Starbucks PH & Gawad Kalinga Partner Up to Help Maysilo Kids
Manila/ Delish/ Happenings

Making Good Things Happen with Starbucks PH and Gawad Kalinga

IMG 7567 2Photo by The Beat Asia

At six on a Tuesday morning, we went to Starbucks’ second community store located in Maysilo Circle in Mandaluyong City where we met up with Starbucks Philippines’ hardworking partners.

From the moment we walked in, we were welcomed by the pleasant aroma of freshly-brewed coffee and a beautiful mural on the walls depicting images of books and the coffee plant.

Caught admiring the painting, we were approached by Arianne Munar, Starbucks Philippines' Assistant Manager for Media Management and Social Impact, who kindly explained, “Our murals are usually in our community stores. This is hand-painted by Tara Soriano called ‘Books and Beans.’ We have murals in other stores too, but this one is special as we tap local artists, and it has a story.”

Starbucks Maysilo Community Store Mural
Photo from The Beat Asia

Stories. Our Tuesday was filled with exactly that as we made our way to Barangay Addition Hills to participate in a volunteering activity that will provide nutritious meals for over 200 kids.

Being the first media partner to take part in one of Starbucks PH’s hunger relief initiatives, we were simply thrilled to be involved, learn more about how the company plays their role in addressing the pressing issues on hunger and malnutrition in the country, and how their partnership with Gawad Kalinga (GK) has put their desire to uplift communities in motion.

Addressing community needs and empowering youth

Starbucks does more than just serve good coffee and tasty pastries. In the Philippines, specifically, we’ve seen the brand become a go-to hang-out spot for various individuals from student study groups to professionals meeting with clients, or those who simply enjoy relaxing with a refreshing beverage. There’s a Starbucks in every mall and almost every few blocks, with smiling baristas — or as they like to call them, “partners” — ready to serve you your favorite drink.

But there’s more to this massive franchise than meets the eye as they also take part in a variety of charitable initiatives. In fact, the Starbucks Foundation has a 25-year history of investing in communities across the U.S. and globally. Their Global Community Impact Grants was designed to drive relevant impact in the communities where Starbucks operates around the globe.

Thus, the birth of Community Stores. From the outside, it may look like your regular Starbucks branch, so how exactly does it differ? The answer is in its purpose.

“A community store is a store within a community that supports the community.” Arianne explained. “So, what we do is we look for NGO’s to support. It’s a process so we do our best—our due diligence to find the best NGO to support.”

Starbucks PH’s Community Stores are an initiative born out of the company’s commitment to two of their pillars: Hunger Relief and Youth Education. The Maysilo store has all the things you can expect at a Starbucks, from its wooden interior to stylish seating, but with added warmth, which is reflected through its beautiful wall mural and mini library on the second floor where you can find several Children’s books from local authors and publishers such as Adarna House.

Starbucks Maysilo Community Store Library
Photo from The Beat Asia

Arianne further explained to us what the Maysilo Community Store stands for and who it supports.

“For this store specifically, it also supports youth education through Mano Amiga. They have different communities that they strongly support so through them, we were able to meet Nayon ng Kabataan. They’re based here in Mandaluyong. So that’s who we support directly.”

The Maysilo Community store boasts the first community library found in a Starbucks store and is meant to encourage children to stay and read, the company’s way of “shaping a promising tomorrow, one empowered mind at a time.”

“This one specifically is just a follow-up,” Arianne added, referring to Maysilo being the second community store (the first being in Tondo) to commit to serving and providing economic opportunities for underserved communities in the country.

“Whenever it’s support for the community it’s always just one-off. But for us, it’s more than lip service. It’s really continuous support.”

More than just a feeding program

The Starbucks Foundation awarded a $50,000 Global Community Impact Grant to Gawad Kalinga — a Philippine-based non-profit organization (NGO) dedicated to eradicating poverty and restoring human dignity — to support the Kusina ng Kalinga+ (KnK), a food donation program that aims to bring children back to proper nutrition within 95 days.

The Beat Asia got to participate in one of their feeding programs, from food preparation to serving meals, which made for a fulfilling morning filled with smiles, laughter, and heartfelt moments.

We stopped by Addition Hills and spent a couple of hours at the humble home of Nanay Delia Estrellia, the kitchen manager, to cook and prepare the food. The place used to be her mini-store but has since been turned into their kitchen for the 60-day feeding program.

Kusina ng Kalinga Kitchen in Addition Hills
Photo from The Beat Asia

Together with the lovely nanays and barangay kagawads (officers) volunteers, we all got to work! The menu consisted of rice and “ulam (viand)", which for this activity was Chicken and Mushroom. The soupy dish was made with various nutritious ingredients like leafy vegetables, potatoes, and high-protein chicken. It was the perfect dish considering the rainy weather and has all the right components for a healthy and full meal.

Each of the Starbucks partners was all smiles as they took on their respective assignments. Whether it was peeling potatoes, chopping vegetables, or packing the food into recyclable containers, everyone did their part with vigor and enthusiasm. And to think, these partners spent the day with us out of the goodness of their hearts, using their personal leave to help support the feeding program.

Once the food was all ready to go, we drove them to Gawad Kalinga’s headquarters close by where we met up with the kids. We served up their meals, played games, and even did an impromptu song and dance performance with them, which made us realize that Starbucks and Gawad Kalinga are doing more than just serving up meals but also serving memorable, happy memories.

Feeding Program
Photo from The Beat Asia

When asked about the impact of these programs, Executive Director of Gawad Kalinga, Dan Bercasio listed a few heartfelt reasons:

Maraming impact (there are many)! Number one: Its impact on the children cannot be compared, because aside from the food that we serve, there are also the memories that will be ingrained in their hearts about a time when their big brothers and sisters from companies like Starbucks never left them behind. They will forever remember that,” he explained in Tagalog.

“Secondly, it also sends a very strong message that if we work together, we can end hunger in our lifetime.”

KnK+ is Gawad Kalinga’s strategic response to address chronic hinger and malnutrition among Filipino children aged 0 to 12 years old, and pregnant and lactating mothers in the first 1,000 days. Dan told us about UNICEF’s research, which revealed that there are 95 kids dying of malnutrition every single day.

“Hunger is very much connected to literacy,” he added. “If the child is hungry, it affects their brain development, especially in their formative years. It could cause permanent damage to their brains).”

So, our intervention, while it’s just maybe one meal, two meals, or meals for 120 days, malaking bagay 'yan (it’s a big deal). It’s an investment in their lives and futures."

Fun and Games with the children
Photo from The Beat Asia

KnK is more than just a feeding program but is also about gathering people to help and take part in achieving zero hunger. With the expansion of their initiatives, KnK+ is innovating by taking more definitive action, called the 5M Approach. The strategy consists of:

Magtulungan, which aims to activate Zero Hunger Alliance in at least 80% of the provinces in the Philippines; Magpakain, covering supplemental feeding programs; Magpakalusog which promotes Health and Nutrition education and focuses on building healthy habits at home; Magtanim or community food farming which aims to makes vegetables more accessible; and Mag-connect, which is about using social media platforms to have wider reach, and engage more people online about the initiative.

