Going Green? Where to Eat Vegan Meals in Metro Manila
Manila/ Delish/ Reviews

Vegan Restaurants Around NCR for a Successful Vegan-uary

Snapinsta app 355166670 680490857424787 7139238025950974968 n 1080Photo by Shaka Cafe/Instagram

There are plenty of good reasons to go vegan, whether that’s for your health or for sustainability goals. But of course, going meat-free can be intimidating too.

Fortunately, there are now a growing number of vegan restaurants in Metro Manila (and NCR) offering alternatives to your favorite food. These eateries make veganism not just accessible, but enjoyable too! Try these delicious, award-winning restaurants whenever you’re craving something healthy and meaningful.

Pipino Veg

Vegan desserts at Pipino Veg
Vegan desserts at Pipino Veg | Instagram/Pipino Veg

Though the restaurant is vegetarian in nature, a lot of Pipino Veg’s recipes are vegan too.

In fact, their version of halo-halois made with eggless leche flan, almond milk, and coconut cream! Aside from dessert, the restaurant’s bagoong” rice made with black beans is a definite must-try, not to mention the restaurant’s specialty, plant-based kare-kare.

Location:Pipino Veg, 39 Malingap St., Teachers Village East, Quezon City

Wabi Sabi Noodle House

Wabi Sabi Noodle House vegan ramen
Wabi Sabi Noodle House vegan ramen | Instagram/Wabi Sabi Noodle House

Vegan ramen? Yes please! Wabi Sabi Noodle House presents a lineup of vegetarian ramen that can also be made vegan if specified.

All the “meat” used in their ramen is made of vegetables; whether it’s the minced meat in their tantanmen ramen or the chasu in their shoyu ramen. They even have vegetarian appetizers such as the Sweetcorn and Cream Cheese Tempura, and Mushroom Siomai. If you choose to dine-in at their restaurant, you can even avail of vegan frozen foods such as Vegan Caldereta, Sisig, and Siopao.

Location:Wabi Sabi Noodle House, POS Building, 305 Scout Madrinan, Tomas Morato Avenue, Quezon City

WILD Plant Based Café Bar

Bang Bang "Chck'n" sandwich
Bang Bang "Chck'n" sandwich | Instagram/WILD Plant Based Cafe Bar

Looking for a plant-based mid-day snack? Check out this BGC café and bar. WILD's affordable menu makes eating vegan easy and accessible, with food items all priced below P500. Try their Beetroot Hummus Dip, a colorful alternative to traditional chickpea hummus, or their Protein Waffles, especially if you’re looking to reach your protein goals. Of course, the café’s mainstays remain to be their sandwiches and burgers: try their Classic Cheeseburger or “Chck’n” Burger flavored with BBQ, gochujang, maple butter, or bang bang sauce.

Location:WILD Plant Based Café Bar, G/F Uptown Parade, 9th Avenue, BGC, Taguig City

Greenery Kitchen

Meals from The Greenery Kitchen
Meals from The Greenery Kitchen | Instagram/The Greenery Kitchen

Awarded by PETA Asia as “2024’s Best Vegan Filipino Restaurant," Greenery Kitchen is proud to transform traditional Filipino favorites into healthy alternatives. They have an incredible menu that features Liempo, Dinuguan, and Caldereta all made vegan!

Their menu is flexible too and can accommodate diners for dine-in and take-out; those looking to take-out can even purchase party trays for up to 15 people. The Greenery Kitchen also has a weekly vegan meal plan and frozen foods for delivery, making veganism accessible for all kinds of lifestyles.

Location:Greenery Kitchen, 2078 E. Pascua Street, Kasilawan, Makati City

iVegan

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An unassuming restaurant located across Greenbelt, iVegan serves us homey, nourishing food that’s good for body and soul. A personal favorite is their Shitake Mushroom Soup, which is made with goji berries, roasted white onions, and carrots. This healing broth works as a fantastic appetizer to their meals.

To get the full vegan experience, we recommend going for a classic: either the Black Bean Burger or the Portobello Mushroom Steak followed by a Smoothie Bowl for dessert. Don’t worry; it’s all good for you!

