonderful surprise this year was the MICHELIN Guide Young Chef Award, which was awarded to Mr. Suwijak Kunghae, the owner-chef of Royd, a MICHELIN-selected restaurant in Phuket.

The MICHELIN Guide Opening of the Year Award was presented to Wilfrid Hocquet, Owner-Chef of Margo. This exquisite French restaurant, which opened its doors in June 2025, has made a remarkable impression on the local culinary landscape, earning a distinguished spot in the 2026 MICHELIN Guide Thailand's Selected list.

Mr. Arsen Brahaj, the Restaurant Manager at Aulis, a One MICHELIN Star restaurant in Phang-Nga, received the MICHELIN Guide Service Award.

In a historic moment for Thailand, the country’s first-ever Mentor Chef Award was awarded to David Thompson, the Owner-Chef of Aksorn (One MICHELIN Star) and Chop Chop Cook Shop (MICHELIN Selected). Many of Thailand’s leading chefs have trained in his kitchens, ensuring a continuation of respect for tradition and commitment to excellence.

For more information, please visit the MICHELIN Guide’s official website.

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This Week's Event In Bangkok

Yes, Chef! INDDEE's Chef Sachin Poojary on Attaining Two Michelin Stars

What inspired you to pursue a career in the culinary arts?

Do you remember your first experience in the kitchen? What was the first dish you ever cooked?

How did growing up in Mumbai and working at Wasabi by Morimoto shape your perspective on and influence your relationship with Indian cuisine? Has that perspective changed since moving to Thailand?

When INDDEE opened, it earned its first Michelin star within just a few months. This year, INDDEE achieved the prestigious Two Michelin Stars. What do you believe has been the key to your success? What hurdles or milestones have shaped your journey to this point?

As a reputable Two-Michelin-star restaurant, how do you maintain excellence, quality service, and a sense of curiosity among diners?

Can you share the inspiration behind the ten-course menu at INDDEE?

The dish “Parsi Love Affair” was recognized as a favorite by Michelin inspectors in The Michelin Guide Thailand 2026. Could you tell us about the inspiration behind this dish?

What are some of the milestones that you feel transformed your journey as a Chef?

If you could name a favorite ingredient, what would it be?

What is your go-to comfort food?

What is next on your bucket list in terms of any culinary directions you're interested in exploring?

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