The Zero Hunger Alliancewas formed in August 2022, which is the largest network of local implementers working on Sustainable Development Goal 2, Zero Hunger, for the Philippines.

“We’ve been holding Zero Hunger summits nationwide in different strategic areas to call on local partners from local government units (LGUs), local businesses, organizations, schools, and volunteers to work with us on Zero Hunger,” said Chelsea Paterno, Secretariat Head of the Zero Hunger Alliance. “Overall, the goal is to localize the response to hunger, that’s why we’ve been doing all these summits in different areas nationwide because hunger ends where caring begins.”

From its launch to July 2023, the Zero Hunger Alliance has made incredible progress and has served over 1.3 million meals to 225,556 kids, trained 665 health champions, and established 89 community food farms all in 376 Zero Hunger communities.

Speaking of food initiatives, the Starbucks Maysilo community store extends their support to hunger relief as well and will be rolling out the FoodShare program starting Oct. 1 which gathers rescuable food items on a daily basis and are sent to different beneficiaries. Starbucks Philippines is the first in Southeast Asia to pilot the food donation program in 2022, which is in partnership with the Philippine FoodBank Foundation and Grab.

Starbucks and Gawad Kalinga volunteering activity
Photo from The Beat Asia

Having witnessed and participated in their feeding programs and spoken with Starbucks Partners and the Gawad Kalinga team, we can truly see that the company is putting in the effort to do its part in supporting local communities and is consistent in its pursuit of achieving their social impact goals.

If the light in those children’s eyes and the bright smiles on their faces have anything to say, it’s that Starbucks PH is — quite literally — making good things happen, one good meal at a time. And we hope they’ll be able to encourage more people to take part and provide support for the sake of the country’s tomorrow: the Filipino youth.

Follow Starbucks Philippines on Facebook and Instagram for more updates on their hunger relief and youth education initiatives.

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This Week's Event In Manila

Manila/ Delish/ Reviews

24-Hour Coffee Places in Metro Manila

24 Hour Coffee Shops

Can we all agree that coffee tastes better when consumed past 2 AM? Apart from that, though, there are plenty of reasons why people need their midnight caffeine fix, whether they’re drowning in deadlines, working remotely and looking for a quiet, work-friendly place, or simply wanting to stay a little longer as conversations with friends (or significant others) get deeper without worrying about the shop closing.

Sometimes, it can be really frustrating when the coffee place you’re settling into isn’t open 24/7, especially when you’re close to finishing something or the night is just getting good. Luckily, Manila understands the struggle. Below, we’ve rounded up some of the round-the-clock, 24-hour cafés that stay open through the night, offering a welcoming atmosphere for night owls who aren’t ready to call it a day.

Pocofino

Pet-friendly coffee shop with an orange cat customer
Photo from Instagram/Pocofino

A café billed as “home to Italian heritage coffee brands," Pocofino doesn’t just serve coffee — it also caters to people looking for a 24-hour spot, complete with comfortable seating and available sockets, perfect for those seeking a productive late-night workspace. What’s more, while most cafés are prohibited to our beloved fur-babies, the coffee place prides itself on being pet-friendly.

Other branches include SM North EDSA, Eastwood Mall, Makati, and San Juan, but are open for limited hours only. Their branches in Bonifacio Global City (BGC) and Quezon City, however, are open 24 hours daily. Of course, is it really an Italian place without pasta and pizza? They do offer both, but the main attraction remains their coffee offerings, including the Iced Pocofino Latte (P200).

Locations

  • Bonifacio Global City: BGC Corporate Center 2, Taguig
  • Quezon City: GF, Gateway Tower, Araneta City

Seattle’s Best

Three friends enjoying their Seattle's Best coffee
Photo from Instagram/Seattle's Best

Founded in 1970 in the northwest of Seattle, Washington, Seattle’s Best has been around in the Philippines for decades. Just last year, the coffee place celebrated its 25th anniversary on Sept. 23, 2025, by reopening its flagship store in Bonifacio High Street, Taguig City. Seattle’s Best wasn’t just celebrated for its longevity, though. It is also best known for its laid-back ambience and as a 24-hour spot for late-night work or study sessions.

Their best-sellers in the coffee selection are Java Chip Javakula and Iced White Chocolate Mocha. And they offer pastries and a breakfast menu, too! Many Seattle’s Best branches operate 24 hours a day, particularly the one in Cubao. It is a reliable late-night go-to, perfect for work and study sessions, or a much-needed caffeine fix past midnight.

Location: 77 Gen. Aguinaldo Ave, Cubao, Quezon City, 1109

Pancho Cafe

Pancho Cafe store
Photo from Facebook/Pancho Cafe

Nestled in the heart of Mandaluyong, Pancho Cafe is a perfect spot for night owls. And it’s open 24 hours, allowing customers to work, unwind, or enjoy unhurried conversations at any time of the night. While most places offer a more playful, artsy aesthetic, Pancho Cafe thrives in sophistication. The place will instantly welcome you with such a warm ambience.

Their menu includes an array of coffee selections, including Caffè all'Americana (P180), Caffè Latte (P200), and Caffè alla Vaniglia (P210), as well as non-coffee options like Matcha Latte (P200). Similar to Pocofino, Pancho Cafe is also an Italian-inspired coffee shop.

Location: 64 Maysilo Circle, Plainview, Mandaluyong

NextGen Cafe

Coffee shop in the Philippines
Photo from Facebook/NextGen Cafe

Sometimes, we don’t really gravitate toward coffee — we look for coffee places that we can settle into, one that's perfect for tambay (lounging) at any hour. A great coffee is just a perfect addition. With that said, have we got a place for you. NextGen Cafe is a go-to 24-hour destination, perfect for anyone who wants to study late at night, freelancers looking for a fresh spot, or people who just want to hang out without worrying about closing time.

Apart from caffeinated beverages, the coffee shop also offers a full menu of snacks and comfort food, including chicken wings, donuts, waffles, and more. And they have pandesal as well, available from 3 AM to 7 AM only! A perfect companion to your hot, freshly brewed coffee.

Location: 393 Mindanao Avenue, Novaliches, Quezon City

Nihon Cafe

Coffee shop in Metro Manila
Photo from Instagram/Nihon Cafe

Nihon Cafe is a popular coffee shop in itself. However, compared to other larger names out there, this coffee shop is still relatively underrated and remains a hidden gem for many. Its round-the-clock operation is just one of the coffee place’s appealing factors, but do they have a great menu too?

A Japanese-inspired cafe, Nihon Cafe, offers signature coffee favorites as well as Japanese dishes like Chicken Karaage (P260), Chicken Katsu (P250), Pork Tonkatsu (P250), Tempura (P330), Wagyu Beef Cubes (P330), Tamago (P210), and more. They also have a Takoyaki with Malunggay, with prices depending on how many pieces you order.

Locations:

Bel-Air, Makati City: 78 Estrella St., Bel-Air Village, Brgy. Bel-Air, Makati City

Shaw Branch: 479 J. Luma cor. Shaw Blvd., Brgy. Bagong Silang, Mandaluyong City

Metro Branch: 1062 Metropolitan Avenue, Brgy. San Antonio, Makati City

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Manila/ Delish/ Happenings

Beloved Filipino Chocolate Brand, Serg’s Chocolates, is Making a Comeback

SergsPhoto by Serg's Chocolates/Facebook

If you’ve ever missed the good old days, reminiscing is about to get a lot sweeter, as beloved local chocolate brand Serg’s Chocolates returns to store shelves.