Location:iVegan, Unit 106, Plaza 100, VA Rufino, Corner dela Rosa Street, Legaspi Village, Makati City

Shaka

Shaka smoothie bowl
Shaka smoothie bowl | Instagram/Shaka

A tropical favorite that’s since become a mainstay in Manila, Shaka Café serves the best smoothie bowls in Manila. Made with fresh tropical fruits blended together in perfect harmony, Shaka brings the best of healthy island living across multiple locales.

We also recommend their mains such as the Vegetable Lasagna made with red lentils, Mushroom Stroganoffmade with cashew sauce, or the Birria Tacos made from jackfruit.

Location:Shaka Café, 117-107 L.P. Leviste Street, Makati City

Cosmic

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This Poblacion staple remains on the top of our list for vegan restaurants. Specializing in Filipino comfort food, Cosmic brings plant-based alternatives to the forefront of a traditional local diet. Their Sisighas been lauded as one of the best vegan alternatives in the metro, and is made with both seitan and tofu. Their Vegan Isaw, Kare-Kare, and Silog meals are flavorful must-tries that will make you forget about meat altogether.

Location:Cosmic, 4980 P. Guanzon Street, Poblacion, Makati City

Green Bar

Colorful, healthy, vegan food from Green Bar
Colorful, healthy, vegan food from Green Bar | Instagram/Green Bar

This cozy café located in Legaspi Village, Makati is the perfect hangout for those looking to get healthy. Green Bar's menu is extensive and covers breakfast foods, desserts, and drinks – all made vegan! The restaurant’s hot bowls are a great option for those looking to try it out; you wouldn’t know that you’re eating tofu, seitan, or mushrooms!

Of course, you have to have their fluffy Vegan Donuts for dessert afterwards. They have a rotating daily menu of delicious flavors that range from Lemon Chia to Boston Cream-filled.

Location:Green Bar, 106 Aguirre Street, Legaspi Village, Makati City

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Manila/ Delish/ Reviews

Halal-Friendly Restaurants in Metro Manila

Untitled design 27Photo by Hossein's/Instagram

Finding spots to eat that align perfectly with halal dietary guidelines has become easier than ever, especially in the Philippines, as the country has grown into a Halal-friendly destination. Metro Manila, in particular, has a growing number of restaurants that cater to Muslim communities and halal-conscious diners alike.

Halal is more than just food choices. An Arabic term for lawful or permitted under Islamic dietary laws, it reflects a broader way of life that emphasizes ethical sourcing and mindful consumption. From Middle Eastern classics to Southeast Asian favorites, a wide range of halal-friendly dishes can now be found across the metro. Especially helpful during Ramadan, we round up below halal-friendly restaurants worth trying.

Martabak Indo/Malay

Variety of vibrant Indonesian dishes, including satay skewers, rendang beef, grilled fish, and sautéed greens
Photo from Instagram/Martabak

A halal-friendly restaurant worth trying, Martabak Indo/Malay offers Indonesian and Malaysian comfort food, making it a go-to spot not only for Southeast Asian palates but also for halal-conscious food lovers alike. They offer a wide variety of hearty, shareable dishes in one of the largest malls in the country, SM Mall of Asia (MOA).

Since 2006, the restaurant has been serving diners in MOA, building a loyal following for its consistently flavorful and authentic dishes. Their menu ranges from seafood and meats to noodles and rice meals, as well as vegetarian options. You may follow their Instagram page and visit their website for more details. Check out their menu here.

Location: Ground Floor, 131 North Parking Building, SM Mall of Asia, Bay Boulevard 1308

Operating Hours: Daily, from 10 AM to 10 PM

Ziggurat Cuisine

Two blue-patterned plates filled with grilled meat sit on a vibrant yellow tablecloth
Photo from Website/Ziggurat Cuisine

Ziggurat Cuisine stands out with its diverse menu, from Middle Eastern favorites and Mediterranean classics to African staples and Indian specialties. It truly offers “flavors without borders,” bringing together global cuisines under one roof. Since 2001, the restaurant has been serving authentic dishes from four continents. It’s like traveling to four countries, all housed in one restaurant. What’s more, the establishment is committed to serving halal-friendly meals.

