Delish Eats: LUZ Bangkok Tapas Bar, Rooftop Resto Serving Spanish Delights
Restaurant Story
Established in 2023, LUZ Bangkok Tapas Bar stands out as a premier two-story venue within INNSiDE by Meliá Bangkok Sukhumvit, nestled in the vibrant On Nut neighborhood. This area is not widely known for rooftop bars, making LUZ a rare and captivating tapas bar experience in this trendy locale.
Spearheaded by the talented Chef de Cuisine Laia Ferrer, the bar artfully merges Barcelona’s rich culinary traditions with the bold flavors of Thai ingredients, creating an appealing dining experience that resonates with local tastes. In a remarkably short time, LUZ has become synonymous with exceptional Spanish cuisine infused with modern innovation, making it the go-to spot for authentic Spanish tapas, creative cocktails, and enjoying the city's stunning skyline views.
What's the Vibe and Venue Like
Perched on the 33rd and 34th floors of INNSiDE by Meliá Bangkok Sukhumvit, LUZ Bangkok Tapas Bar presents an enticing urban oasis in the heart of On Nut. This vibrant rooftop bar exudes an intimate charm and playful energy, making it an ideal destination for unwinding with friends and family or enjoying a romantic evening with a partner.
The venue features two spacious areas: the 33rd floor showcases a striking tapas bar, designed with bold angled lines and cabling that pay homage to the iconic Rama VIII Bridge. The upper-level extension on the 34th floor includes the enchanting LUZ terrace, where you’ll find a stylish pool bar, an infinity pool, and a rooftop terrace outfitted with luxurious outdoor lounges and sunbeds.
The tapas bar boasts plush, cozy seating arrangements indoors, perfect for rainy days. Meanwhile, electric neon blue tones, complemented by soft lighting at the tapas bar, create a chic and sophisticated ambiance. The sleekly designed bar is an inviting spot to enjoy your favorite cocktails and taste delightful bites while overlooking the sunset as it transitions into the sparkling city views.
LUZ boasts a lively atmosphere with live percussionists and guest DJs spinning Spanish-modern house and tribal beats weekly. Currently, LUZ is hosting "Viva La Fiesta" on Wednesdays, starting at 7 PM. This event features Latin house, flamenco grooves, and tribal beats, alongside delicious Spanish tapas and paella.
How Much Does it Cost
For dinner for two, expect to spend between THB3,500 to THB5,000. This includes drinks, appetizers, the main course, and desserts.
If you're looking to enjoy some crafted drinks during social hours from 5 PM to 7 PM, prices for drinks range from THB150 to THB390. For a bottle of red or white wine, you can expect to pay between THB1,500 and THB5,500, or opt for a glass starting at THB340.
For tapas, prices range from THB120 to THB790. Main courses featuring signature dishes range from THB650 to THB1,350.
If you're interested in a wine and cold cuts and cheese pairing, consider the La Tabla de LUZ set for THB2,290++. This set includes your choice of a red or white wine bottle and is available from 4 PM onwards.
What is the Menu About
LUZ Bangkok Tapas Bar serves distinctive Spanish cuisine with a unique flair, featuring a dynamic selection of dishes that are reimagined using the freshest local Thai ingredients.
At the helm of their kitchen is the talented Spanish Chef de Cuisine, Juan Ignacio García Racionero, a Madrid native whose culinary expertise has been shaped by his experiences in Spain's finest kitchens, including Le Cordon Bleu, and prestigious Michelin-starred establishments. Chef Juan has created a special menu for "Viva La Fiesta," held every Wednesday, which celebrates the rich and diverse gastronomy of Spain.
This particular menu features a delightful range of comforting Spanish tapas paired with fun cocktails such as "Agua de Valencia" and festive drinks such as Sangria. Guests can indulge in classic dishes like tapas, paella, and churros, as well as innovative interpretations of traditional Spanish favorites. Additionally, the bar offers a selection of Spanish wines, international craft beers, and a variety of spirits.
What Did We Try
The two signature cocktails are inspired by the flavors of Spain, offering an aesthetically pleasing presentation along with a delightful taste.
Start your evening with the light and thirst-quenching Jardin Dorado (THB390). This cocktail is infused with Gin, Aomori Apple, and Basil-Yuzu Verdejo Espuma. It is perfectly blended with ingredients like William Pear, Honey, and Lemon, making it an ideal way to cool you down and get into your zen mode. Expect a bubbly, effervescent elixir with a tantalizing fruity sweetness and a touch of sourness — an irresistible mood booster. Enjoy it before diving into your meal or savor it alongside your appetizers.
Not feeling boozy enough? The Tinto Sour (THB390) is a rich and smooth cocktail that features an alluring blend of woody and citrus notes, creating a perfectly balanced bittersweet experience. A strong post-work drink that will help you unwind right away. Crafted with Premium Bourbon Whiskey and Red Wine, this elegant drink is elevated by the addition of Fresh Lemon, Velvety Egg White, Sea Buckthorn-Rooibos Honey, and a touch of Angostura Bitters — instantly energizing you with its impressive flair.