The brand shared the news on Facebook last Jan. 26, 2026, reassuring customers of its commitment to return after the pandemic reshaped its business. Serg’s also revealed that the 2024 Carina floods severely affected their warehouse, damaging the machinery used for its small-batch production and causing further delays. Despite these setbacks, the brand remains determined to deliver what fans have long been craving.

“We’re starting small - Serg’s Chocolate Bars - back where it all began in 1954 on Cordillera St., Quezon City. We’ll share our plan and progress (Q1) publicly for transparency and accountability until we get this done. If everything goes well, we are hoping Serg’s in 2026 (Q3),” the post said.

Serg’s also invited everyone to share their social media pages and is seeking public support to help preserve its legacy as a Filipino family brand for generations to come.

A photo of Serge's chocolate bars
Photo from Facebook/Serge's Chocolates

Serg’s Chocolates was established in the 50s by Antonio Goquiolay, who named it after his son Sergio. The chocolate brand rose to popularity in the 80s and 90s, at a time when local chocolates were few in the market, and imported ones were reserved for special occasions. The brand was also particularly known for its commercial jingle and tagline, “Serg’s ikaw pa rin."

With people embracing nostalgia today like the “2016 is the new 2026” trend that has everyone longing for simpler times, this comeback is definitely tickling childhood memories. It couldn’t have come at a better time.

For updates, follow Serg’s Chocolates on Facebook and Instagram.

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Manila/ Delish/ Reviews

New Food Spots to Try in Manila This 2026

SingularPhoto by Singular Manila/Instagram

Looking for the newest food spots in 2026 to satisfy your cravings? These recently opened restaurants in Manila are a must-try for food lovers eager to explore fresh flavors, inventive dishes, and cozy new dining spots.

From artisanal bakeshops and modern Filipino favorites to reimagined Spanish and Indian cuisine, each restaurant offers something unique — perfect for your next meal, coffee break, or night out. Don’t miss these exciting new additions that are quickly becoming the city’s go-to spots for good food and memorable experiences.

Pluck

A metal ice bucket filled with various bottles, including wine and beer cans, surrounded by ice cubes.
Photo from Instagram/Pluck MNL

Celebrating great flavors, Pluck serves tender, golden rotisserie chicken marinated in their signature koji alongside an expertly curated wine list. Located in NBS Park, Mandaluyong, it’s the perfect spot to unwind and enjoy a delicious meal.

With their combination of perfectly roasted chicken and wine, Pluck offers a vibrant space to unwind, savor inventive pairings, and enjoy a little culinary adventure.

For inquiries and reservations, message their Instagram page and find more updates and features.

Location: NBS Park, 125 Pioneer Street, Mandaluyong 1550

Operating Hours: Monday to Saturday, from 5:30 PM to 11 PM

Casa Italianos

Casa Italianos menu for 2026
Courtesy of Casa Italianos

Blending Italian flavors with a Filipino soul, Casa Italianos brings together two food traditions that speak the same language of comfort and care. Located in Salcedo Village, the restaurant serves thoughtfully prepared dishes cooked with time and meant to be shared.

With its focus on craft, warmth, and familiar flavors, Casa Italianos offers a welcoming space to gather, enjoy hearty plates, and experience Italian cooking with a distinctly Filipino touch.

The restaurant officially opened on Jan. 27, 2026. To inquire or reserve, contact their Instagram and Facebook pages to know more.

Location: Salcedo Village, Ground Floor, KMC Armstrong Corporate Center, H.V. Dela Costa, Makati

Operating Hours: Monday to Sunday, 10 AM to 10 PM

Agni by Mantra

A plate contains a serving of vibrant green spinach puree, topped with a soft, white poached egg and garnished with a drizzle of red chili oil and dried red chilies
Photo from Instagram/Agni by Mantra

Rooted in regional Indian flavors with a modern approach, Agni by Mantra offers refined plates inspired by India’s diverse culinary traditions. Created by the team behind Mantra Indian Kitchen & Bar, this new dining concept highlights bold flavors through thoughtfully crafted, contemporary dishes.

With its intimate, reservation-only setting, Agni by Mantra provides a curated dining experience for those looking to explore Indian cuisine beyond the familiar.

For inquiries and reservations, call 09276784041 or 09155220011. Follow them on their Instagram page for the latest updates.

Location: G/F Comuna, 238 Pablo Ocampo Sr. Extension, Makati City

Operating Hours: Tuesday to Sunday, from 5:30 PM to 10:30 PM

Tanglad Bistro

A variety of dishes are arranged on a marble table.
Photo from Instagram/Tanglad Bistro

Blending modern and traditional Filipino flavors, Tanglad Bistro offers dishes that feel like home with a contemporary twist. From their best-selling Tanglad Sisig to sweet Leche Flan, each plate is crafted to comfort and delight.

With its warm and welcoming atmosphere, Tanglad Bistro provides a relaxed dining experience perfect for enjoying familiar flavors with a modern touch.

For reservations and inquiries, call +63 919 578 5376. Follow them on Instagram for the latest updates.

Location: Two/NEO, 3rd Avenue corner 28th Street, Bonifacio Global City, Taguig 1634

Operating Hours: Monday to Sunday, from 10 AM to 10 PM

La Tapería Martínez

la taperia martinez skewer
Photo from Facebook/La Tapería Martínez

Rooted in Spanish-Mediterranean flavors, La Tapería Martínez serves classic tapas alongside cocktails and wines perfect for sharing. Located in Bonifacio Global City, the restaurant brings a relaxed yet lively dining experience inspired by the vibrant culture of Spain.

With its inviting atmosphere and focus on small plates and drinks, La Tapería Martínez offers an ideal spot for casual gatherings, leisurely meals, and evenings over good food and wine.

For inquiries and reservations, call 0945 663 8052. Follow them on Instagram and Facebook for more updates.

Location: 2F Viewdeck, One Bonifacio High Street Mall, Bonifacio Global City, Taguig City

Operating Hours: Monday to Thursday, from 12 PM to 10 PM; Friday to Saturday, from 11 AM to 11 PM; and Sunday, from 11 AM to 10 PM

Wahunomi

wahunomi tortang tahong
Photo from Instagram/Wahunomi

A cozy neighborhood eatery and cocktail bar, Wahunomi offers a laid-back spot to enjoy good food and drinks in San Juan. Designed for casual dining and late-night hangouts, it’s an easy choice for relaxed meals and cocktails with friends.

With its welcoming vibe and all-day operation, Wahunomi provides a comfortable space to unwind any time of the day.

For inquiries and reservations, call 0952 446 9423. Follow them on Instagram for more updates.

Location: Santolan Town Plaza, San Juan, Manila, Philippines 1500

Operating Hours: Daily, from 10 AM to 1 AM

DC Delights Bakeshop

DC Delights cookie corner bar
Photo from Instagram/DC Delights

An artisan bakeshop and coffee spot, DC Delights Bakeshop serves chewy cookies and specialty coffee in a Japandi-inspired, minimalist space. Known for its pop-ups and kiosks across malls in Manila, the brand recently launched its first café last December 2025, offering a cozy setting for everyday rituals — from morning pick-me-ups to afternoon pauses and sweet little resets.