Their menu includes appetizers, soups, salads, breakfast meals, vegetarian options, and more. Some of their must-tries are Moussaka (P323), Layered Kebab (P900 to P950), Salmon Curry Tranquebar (P613), Matar Paneer Curry (P449), Persian Duck Fesenjan (P750), Nigerian Beef Stew (P444), and Moroccan Chicken Tajine (P565), among many others. You can check out Ziggurat Cuisine’s full menu here.

Follow them on Facebook and Instagram, and visit their website for more details.

Location: Ground Floor Sunette Tower, Makati Ave Corner Durban St., Makati, 1210

Operating Hours: Monday to Friday, from 8:30 AM to 12 MN; Saturday and Sunday, open 24 hours. 

Hossein's Persian Kebab

A table with two plates of grilled vegetables, kebabs, and herbs. Also visible are a cup of coffee, sauces, pita bread, and elegant glasses
Photo from Facebook/Hossein's Persian Kebab

Hossein’s Persian Kebab welcomes diners with a promise to tantalize their senses, offering a rich mix of flavors from Persia, Arabia, and India, bringing Chef Hossein Sohrabi Langroudi’s heritage to the table — one dish at a time. The halal restaurant’s recipes have been passed down through generations, and it is regarded as one of the first halal-friendly Middle Eastern cuisine restaurants in the country.

Known for its generous portions and well-seasoned grilled dishes, the menu features a mix of beef, chicken, and lamb options, alongside hearty stews and flavorful appetizers. Popular among families and group diners, Hossein’s Persian Kebab serves comforting and satisfying meals rooted in tradition. Check out their website for more details, and follow them on Facebook and Instagram for other updates.

Locations

LKV Building: 2nd Floor, 7857 LVK Building, 7837 Makati Ave, Makati City

Greenbelt: 2nd Level Greenbelt 3, Ayala Center, Makati Avenue

Bonifacio Global City (BGC): 2nd Level C-201 Serendra, Bonifacio Global City, Taguig

Operating Hours: Daily, from 11 AM to 12:00 MN

Behrouz Persian Cuisine

Grilled kebabs with charred onion slices and roasted tomatoes on a white plate
Photo from Facebook/Behrouz Persian Cuisine

Behrouz Persian Cuisine offers a warm introduction to authentic Persian flavors in a halal-friendly setting. It is known not only for offering a wide range of options but also for its budget-friendly prices. Apart from that, the restaurant is also well-loved for its casual and welcoming atmosphere, and it remains a favorite among many local celebrities — if this collection is any indication.

Some of their must-tries include Beef Kebab (P150 per stick), Taka (P210), and Hummus (P150), among others. If you’re coming in a large group, whether with family or barkada, you may opt for the Kabab Platter Meal, which costs P1,800. The Behrouz Family Meal, on the other hand, is reasonably priced at P3,000. Of course, no meal for Filipino diners feels complete without rice, so don’t miss the Basmati Rice Tray for only P699.

Its flagship store is located in the heart of Quezon City, with other branches across Metro Manila. They also operate provincial branches in Antipolo, Lucena, Laguna, and Batangas. You may visit Behrouz Persian Cuisine’s official website for more information on the restaurant’s history, menu, store locations, and operating hours. You may also check out their Facebook and Instagram pages.

Main Branch Location: 50 Scout Tobias Diliman, Quezon City, 1103

Operating Hours: Mondays to Sundays, from 11 AM to 5 AM

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Manila/ Delish/ Reviews

Where to Order Tikoy for Chinese New Year

Untitled design 26Photo by Eng Bee Tin/Instagram

In addition to the calming sound of gongs, the glow of lanterns, bustling street markets, lion and dragon dances, and all the sights and sounds that signal Chinese New Year, one of the most anticipated — and sought-after — treats during this festivity is "nian gao," more commonly known by locals as Tikoy. The holiday has always been synonymous with indulging in a variety of Chinese delicacies, and celebrations would feel incomplete without this sweet, glutinous rice cake.

Tikoy is considered a festive delicacy and a symbol of good luck to eat during the Lunar New Year, as it symbolizes prosperity. But knowing where to get high-quality ones is a must first and foremost. Whether you’re celebrating with friends, family, or even just yourself, here’s a handy guide on where to order tikoy for a sweet and prosperous start to the Year of the Horse.