Chanquetes Fritos (THB350), often referred to as fried whitebait, is a popular tapas dish consisting of Fried Fish, Fried Eggs, and Roasted Peppers. Lightly battered and deep-fried, each bite is full of piquant, crunchy goodness. It’s a light, flavorful dish that keeps you good company while you wait for your main course.
If you’re a ham lover, the Plato De Jamón 40g (THB750) is sure to delight your taste buds with its subtle hint of herbs and intense, savory flavor. Expect buttery tomato-rubbed bread served with Iberian ham and salsa dipping — a simple yet wholesome offering that feels comforting and delivers a rich, umami taste. Consider it the Spanish version of bruschetta, but served with ham.
Note that the three dishes — Chanquetes Fritos, Plate Paella, and Plato De Jamón — are available for order on Wednesdays during the "Viva La Fiesta" experience.
A dish that truly lives up to its reputation is the Plate Paella (THB550). The earthy, slightly musky flavor of the paella beautifully complements the accompanying meats, including tender duck, chewy pork, and chicken wings, all mixed with mushrooms and Padrón peppers. Adding to its allure is the Dijonnaise sauce, which is a blend of garlic aioli and Dijon mustard mayonnaise, instantly giving you an extra kick with its bold garlicky flavor and subtle sweetness. A spoonful of saffron-infused rice combined with duck, topped with a dollop of creamy aioli sauce — feels like a warm hug. This dish delivers a burst of flavorful spices that fills your soul with authentic Spanish taste — a must-have for satisfying your palate.
A classic comfort food that never disappoints is the Las Croquetas Iberico (THB560). This dish features Iberian Ham Croquettes — delectable tapas that pair perfectly with your cocktail. As you bite into the perfectly crispy breadcrumb coating, an indulgent, creamy béchamel sauce bursts forth, delivering a melt-in-your-mouth experience. These deep-fried golden balls, filled with diced Iberico ham, offer a complex texture and a warm, salty flavor that will leave you craving more — even a second round!
What We Liked
If you’re a fan of rooftop bars, LUZ Bangkok Tapas Bar ticks all the boxes — good vibe, delicious food, vibey music, and an unobstructed view of the city’s skyline. It’s a tempting spot to spend quality time with your loved ones, celebrate your big day, and take some Instagrammable shots with the city’s glittering skyline backdrop.
As for the Spanish tapas, all of them hit the spot, particularly the exclusive selections from the "Viva La Fiesta" menu. The Las Croquetas Ibérico is a standout dish — a comforting and indulgent appetizer that will surely become your go-to dish. Another highlight is the Plate Paella, an aromatic homey dish that hits all the chords with its intense flavors and intricate layers of piquancy, ensuring that you'll want to come back to LUZ for more.
What We Didn't Like
Every item served was a delight, showcasing a unique flavor that left a memorable impression on our taste buds. However, the Chanquetes Fritos, though packed with flavor and pleasantly chewy, could have been crispier, and a dip on the side would have truly elevated their taste experience. Likewise, the bread in the Plato De Jamón was slightly hard in texture. A softer, chewier surface would have greatly enhanced the dish.
What You Should Order
The best picks from the lot Plate Paella (THB550), Plato De Jamón (THB750/50g), and Las Croquetas Iberico (THB560) — all must-tries that can be ordered on Wednesdays via the "Viva La Fiesta" menu. Additionally, the succulent Pulpo A La Parrilla (THB650) is a beloved dish at LUZ that is highly recommended. It features grilled octopus served with paprika mashed potatoes and mango, offering a tender, briny texture that bursts with fresh ocean flavor.
Don’t miss out on the Tacos De Rabo De Rayo (THB280), a heartwarming selection with braised Australian oxtail wrapped in crispy homemade tacos. Each bite offers a delicious fusion of rich Idiazabal cheese and savory goodness, making this dish a truly satisfying choice.
Sip the signature cocktail, Jardin Dorado (THB390), which is light and refreshing — perfect for all taste buds and pairs beautifully with all dishes. Or, sip the special Spanish sangrias (THB890) for a slightly boozy but fun festive drink to spruce up your evening.
For desserts, go for the LUZ Churros (THB210), which are homemade cinnamon-coated churros with spiced chocolate sauce — a divine treat that won't disappoint you. Meanwhile, you could satisfy your sweet cravings with the Tarta De Queso (THB210), a Basque cheesecake topped with passionfruit coulis, that promises a luscious, tangy indulgence in every bite.
For reservations, visit their website or make a reservation here. You may also call +66 2 340 5499 or email them at [email protected]. For more updates and information, follow them on Facebook and Instagram.
Location: LUZ Bangkok Tapas Bar, 33/F, INNSiDE by Meliá Bangkok Sukhumvit, 1472 Sukhumvit Road, Phrakanong, Klongtoey, Bangkok, Thailand 10110
Opening Hours: Daily, from 4 PM to 12 AM
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