With its calming aesthetic and thoughtfully crafted treats, DC Delights Bakeshop provides a welcoming space to slow down, sip good coffee, and enjoy freshly baked cookies any time of the day.

For inquiries and reservations, call +63 936 937 0454. Follow them on Facebook and Instagram for the latest updates.

Location: 124 Scout Dr. Lazcano St., Quezon City

Operating Hours: 

  • Cafe Hours: Monday to Thursday, from7 AM to 11 PM, and Friday to Sunday, from 7 AM to 1 AM
  • Commissary Pick-up: from 9 AM to 5 PM
  • Pop-Up Mall Hours: from 10 AM to 10 PM

Singular Manila

singular manila Mero asado, a clean roasted grouper, with squid ink
Photo from Instagram/Singular Manila

A culinary journey through Spanish heritage, Singular Manila presents a refined dining experience by Michelin Guide Chef Fernando Alcalá. Each dish draws from Spanish traditions and reimagines them through a Philippine lens, offering a thoughtful exploration of flavors — one plate at a time.

With its storytelling approach to cuisine, Singular Manila provides an intimate space to experience Spanish culinary heritage redefined, guided by Chef Fernando's roots and inspirations.

For reservations and inquiries, call 0917 309 8027. Follow them on Instagram for the latest updates.

Location: Singular, The Palace, 11th Avenue corner 38th Street, Uptown Bonifacio, Taguig 1634

Operating Hours: Wednesday to Monday, from 5:30 PM until 2 AM (Dining seating from 5:30 PM to 9 PM)

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Manila/ Delish/ Happenings

Hong Kong’s Popular Noodle Chain TamJai Mixian Finally Opens in Manila

20260126 tamjai mixianPhoto by TamJai Mixian/Website

In the mood for some noodles? Hong Kong’s cult-favorite noodle chain TamJai Mixian is finally heading to the Philippines, with their first outlet opening on Jan. 27, 2026, at Bonifacio Global City in Taguig City.

Founded in 1996, TamJai is known for their mixian Yunnan-style rice noodles served in bold, customizable Hong Kong-style broths. The brand has built a loyal following across Asia, with branches in Hong Kong, mainland China, Japan, Singapore, Malaysia, and Australia.

Their menu specializes in made-to-order bowls, where diners can choose from their “specialty combinations or build their own bowls from a selection of soup bases, spice levels, and toppings.

Two soup bases from TamJai Mixian
Photo from Instagram/TamJai Mixian Philippines
Two soup bases from TamJai Mixian
Photo from Instagram/TamJai Mixian Philippines

One of their defining features is their 10-levels of spice, ranging from non-spicy to their tongue-tingling Hell Fire,” alongside toppings like bean sprouts, fish balls, enoki mushrooms, and fish cakes, rice bowls, bold bites, and coolers!

The upcoming opening adds a new international star to Taguig’s growing dining scene, marking TamJai Mixian’s official debut in the local market. They are located at G/F BGC Corporate Center 2, 5th Avenue, Bonifacio Global City.

So, can you handle the spice? Follow TamJai Mixian Philippines on Facebook and Instagram for more updates!

Location: G/F BGC Corporate Center 2, 5th Avenue, Bonifacio Global City, Taguig City

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Manila/ Delish/ Happenings

Hong Kong Boutique Bar Iron Fairies to Open in BGC This February 2026

Iron FairiesPhoto by Iron Fairies PH/Facebook

Manila’s bar scene is about to get an enchanting addition as Hong Kong’s famed Iron Fairies prepares to pull back its heavy doors this February 2026.

Conceptualized by visionary designer Ashley Sutton, Iron Fairies is more than just a bar — it’s an immersive escape into a fantasy world built from metal and steel. Inspired by an old Australian mine, each Iron Fairies venue is imagined as a workshop of a blacksmith who forges iron fairies every night. According to the website, his design was influenced by his time in the mines, steel business, and the colorful illustrations in children’s books.

A photo of Iron Fairies Hong Kong interior and butterfly ceiling
Photo from Facebook/Iron Fairies Hong Kong

Its new home at the Smith Bell Building in BGC mirrors the vibe of the Hong Kong branch, complete with aged ovens, furnaces, and heavy industrial machinery that make you feel like you’ve wandered into a hidden blacksmith’s lair. Look closer, and you’ll spot over a thousand handcrafted metal fairies scattered throughout the space, set against warm brass interiors.

One of the standout features is the 10,000 butterflies suspended from the ceiling, casting dreamy shadows over tables filled with their crowd-favorite cocktails and bites.

A photo of an Iron Fairy and Cocktail drink
Photo from Facebook/Iron Fairies Hong Kong

Straight out of a fairytale, Iron Fairies brings a dose of whimsy to Manila’s nightlife scene. Stepping inside feels more like entering a theatrical dream than a typical night out, and once the doors open, expect not just a party, but a place you’ll want to get lost in.

For updates on soft launches and opening dates, follow The Iron Fairies Manila on Instagram.

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Manila/ Delish/ Reviews

Unique Food Halls and Markets in Manila to Satisfy Your Cravings

The Grid 1Photo by The Grid Food Market/Facebook

Gone are the days when food courts were simply a quick pit stop between errands. Across Metro Manila, food halls, food courts, and food parks are evolving into destinations of their own where eating feels more like an experience.

Whether it’s a whimsical themed space inspired by animation, an upscale food hall with chef-driven concepts, or a community hub that doubles as a weekend farmers’ market, these food destinations are perfect for barkada hangouts, indecisive eaters, or anyone who wants to try a little bit of everything.

With so much variety under one roof, these food halls prove that good food — and a good time — often come together!

The Grid Food Market

Photo of The Grid Food Market at Power Plant Mall, Rockwell
Photo from Website/The Grid Food Market

The Grid at Rockwell is far from your usual mall food court. This upscale food hall boasts a sleek, minimalist design that prioritizes high-quality food and variety. Created by Tasteless Food Group, this chef-driven food destination offers a wide range of flavors, run by some of the best rising chefs here and abroad, making for a one-of-a-kind experience for anyone who dines there.

Inside, you’ll find a mix of inventive stalls offering everything from Japanese noodles at Tsuke‑men, smashed beef burgers at Bored & Hungry, to seafood rolls at Bun Appetit and modern lechon at Le Chon. There are also Thai-inspired dishes at Flowerboy, Korean comfort food at Gochugang, specialty tacos by Chef Bruce Ricketts at La Chinesca, and artisan coffee and drinks. With so many flavors under one roof, The Grid makes food hall hopping easy and exciting.

Follow The Grid Food Market on Facebook and Instagram.

Location: R2 Level Expansion, Power Plant Mall, Rockwell Drive, Cor Estrella, Makati City

The Corner Market Food Hall

A photo of The Corner Market Food Hall entrance
Photo from Facebook/The Corner Market Food Hall

As the country’s first indoor farmers market, the Corner Market Food Hall combines the vibe of a fresh market with a global food hall, letting you enjoy ready-to-eat meals while browsing fresh produce, meats, and seafood that you can have cooked on the spot. It’s a unique concept in Ortigas that makes every visit feel interactive and fun.