Polland Hopia

White tikoy from Polland Hopia
Photo from Website/Polland Hopia

Since 1996, Polland Hopia has been the go-to destination for authentic Chinese-style tikoy in the Philippines. A household name when it comes to traditional Chinese-Filipino pastries, the brand has built its reputation on quality ingredients, serving both classic and modern flavors.

While best known for its hopia offerings, the brand also serves a variety of tikoy. Some of its Tikoy selections include Tikoy Gold Bar (P120), Tikoy Fish (P320), Pandan-Flavored Tikoy (P170), and more. The brand is available in several locations, including SM Megamall, SM North EDSA, Ayala Malls Manila Bay, Escolta, Kapitolyo, and Lucky Chinatown, with its main branch located in Quezon City.

Refer to this link for Polland Hopia’s complete list of store branches, and check out their tikoy offerings here. You can also follow their Instagram for more details.

Main Branch Location: 670 Mayon St., La Loma, Quezon City

Operating Hours: Monday to Saturday, from 8 AM to 6 PM; Sunday, from 8 AM to 5 PM

Eng Bee Tin

Ube tikoy roll from Eng Bee Tin
Photo from Website/Eng Bee Tin

A staple in Binondo, Eng Bee Tin has, over the past few decades, established a reputation as the “#1 Filipino-Chinese delicacy brand in the Philippines.” In fact, it’s hardly surprising that most Filipinos recognize the brand as home to some of the best hopia, mooncakes, and tikoy in the country. Established in 1912 in the heart of Chinatown, the brand has pioneered the modernization of hopia, introducing some of the most exciting and innovative flavors. It is, without a doubt, the best place to get your hopia fix. But do they serve some of the best tikoy, too?

Their selection of premium tikoy includes Cheese Tikoy (P315), Pandan Tikoy (P190), Sweet Corn Tikoy (P190), as well as Tikoy Rolls available in five flavors: ube, peanut, sesame, pandan, and plain. You may check out Ube Delivery to explore their other products. Their products are also available for purchase on Shopee and Lazada.

Follow them on Facebook and Instagram for more information, or visit their official website for further details.

Location: 628 Ongpin Street, Binondo, Manila, 1006

Operating Hours: Mondays to Sundays, from 6 AM to 1 PM

Salazar Bakery

Plain tikoy from Salazar Bakery
Photo from Facebook/Salazar Bakery

Salazar Bakery is also one of the most popular Filipino-Chinese bakeries in the country. For many of us, we may even share a collective memory of growing up with their treats, including their well-loved and traditional tikoy. Established in 1947, the bakery has remained a trusted name for generations.

Every Chinese New Year, their white tikoy has continued to be a staple among families celebrating the Lunar New Year. You may order through this link, and follow them on their social media pages — on Facebook and Instagram — for updates and other offerings.

Salazar Bakery has several branches, including in SM Manila, SM North EDSA, Festival Mall, and Farmers Plaza. For a complete list of store locations and operating hours, refer to this link.

Main Branch Location: 783 Ongpin Street, Manila, 1003

Operating Hours: Mondays to Sundays, from 6 AM to 8 PM

Ho-Land Hopia

Tikoy white roll from Ho-Land Hopia
Photo from Website/Ho-Land Hopia

Another standout in Binondo, Ho-Land Hopia is known for its wide selection of authentic Chinese pastries and delicacies. They sell different variations of plums, ramen and noodles, candies, mochi, peanut cake, Chinese sausage, frozen goods, hopia, and, of course, tikoy.

Their premium tikoy offerings come in a variety of flavors, including ube and pandan, as well as Gold Bar Tikoy (P270), Fish Tikoy Ube (P280), Golden Money Tikoy (P190), Tikoy with Peanuts (P60), WhiteTikoy Roll (P35), and more.

Check out Ho-Land Hopia’s website and Facebook page for more information about their products. Some of their other branches can be found in SM North EDSA, N. Domingo, White Plains, Greenhills Unimart, Century City Mall, and Pioneer Centre Supermarket. For specific addresses and details, refer to this link.