Here you’ll find a curated mix of stalls serving a variety of flavors, such as Easy Tiger for Thai classics and milk tea, Char and Little Kaya for Asian comfort food, and Chicken NamNam for flavored chicken. You can also grab fresh bowls from Gusto Fast and Fresh, New York-style pizzas at Big Mamas, or sweet treats at The Rabbit Hole and Sundays by Merry Moo. Covering breakfast, lunch, and dinner meals, the Corner Market definitely makes food hall hopping a full experience of tastes and discoveries.

Follow The Corner Market Food Hall on Facebook and Instagram.

Location: 2/F, The Podium, Ortigas Center, Mandaluyong City

Gala Food Park

A photo of Gala Food Park
Photo from Facebook/Gala Food Park

If you love Japanese food or you’re a Studio Ghibli fan, Gala Food Park in Pasay City is a must-visit. This Japan-inspired food park brings together 15+ food stalls serving classic favorites like ramen, gyudon, curry, takoyaki, and other oishi eats — all set within an alleyway-style layout that feels like wandering through the food stalls of “Spirited Away.” Adding to the charm are the playful Ghibli-inspired touches, from Totoro and No-Face to other Instagram-worthy spots that make it a fun place to snap photos while you eat.

There’s even a rooftop deck for events or just chilling with a view. Whether you’re here for the food, the photos, or both, Gala Food Park turns a simple food trip into an experience worth your while.

Follow Gala Food Park on FacebookTikTok, and Instagram.

Location: Gala Food Park, Pasay City, Philippines, 1300

World Kitchens

A photo of World Kitchens at Gateway Mall 2
Photo from Facebook/World Kitchens

If you want to try a little bit of everything without hopping from restaurant to restaurant, World Kitchens at Gateway Mall 2 is worth checking out. Think of it as a modern food hall with a twist: instead of lining up at stalls, you scan a QR code at your table and order from 15 different show kitchens serving dishes from around the world and delivered straight to you.

What makes it extra special is that some of the kitchens are led by big names, including Chef Jessie Sincioco (Chef Jessie), Chef Steve Ma (Ma’s Bistro), Chef Zhouping Liang (18 Jade), and other local and international chefs. Expect everything from Japanese and Italian to Indian, Chinese, and Filipino comfort food — all in one sitting! They also recently opened the World Cellar, so you can now enjoy a selection of fine wines that go well with your meals.

This food destination is also ideal for gatherings and celebrations, with elegant VIP rooms available for private use. With its relaxed but elevated vibe, World Kitchens makes it easy to go on a mini global food trip without ever leaving Quezon City.

Follow World Kitchens on Facebook and Instagram.

Location: Level 4, Gateway Mall 2, Araneta City, Quezon City

The Alley by Vikings

A photo of people lining up at a buffet table at The Alley by Vikings
Photo from Website/The Alley by Vikings

At the Alley, street food vibes meet all-you-can-eat. Instead of the typical buffet line, The Alley’s setup feels like a lively food hall with different food zones and themed stations inspired by street eats from around the world and across the Philippines. It’s bright, fun, and casual, and there are tons of bite-sized options, from grilled skewers and fried favorites to noodles and sweets, so you can go on a little culinary adventure with every plate. It’s basically a #FoodHallYouCan (Food Hall + All You Can Eat)!

You can try this buffet-style experience at four branches across Metro Manila, including BGC, Quezon City, and Parañaque City. It’s a unique food destination to take your family and friends to for something fun and dynamic. All-you-can-eat prices are at P1,130 on weekdays and P1,230 on weekends and holidays.

You can book your table here.

Follow Vikings Luxury Buffet on TikTok and Instagram.

Locations:

  • Ayala Malls Manila Bay: 3rd Level, Diosdado Macapagal Blvd. cor. Asean Ave. Aseana City, Tambo, 1701, Parañaque City
  • BGC: C1 Upper Ground Floor, Bonifacio High Street Central, Bonifacio Global City, Taguig City
  • Ayala Malls Cloverleaf: 2nd Level, Ayala Malls Cloverleaf, A. Bonifacio St., Balingasa, Quezon City
  • Ayala Malls Fairview Terraces: Upper Ground, Ayala Malls Fairview Terraces, Pasong Putik, Quezon City
  • U.P. Town: Unit C220 2nd Floor, UP Town Center, Ayala Mall, UP Diliman, Quezon City

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Manila/ Delish/ Happenings

TOMORO Coffee to Hop on a City Tour with Their Newest CEO, Nailoong!

20260121 nailoong city tourPhoto by TOMORO Coffee/Instagram

Indonesian coffee chain TOMORO Coffee has just enlisted its newest and cutest Cheese Excitement Officer (CEO), Nailoong! For its first order of business? A city-wide tour across Metro Manila!

The popular dinosaur mascot is taking its charm on the road with a city tour across Metro Manila from Jan. 20 to 24, 2026, with a week-long plan of pop-up appearances and meet-and-greet stops with TOMORO Coffee fans!

The Nailoong City Tour official poster
Photo from Instagram/TOMORO Coffee
The stops for TOMORRO Coffee x Nailoong's pop up
Photo from Instagram/TOMORO Coffee

The tour will bring Nailoong to residential buildings, business districts, and university campuses, offering TOMORO Coffee fans and Nailoong stans a chance to take photos, enjoy a nice coffee break, and catch the cute and cuddly dinosaur up close in this series of pop-up appearances.

Nailoong’s City Tour starts on Jan. 20 at Citrine Residences Makati, BPI-Philam Life Makati, and Manila Real Residences, before moving to Ayala Triangle, major universities along the university belt, including PLM, FEU Morayta, and UST, and ending on Jan. 24 at the Padilla Bldg., Ortigas.

The Nailoong City Tour is part of TOMORO Coffee’s latest community activation, blending popular character culture with café pop-ups across Metro Manila.

If you can’t come to any of Nailoong’s stops, you can still see him through a photowall installation at the TOMORO Coffee branch at Citrine Residences Makati until Jan. 24! Plus, don’t forget to try out the coffee chain’s Cheese x Nailoong Series — the Dino-mite Mango Frappe, Dino-mite Cloud Tea, Cheese Cloud Latte, and Caramel Cheese Latte! The drinks are priced at P150 for a regular and P165 for a large size.

Dinosaur and cheese-inspired drinks and
The drink lineup for TOMORO Coffee x Nailoong | Photo from Instagram/TOMORO Coffee
Special gifts from TOMORO Coffee
Photo from Instagram/TOMORO Coffee

Don’t miss out on TOMORO Coffee x Nailoong’s free merch promo, too! Just buy any drink from the TOMORO Cheese Series and get a limited special cup, a sticker and cup holder, or a Dino-mite Phone Charm!

For more information and updates, follow TOMORO Coffee on Facebook, Instagram, and TikTok.

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Manila/ Delish/ Reviews

Best Xiao Long Bao Spots in the Philippines

20261401 Xiao Long Bao

Xiao Long Bao is, without a doubt, one of the most beloved Chinese dishes around the world. This iconic soup dumpling, whose name translates to “little basket bun,” is traditionally prepared and steamed in bamboo baskets, each dumpling delicately wrapped and filled with rich, flavorful broth. It delivers a comforting burst of savory goodness that has surely captured the hearts of food lovers everywhere.