Main Branch Location: 646 Yuchengco Street, Corner Tytana Street, Binondo, Manila

Operating Hours: Mondays to Saturdays, from 8 AM to 7 PM; Sundays, from 8 AM to 6 PM

Echague Bakery

Four seasons tikoy from Echague Bakery
Photo from Instagram/Echague Bakery
Fried tikoy
Photo from Instagram/Echague Bakery

Since 1962, Echague Bakery has been one of the country’s go-to destinations for hopia, buchi, mooncakes, and tikoy. A longtime favorite, it is located in Quezon City and continues to draw loyal customers year after year.

They offer tikoy in a variety of flavors, but if you want to try a little bit of everything, you may opt for the Four Seasons Tikoy, which comes in white, brown, ube, and pandan flavors. You may visit their Facebook and Instagram pages for more details.

Location: 410 A. Bonifacio Ave., Balintawak, Quezon City, 1115

Operating Hours: Mondays to Saturdays, from 7 AM to 6 PM; Sundays, from 7 AM to 12 PM

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Manila/ Delish/ Happenings

South Korea’s SUPER MATCHA to Open First Kiosk at SM Megamall Real Soon!

20260211 super matchaPhoto by SUPER MATCHA/Instagram

Matcha lovers, time to jot this down in your journals for your next caffeine stop!

South Korea’s cult-favorite matcha brand SUPER MATCHA is set to make its Philippine debut with its first-ever kiosk opening in the country soon at the Ground Floor of SM Megamall’s Fashion Hall.

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Founded in 2017 under the HIT THE TEA Group, SUPER MATCHA is known for its exclusive use of ceremonial-grade organic matcha from Bosung and Jeju — two of South Korea’s most respected tea-growing regions. The brand blends premium matcha with calorie-free natural sweeteners and clean ingredients, creating drinks that balance flavor, quality, and everyday wellness and diet habits.

Some of its fan favorites include the Super Matcha Latte, Coconut Matcha Latte, and Oat Cream Matcha Latte, alongside dessert-style creations such as Super Matcha Snow Bingsu, Super Matcha Strawberry Crush, and Summer Matcha Ade.

Matcha being poured into a cup with the brand name
Photo from Instagram/SUPER MATCHA
Matcha being whisked
Photo from Instagram/SUPER MATCHA

SUPER MATCHA currently operates in 12 locations — eight in South Korea, two in Thailand, and two in Malaysia.

Expect bold flavors, premium matcha blends, and a new mainstay for your wellness goals. Opening details have not yet been announced as of writing.

For more information, visit the SUPER MATCHA website and follow the Philippines’ page on Instagram.

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Manila/ Delish/ Happenings

Have a Hearty Valentine’s Day Celebration at Pat & Pat Restaurant

Pat PatPhoto by Pat & Pat Restaurant/Instagram

Need to book last-minute Valentine’s Day dinner plans? We’ve got you covered. Pat & Pat Restaurant is giving couples something worth celebrating with their exclusive Valentine’s Menu, available from Feb. 12 to 15, 2026.

The neighborhood restaurant in Quezon City is known for its comfort classics and contemporary delights, from the crowd-favorite prime steaks to the must-try entrees like the Herb-Crusted Roast Beef, Martin’s Fried Chicken, and the Truffle Pasta.

A photo of Pat & Pat restaurant exterior
Photo by The Beat Asia

This February, the restaurant invites couples to celebrate love with a specially curated five-course Valentine’s menu, available starting tomorrow and throughout the weekend. If you’re looking for a place where you and your partner can unwind while enjoying a casual yet elevated dinner date, this is an ideal choice.

Tucked away in Capitol Greenstreet, Pat & Pat Restaurant is considered a hidden gem, offering a cozy and romantic ambiance with both indoor and al fresco dining spaces. The exclusive Valentine’s menu is created especially for the season, meaning these dishes will not be part of the restaurant’s regular offerings.

A photo of a mushroom soup
Creamy Truffle Mushroom | Photo by The Beat Asia
A photo of a salad
Kesong Puti, Strawberries, and Citrus | Photo by The Beat Asia

Start the evening on a cozy note with a warm bowl of Creamy Truffle Mushroom Soup, followed by a refreshing salad of Kesong Puti, Strawberries, and Citrus — a light and lovely way to set the mood.

Adding a little heat to the night is the Chili Shrimp Capellini, tossed with ripe tomatoes, sautéed shrimp, red chili, basil, garlic, and finished with a splash of white wine and a hint of lemon. As you sip your wine and share sweet conversations across the table, the main highlights arrive: the tender USDA Prime Ribeye Steak (300g) and the pan-seared Sea Bass Piccata, both served with creamy mashed potatoes and seasonal vegetables that are comforting, indulgent, and perfect for sharing.

A photo of a pasta dish
Chili Shrimp Capellini | Photo by The Beat Asia
A photo of a ribeye steak
USDA Prime Ribeye Steak | Photo by The Beat Asia

To end the night, enjoy something sweeter than a kiss: the Crispy Banana Fritters & Ice Cream. Think of it as an elevated Turon — crispy caramelized spring roll wrappers shaped into a delicate nest, filled with banana and langka rolled in brown sugar, then served with three scoops of ice cream: ube, vanilla, and langka. It’s a sweet, playful finale and the perfect ending to a romantic Valentine’s meal.

A photo of the Sea Bass Piccata
Sea Bass Piccata | Photo by The Beat Asia
A photo of an ice cream dessert
Crispy Banana Fritters & Ice Cream | Photo by The Beat Asia

Priced at P4,999 for lunch and P5,999 for dinner, the experience is designed for two — perfect for couples seeking a memorable way to celebrate the occasion. The dinner price includes unlimited servings of wine, but lunch diners can also have this for an additional P499 per person.

On Valentine’s Day, the restaurant is amping up the romantic vibes by hosting a live candle-lit string performance by Daluyan Events. Dinner seatings are at 6 PM and 8 PM. You can reserve your tables here.

For updates, follow Pat & Pat Restaurant on FacebookTikTok, and Instagram.

Location: Unit 1F Capitol Greenstreet, Capitol Hills Drive, Quezon City

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Manila/ Delish/ Reviews

Delish Eats: Modern Chinese Fare and Cocktails, for Good and Bad at HAO

Delish Eats HAO

Restaurant Story

A red building with graffiti
HAO | Photo by The Beat Asia

Opened in August 2025, HAO offers the best of Chinese cuisine through a deceptively straightforward menu. With a name that means “good” in Chinese, the restaurant reflects its philosophy in every detail — honest flavors, masterful execution, and a quiet confidence that doesn’t need to shout (or elaborate anything in their menu).

Blending traditional Chinese favorites with contemporary flair, HAO redefines Chinese dining — pairing heritage with modern interpretations of beloved dishes and legacy with today’s tastes.

Vibe and Venue

Located along Rizal Drive at BGC, HAO is hard to miss. From almost a mile away, its rich, burgundy-red exterior stands out from the line of colorful buildings, layered with urban Chinese elements and pop culture references, all artistically graffitied across its walls.

An interior of a Chinese restaurant
Inside HAO | Photo by The Beat Asia
A shelf lined with traditional Chinese tea sets
Courtesy of HAO

Inside, the red continues — softening the atmosphere into something more intimate. Red velvet booths, black marble tables, and warm brown seats create a space that feels both elevated and easy, like fine dining without formality. Muted peach blossoms and plum blossoms decorate the walls, anchored by brown shelves lined with traditional Chinese tea sets — quietly setting the tone for what’s to come: a meal rooted in heritage, warmth, and quiet indulgence, yet undeniably contemporary.

A neon sign of a Chinese character and interior of a restaurant
Neon sign of HAO and Upstairs interior | Courtesy of HAO

Upstairs, the mood shifts. Nicknamed huài, meaning “bad” in Chinese, it serves as HAO’s cocktail bar. With warm gray walls lined with green velvet booths and plush seating, the space feels like the downstairs’ stylish and mature opposite. Here, guests linger over a tipple or two, accompanied by DJs who set the soundtrack for the evening.

The Menu

Chinese dishes on a black marble table
Photo by The Beat Asia

HAO’s menu is straightforward and simple, much like many Chinese restaurants in the metro. What sets it apart, however, is its dedication to turning familiar dishes into works of contemporary art. The menu invites diners into a world of elevated Chinese cuisine, where beloved best-sellers are reimagined with thoughtful flair. Think dim sum, noodles, soup, and other usual items often seen in many Chinese establishments.

The restaurant also serves cocktails inspired by the Legend of the Eight Treasures — each one perfectly encapsulates the culture and context behind it.