Although this steamed delicacy originated in China, Filipinos have embraced xiao long bao, making it a staple in many local dining scenes. The country is also home to several restaurants offering authentic (and even creative) takes on this beloved dish.

And if you’re a fan of these delicate, juicy soup dumplings, you’re in for a treat! We’ve rounded up some of the best places in the country where you can enjoy steaming hot xiao long bao, whether you’re craving classic flavors or an adventurous foodie looking for bold new flavors.

Din Tai Fung

Xiao long bao from Din Tai Fung
Photo from Instagram/Din Tai Fung
Chocolate lava xiao long bao
Photo from Instagram/Din Tai Fung

It would be an incomplete list of xiao long bao spots in the country without even mentioning Din Tai Fung. Boasting a tagline that boldly claims the title of the “World’s Most Famous Xiao Long Bao,” the restaurant actually lives up to the hype.

There are several flavors to choose from, including pork (P205), pork and roasted garlic (P215), chicken (P200), crab roe and pork (P385), chili crab and shrimp (P405), green squash and shrimp (P210), pork and kimchi (P245), truffle and pork (P190 per piece), and foie gras and chicken (P175 per piece).

Fun fact: Filipino chefs from The Moment Group made an original xiao long bao dish called Chocolate Lava. It has since become a Din Tai Fung staple, continuing to delight diners with its inventive twist.

Din Tai Fung is available at multiple locations, including SM Mall of Asia, SM North EDSA, Uptown, Alabang Town Center, Bonifacio Global City, Power Plant Mall, SM Megamall, Greenbelt, and more.

Paradise Dynasty

Paradise Dynasty's dynasty xiao long bao
Photo from Instagram/Paradise Dynasty

It isn’t called “Legend of Xiao Long Bao” for nothing. Paradise Dynasty, known for its authentic Northern and Southern Chinese flavors, is a perfect spot for every xiao long bao lover out there. The restaurant's xiao long bao menu offers a range of options, with prices varying depending on the flavor. Choices include signature original, Szechuan, garlic, cheese, Korean kimchi, crab roe, foie gras, and black truffle.

The most affordable option is the signature original, priced at P450 for 10 pieces, while the 10-piece black truffle costs P800. But if you want to try them all — because, honestly, why not? — you can opt for the specialty Dynasty Xiao Long Bao, which comes with eight pieces, each featuring a different flavor, priced at P588.

Paradise Dynasty is located at S Maison, SM Aura Premier, Greenbelt 5, The Podium, and Robinsons Magnolia.

Lugang Cafe

Lugang Cafe's steamed pork xiao long bao
Photo from Instagram/ Lugang Cafe
Lugang Cafe's chocolate and custard xiao long baos
Photo from Instagram/ Lugang Cafe

Lugang Cafe is a go-to destination for premium and authentic Taiwanese flavors. And that would make sense, given its extensive menu, including, of course, xiao long bao. They offer everyone’s all-time favorite, steamed pork xiao long bao (P328), as well as steamed pork with truffle paste, priced at P528. Our recommendation: their xiao long bao is best paired with their roasted pork belly, which costs P468.

Lugang Cafe also serves a chocolate xiao long bao, which you can purchase for only P288 for five pieces, while the custard flavor costs P288, also for five pieces. And if you're curious about both flavors, you may opt for a P328 chocolate-and-custard set, available in six pieces.

The restaurant is located at Glorietta, O'Square, SM Mall of Asia, SM North EDSA, SM Aura, SM Megamall, Robinsons Place Manila, SM Fairview, and more.

Chuan Kee

Chuan Kee xiao long bao
Courtesy of Chuan Kee

Chuan Kee has been serving authentic Chinese cuisine in Binondo, Manila, since the 1940s, giving it the distinction as the oldest fast food in Chinatown. But they weren’t just the oldest — they happen to be the best, too. Serving authentic and flavorful dishes, they offer all the best Chinese favorites, and their xiao long bao is no exception. Chuan Kee prides itself not only on its taste but also on its commitment to tradition, dedicated to preserving the Chinese culinary heritage. And their soup dumplings offer a satisfying bite of comfort!

Their classic xiao long bao is priced at only P200. The Chuan Kee fast food is located at 650 Ongpin St., Binondo, Manila, 1006. On the other hand, Chuan Kee Plus is located at F Blumentritt cor San Luis Sts. Brgy. Batis San Juan.

Shi Lin

Shi Lin's xiao long bao
Photo from Instagram/Shi Lin

Shi Lin delights diners with a Taiwanese feast, and while most of their dishes offer great taste (from vegetables and soups to congees and specialty dishes), there’s no denying that their xiao long bao offering stands as their most comforting. Well, to be fair, these beloved soup dumplings have always brought comfort in every bite, but it also takes a good restaurant to perfect them. And Shi Lin happens to be one of those rare finds.

Their six-piece original xiao long bao costs P262, while 10 pieces are priced at P427. They also offer a six-piece truffle and pork, available for P757, while crab fat and pork — on the other hand — is priced at P383.

Shi Lin branches include Ayala Malls Manila Bay, Alabang Town Center, Power Plant Mall, Circuit Lane, Serendra, Shangri-La Plaza, The Podium, Estancia Mall, TriNoma, Lucky Chinatown Mall, and Glorietta 2.

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Manila/ Delish/ Reviews

Delish Sips: Poblacion’s Newest Elusive Hideout Hidden Behind Blue Door 304

Blue Door 304

Bar Story

Tucked on the 3rd floor of an unassuming building in the heart of Poblacion, Blue Door 304 is a low-lit, intimate speakeasy where guests find refuge from the noise and chaos of Makati’s nightlife. The atmosphere leans elusive – from the entry after three knocks on the door to the vintage, men’s-club interior – until a corner of pop culture references gently breaks the mood and adds a touch of quirk.

Located just a few steps away from some of the most popular spots in Poblacion, this speakeasy offers a quiet alternative to the heavy beats and wild nights often spelled out nearby, with smooth jazz in the air and a pace that invites you to slow down.

Vibe and Venue

A blue door with an antique door knocker
Photo by The Beat Asia

With just three knocks on the antique bronze door knocker and a brief check through the small window, you step into a warm, low-lit room with lamps on every table. Turn your head and the bar comes into view, neatly stocked with the spirits that shape the menu. Turn again and you notice the details – the amber brown wood textures, two vinyl record players on the shelves, the shadows, and even the quiet corners that feel intimate.

Low-lit bar table with a candle in the middle
Photo from Facebook/Blue Door 304
A look into the back corner of Blue Door 304
Photo by The Beat Asia

The windows give a glimpse of Poblacion’s nightlife, letting guests watch fragments of other people’s evenings play out. Toward the back, a small nook provides a little more privacy, tucked away from the room’s livelier and more curious eyes.

It may feel small at first, but it’s in this detail that makes the space quite lived-in – as if it had been here, quietly observing everyone’s stories, for a long time.