The Cost

While the name and menu sound dauntingly expensive, the menu is quite the opposite. Every dish and drink's prices fall on the range of usual Chinese restaurants in the menu.

The dim sum are priced from P170 to P440, while noodles and starters range from P210 to P600. They also have vegetable dishes (P380 to 420) and soups (P190 to P220). Their mains can go as high as P1,280, but they have lunch-time rice meals at reasonable prices from P320 to P420 (only available from 11 AM to 3 PM). Lastly, their desserts range from P190 to P220.

When it comes to alcoholic drinks, they serve wine by the glass at P500, while signature cocktails are priced at P550. Other than these, they have other liquor options by the shot or bottle.

What We Tried

HAO gave The Beat Manila the chance to try out all their bestsellers, which allowed us to taste their version of Chinese favorites from start to finish — with a signature cocktail in hand.

We began our meal with the Shrimp Dumpling with Wasabi Mayo, which gave a satisfying play of textures — the gratifying crunch of the wrapper meeting the soft bite of the filling, elevated by the sharpness of wasabi mayo for a well-balanced, deeply enjoyable bite.

Next came the dim sum. The Siomai and Xiao Long Bao delivered a classic, incredibly comforting experience — exactly what you hope for, and then some.

For noodles, we had the Angus Beef Hofan, an especially savory and umami-rich dish that felt quite indulgent. The beef was cooked to perfection, and each bite carried a lingering depth of flavor.

Large dumplings with wasabi mayo
Shrimp Dumplings with Wasabi Mayo | Photo by The Beat Asia
Beef with rice noodles in a bowl
Angus Beef Hofan | Photo by The Beat Asia

For the mains, we had Sweet and Sour Chicken — a staple at any Chinese restaurant. Here, the sauce coated each piece perfectly, with a gentle sharpness cutting through the crisp exterior for a balanced and satisfying bite.

Next, we had the Salt and Pepper Iberico Ribs, a rich and tender dish with a beautiful contrast of textures. The crisp exterior gave way to soft, juicy meat, making every bite feel moreish.

A typical Chinese dish with chicken tenders
Sweet and Sour Chicken | Photo by The Beat Asia
Pork ribs coated in flour and egg
Salt & Pepper Iberico Ribs | Photo by The Beat Asia

We paired our mains with the Yang Chow Fried Rice — because what is a Chinese meal without it? Flavorful and satisfying on its own, HAO’s version stood out for being lighter than expected, cooked noticeably with less oil without sacrificing the elements that make it comforting.

We rounded out our meal with three of HAO’s signature cocktails: Health, made with Cazadores Reposado, Pei Pa Koa, and lime; Wealth, a whiskey-based tipple infused with Sichuan honey, smoked oak, and citrus; and Pearl, a Bacardi-based, tea-like drink mixed with five-spice ghee, orange, and lime.

Three cocktails
Health, Pearl, and Wealth | Photo by The Beat Asia

In just a few sips, each drink had its own personality. Health tasted like a comforting remedy in a glass, the Pei Pa Koa lent it a soothing, medicinal edge, while also mixed with alcohol. Wealth had a subtle, fruity finish that paired beautifully with our meal. Meanwhile, Pearl was quietly charming — served in a Chinese teacup and left behind a gentle, floral aftertaste that felt like it wasn’t a cocktail.

To end on a sweet note, we had the Yin Yang — an Almond Pudding and Black Sesame Pudding resting on a bed of passion fruit syrup. With just one bite, a subtle sweetness unfolds on the palate, bringing the incredibly flavorful journey to a quiet, satisfying close.

What We Liked

Four pieces of Xiao Long Bao
Xiao Long Bao | Photo by The Beat Asia
A yin-yang shaped pudding
Yin Yang | Photo by The Beat Asia

The meal was absolutely filling, to say outright. We absolutely enjoyed everything we had at HAO! But if we were to choose our personal favorites, it would be the Shrimp Dumpling with Wasabi Mayo, Salt and Pepper Iberico Ribs, the Xiao Long Bao, the Pearl cocktail, and Yin Yang.

These truly stood out during our meal, and we definitely recommend them should you visit HAO!