How Much are the Food and Drinks

Blue Door 304 offers two menus – one for its signature and classic cocktails, and another for the rest of its beverage selection. The first menu is priced between P450 and P500, while the second ranges from P250 to P1,499. The speakeasy also offers bottles of hard liquor, priced from P3,500 to P6,500.

A small selection of bar chow is also available, with some sourced from nearby establishments and priced between P185 and P340.

What Drinks Did We Get

The drinks The Beat Asia tried at Blue Door 304
(From L-R) Blue Door Mojito, Baby It's Tonight, Summer Rain, Blue Door | Photo by The Beat Asia

For this Delish Sips review, we sampled three of Blue Door 304’s signature cocktails, along with one served in a carafe. The speakeasy leans into sweet and spirit-forward creations, with each drink designed to be experiential rather than strictly formulaic.

It is playful, in a sense, but is also controlled and considered – through its flavor, presentation, and even its subtle novelty.

Baby It’s Tonight

A cocktail with a lamp at the back
Photo by The Beat Asia

(Tennessee Whisky, Lemon, Lime, Fresh Strawberries, Basil, Egg White, Club Soda)

Probably one of the most approachable drinks on the menu, it is Blue Door 304’s strawberry twist on a whiskey sour.

The strawberry adds a soft sweetness that perfectly cuts through the sharpness of the whiskey, without fully masking it and creates a balance between gentle sweetness, slight tartness, and easy drinkability. Smooth and comforting, making it a perfect choice for one’s first drink of the night, or for those who prefer softer profiles while on a night out.

Blue Door

A blue-colored cocktail with an owl photo and lamp
Photo by The Beat Asia

This is the cocktail that best reflects the speakeasy’s elusive character. With no clear ingredient list or breakdown, it invites curiosity from the first sip. You begin to guess its contents – bubblegum, gin, fruit – but nothing quite fits the bill.

In the end, the mystery is the fun in it. Don’t be fooled by the foam or its initial lightness; beneath it all is a bold, spirit-forward drink with real presence. It’s not delicate, but it is quite expressive – a cocktail with its own personality and flair.

It’s the perfect spectacle for the evening, opening a night filled with conversation, and possibly a bit of delusion.

Summer Rain

A light colored cocktail with a calamansi as garnish
Photo by The Beat Asia

(Gin, Vermouth, Lime Schanpps, Angostura Bitters, Honey)

Quiet and clever, this cocktail is clean, direct, and a little sharp around the edges. With a few spritzes of calamansi, the drink instantly becomes brighter, with its sharpness dulled with a gentle, citrusy lightness.

This small interaction allows the drink to become personalized, reinforcing the intimate and considered experience the space encourages. It turns the focus away from sweetness and leans towards balance – serving the drinker not through indulgence, but through slight restraint.

It’s also another option if you’re looking to open the night with a light drink, but don’t be mistaken by its appearance.

Blue Door Mojito (Carafe)

A violet colored cocktail in a pitcher
Photo by The Beat Asia

If you’re looking to kick off a night of Poblacion bar-hopping with friends, this is the obvious choice – and a crowd-pleaser for a good reason.

The blue pea flower gives the drink its soft, vivid purple hue, while the mix remains clean and not overly sweet. Unlike many classic mojitos, which can lean sugary and served with a salt-rimmed glass, this version is fresher and lighter, with a brightness that’s more refreshing rather than indulgent. It’s an easy, invigorating start to the night – a conversation starter that goes down smoothly, especially in a setting where not everyone wants something heavy or sweet right away.

What We Liked / Didn’t Like

Blue Door 304 is built around intimacy, secrecy, and a sense of quiet mystery – and the space largely delivers on that promise. Upon entering, patrons are greeted by the warm, softly lit interior and vintage-inspired décor that immediately set a mood that feels private without the feeling of isolation. It also avoids the heavy darkness many speakeasies rely on, instead choosing a lighter, more refined atmosphere that still feels secluded.

A saxophonist
Photo from Facebook/ Blue Door 304
A singer with a saxophonist
Photo from Facebook/ Blue Door 304

The bar also positions itself as a jazz and vinyl listening space, with a curated shelf of records available for patrons to select from. This adds a thoughtful and personal layer to the experience, allowing guests to shape the mood of the room and their night in an intimate and interactive manner.

As for the menu, the drinks feel thoughtful and well-balanced, though they tend to lean toward the familiar. Our standout for the night was Summer Rain, whose nuanced profile becomes especially approachable with just a spritz of calamansi. It struck a quiet balance that felt both considered and personal, especially with a bar that prides itself on such.

The other drinks we tried leaned more toward comfort than surprise – including Blue Door, which, as the bar’s signature, feels like it still has space to explore more of its own personality. This isn’t to say that any of the drinks disappointed; rather, the menu feels like it can be pushed into something even more unique and distinctive, with room to further deepen and refine its flavor stories.

Having freshly opened, Blue Door 304 has a bright future ahead to define their unique flavor and identity in a neighborhood filled with options on every corner.

What You Should Order

Start your night with Summer Rain – it’s the kind of drink that’s both clean and refreshing; perfect to understand the bar’s ambiance. For the second drink or even as a palate cleanser, reach out for the Blue Door Mojito carafe; it’s not as sweet and remains on the same profile as the first drink.

This bar review is based on a complimentary media tasting provided by Blue Door 304 in exchange for a truthful review and no compensation. The opinions expressed within represent the views of the author.

Follow Blue Door 304 on Facebook and Instagram for more information and updates.

Location: 3/F Matheus Bldg. Brgy. Poblacion, Makati City

Opening Hours: 6 PM to 1 AM (Tuesdays to Thursdays, Sundays), 6 PM to 2 AM (Fridays and Saturdays) 

Keen for another round? Check out our other Delish Sips reviews here

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Manila/ Delish/ Reviews

The Best Bakeries in BGC for Sweet & Savory Treats

B Gc Bakeries

Can’t get enough of bread? From flaky croissants and indulgent desserts to hearty loaves and savory bakes, BGC ’s best bakeries know that balance is everything. Filipinos may be a rice-loving nation, but bread still shows up in our daily routines, especially when it can do double duty.

Some days call for something sweet with coffee, other days you’re craving something filling, buttery, and savory. The best part? You don’t always have to choose. Many bakeries in Bonifacio Global City offer the best of baked worlds, having both sweet and savory baked goods, perfect for indecisive cravings, shared tables, and repeat visits.

Whether you’re stopping by for a quick pastry, a filling sandwich, or a loaf to take home to your loved ones, these are five bakeries in BGC should be your next stop.

Wildflour Café & Bakery

A photo of the Pastry Box from Wildflour Café & Bakery
Pastry Box | Photo from Facebook/Wildflour Restaurant

A favorite brunch spot in BGC, Wildflower Café & bakery offers all-day eats that go beyond breads and pastries. They have a variety of baked goods from flaky croissants, decadent cakes, hearty sandwiches, and artisan breads that make every day feel like something worth celebrating.

We especially recommend their breakfast menu, which is known for its generous, satisfying servings that feel worth lingering over. If you’re leaning savory, classics like the BLT Benedict (P550) and Beef Tapa (P645) are crowd favorites—comforting, well-seasoned, and perfect for slow mornings or brunch meetings. On the sweeter side, their brioche French toast (P495) and blueberry and ricotta cheese pancakes (P630) hit that sweet spot of indulgent without being overwhelming.

Beyond plated meals, Wildflour also shines as a bakery. Their Pastry Board (P525) and Mystery Pastry Boxes (P595) are perfect for sharing. It’s a great option to take back to the office for colleagues or to bring home for family and friends when you want something that feels thoughtful but effortless. You can also find more treats in their bakery, such as pies, donuts, and cookies.

Location: Wildflour Café & bakery, Six / Neo 4th Avenue corner 26th St., Bonifacio Global City, Taguig City

Opening Hours: Monday to Thursday, 7 AM to 10 PM; Friday to Saturday, 6 AM to 11 PM; Sunday, 6 AM to 10 PM.

KIJI Bakehouse

Breads and pastries from KIJI Bakehouse
Photo from Facebook/KIJI Bakehouse

This neighborhood bakery in BGC provides freshly baked goods from artisanal breads to sweet pastries. Established in 2020, KIJI Bakehouse was built to “create a local bakery that serves residents.” If you need a place to grab fresh loaf for the family or enjoy a tasty snack before heading to work, this is the place.

KIJI is known for its fresh, small‑batch approach, which makes every item feels thoughtfully made. Some of their bestseller include the classic French Butter croissant (P110), perfectly crisp on the outside and tender inside, made with premium French butter that pairs amazingly with a cup of coffee or tea.

But the delights don’t stop there. They also do fun spins on savory pastries that keep regulars coming back, like the Croissant Dogs (P285), a sausage wrapped in buttery dough with cheese and mustard. They also bake whole wheat sourdough loaves (P380) and other rustic breads that are great on their own or as a base for sandwiches.

KIJI also bakes a variety of pastries that will satisfy any sweet tooth. Some must-try’s include the Matcha Cube Croissant (P260), Mixed Berry Danish (P260), French Canelés (P255 per box of 3), and the Banana Brownie Kouign Amann (P195). If you can’t choose, don’t sweat! The bakery has curated croissant and pastry boxes (from P1,250), perfect for gifting or treating yourself.

Location: KIJI Bakehouse, Unit 11 G/F Verve Residences 1, 26th St. BGC, Taguig City 1634

Opening Hours: Open daily, 7 AM to 9 PM

Bake House Manila

Savory and sweet breads and coffee drinks at Bake House Manila
Photo from Facebook/Bake House Manila

For those mornings when you want classic bakery comfort with a touch of variety, Bake House Manila is a go-to stop in BGC. Nestled inside Shangri‑La The Fort, this bakery strikes a nice balance between sweet treats, savory bakes, and hearty breads, making it a solid pick whether you’re grabbing something quick or bringing something to share.

Bake House offers a wide range of goodies, from flaky pastries and beautifully crafted desserts to savory pies and loaves. They’re renowned for their classic Banana Bread (P475), which has become a beloved staple in the city. It’s available in various variants, including chocolate, cream cheese, walnuts, and the supreme. If you’re craving for something sweet, try their French pastries such as the Ambroise Cake (P190) and Opera Cake (P190).

On the savory side, don’t miss their Pot Pies (P220) available in chicken or beef variants. They also have sandwiches and artisan breads like baguettes (P140) and sourdough loaves (P270) that are sturdy enough to double as sandwich bases or a hearty side to eggs and coffee.

Location: Bake House Manila, Shangri-La The Fort, Lobby Level, 30th Street corner 5th Avenue, Bonifacio Global City, Taguig City

Opening Hours: Open daily, 6 AM to 8 PM

Lartizan

An assortment of freshly baked breads
Photo from Facebook/Lartizan

If you’re in the mood for a slightly more elevated bakery experience in BGC, Lartizan in Serendra is a perfect pick for a relaxed afternoon or a classy bread‑and‑pastry stop.

Paris meets Serendra charm in this French‑inspired boulangerie and café, making it the ideal spot for savoring a coffee with a croissant or lingering over an artisanal loaf and a sweet treat. This bakery has been a pioneer in traditional French-style baking in the Philippines, offering a variety of breads and pastries like classic baguettes (P180), French sourdough (P235), bagels (P65), muffins (P108), big cookies (P138), turnover pastries (P150), and whole-grain loaves. They also have amazing, sweet treats such as the Macaron de Paris (P710, box of 8), Madeleine (P90), Cinnamon Raisin Crisp (P140), and Fruit Danishes (P135).

If there’s a bread or pastry you’re craving, Lartizan will most likely have it. Their Serendra branch is the best spot for in-store dining, but if you’re opting for takeaway, you can also visit their boulangerie inside Rustans Marketplace at Uptown Mall.

Location: Lartizan, Serendra Piazza, McKinley Parkway, Bonifacio Global City, Taguig City

Opening Hours: Open daily, 7 AM to 9 PM

Pan‑onymous BGC

Flower-themed breads for Mother's Day at Pan-onymous BGC
Photo from Facebook/Pan-onymous BGC

Pan‑onymous BGC offers a refreshing take on baked goods with a Japanese-inspired approach. Established by Japanese baker Yumiko Cruz, the bakery combines traditional techniques with local flavors, creating breads and pastries that are light, flavorful, and perfectly balanced.

Their branch at Arya Plaza makes it ideal for a relaxed breakfast, an afternoon coffee, or a quick stop to pick up something to enjoy at home.

Pan‑onymous’ bestsellers include the soft and slightly sweet Melon Pan (P65), the savory and satisfying Curry Pan (P75), the classic Anpan (P70) filled with smooth red bean paste, and the Japanese cheesecake (P270). They also experiments with creative options like Ube Melon Pan (P75), Ube Spanish Bread (P60), Cheesecake Pots (P70), and themed treats on special occasions and holidays.

Location: Pan‑onymous BGC, The Plaza at Arya Residences, Bonifacio Global City, Taguig City 

Operation Hours: Open daily, 7 AM to 7 PM (until 3 PM on Sundays)

PAUL Boulangerie

A photo of a Strawberry eclaire from PAUL Boulangerie
Strawberry eclair | Photo from Facebook/PAUL Boulangerie

For a taste of classic French boulangerie fare, PAUL Boulangerie et Patisseries brings traditional European bakery charm to the heart of BGC. With two branches, you can enjoy a wide array of freshly baked artisan breads, buttery Viennoiseries, and pastries perfectly paired with coffee or tea, from crisp croissants (P140) in chocolate (P150) and almond (P170) variants, fruit tartlets (from P250), millefeuilles (P275), and eclairs (P220).

Beyond the bakery, they’re restaurant offers an expanded menu filled with breakfast, lunch and dinner meals including savory crepes, sandwiches, and Philippine-exclusive menu items like the Croissant Adobo (P350), PAUL’s version of pork adobo with bechamel, white onion rings, romaine lettuce, Emmental cheese, atsara (pickled papaya), and chicken flakes. 

PAUL Boulangerie Locations:

Bench Tower: G/F, Bench Tower, 30th St. Rizal Drive, Crescent Park West 5, Bonifacio Global City, Taguig City

SM Aura: G/F, SM Aura, 26th Street Corner McKinley Hill Parkway, Bonifacio Global City, Taguig City

Operation Hours: Open daily, 7 AM to 10 PM

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