What We Didn’t Like

While there was not much to critique during our meal, we could say that the Angus Beef Hofan was a bit too oily for our liking, it might take a while for the bite to settle down, and might even overpower the other dishes you have on the table.

What You Should Order

With its simple and straightforward options, all of HAO’s dishes and bestsellers would surely be great to have on your table! But if we were to choose two from everything we had, it would be the Shrimp Dumpling with Wasabi Mayo and the Salt and Pepper Iberico Ribs.

We highly recommend trying out a tipple or two from HAO’s signature cocktail menu, too!

Follow HAO on Facebook and Instagram. Reservations are available by messaging their Instagram page or by calling 0919 631 3030.

Location: HAO, Unit 120, Forbeswood Heights, Rizal Drive, Taguig City 1634

Opening Hours: Mondays to Saturdays, from 11 AM to 2 AM; Sundays, from 11 AM to 11 PM

Enjoyed this article? Check out our previous Delish Eats reviews here. 

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Manila/ The List/ Nightlife

Manila’s Biggest Gin Festival of the Year is Happening This February at BGC

20260209 gin festPhoto by Manila Gin Festival/Website

Manila Gin Festival returns for its fourth year this Feb. 20 and 21, 2026, bringing together an exceptional lineup of craft, artisan, and premium gin brands for two nights of tastings, live music, and immersive experiences in Bonifacio Global City.

Positioned as one of the city’s most anticipated beverage events, the festival offers more than a list of curated pours. Expect signatures and exclusive festival releases, thoughtfully crafted cocktails, gourmet food pairings, and live performances to set the mood of the weekend.

A bartender mixing cocktails
Photo from Website/Manila Gin Festival
A group of people enjoying gin & tonics
Photo from Website/Manila Gin Festival

Whether you’re a long-time gin enthusiast or a curious first-timer, the Manila Gin Festival delivers a full-scale celebration of flavor, atmosphere, and contemporary drinking culture. The event also aims to highlight the growing appreciation for craft spirits in Manila, creating a space where casual drinkers alike can explore new blends, connect with distillers, and unwind with their G&Ts in hand.

Tickets are now available via Slash, with tickets priced at P1,499 for Regular Passes and P3,499 for VIP access.

The Manila Gin Festival will run in two sessions on Feb. 20 (Friday) and Feb. 21 (Saturday), from 4 PM to 11 PM, at the BGC High Street Amphitheater, Taguig City.

For more information and updates, visit the Manila Gin Festival website and follow their Facebook and Instagram pages.

Manila Gin Festival 2026

Location: BGC High Street Amphitheater, Taguig City

Dates & Time: Feb. 20 to 21, 2026, from 4 PM to 11 PM

Admission Fee: P1,499 (Regular Pass) or P3,499 (VIP access)

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Manila/ Delish/ Reviews

Metro Manila Bakeries That Make Custom Cakes

Untitled design 25Photo by Cafe Vida/Website

We all know it wouldn’t be a complete celebration without cakes. They have been a staple in celebrations for as long as we can remember, whether it’s birthdays, anniversaries, weddings, or even Valentine’s Day. Whatever the occasion may be, most of us — across different parts of the world — crave this soft, comforting, and sweet confectionery. For some, it serves as a tender gesture, celebrating love, a significant event, or a person.

Cakes really do complete any celebration. However, sometimes store-bought cakes with simple dedications just aren’t enough. Some people want their cake customized to perfectly match the occasion. Luckily, some bakeshops cater to such needs. If you want your cake personalized to make your next gathering extra special (or if you're someone who simply wants to impress your guests), these stores could turn your cake into an unforgettable centerpiece — one slice at a time.

Cake Muncher Manila

Three-tiered cake with earthy tones, pine cones, and gold accents, set against a vibrant red and orange floral backdrop
Photo from Facebook/Cake Muncher Manila

Cake Muncher Manila has been a trusted supplier of custom cakes and pastries since 2017, specializing in cakes designed to make any occasion special. Having been in the business for over eight years, the brand has delighted customers through a variety of occasions, from debuts to milestone birthdays and beyond.

With two branches in Marilao, Bulacan, and one in Quezon City, Cake Muncher Manila also delivers to nearby provinces. Their service area typically includes Metro Manila, Region 3, Bulacan, Pampanga, Cavite, Laguna, and Batangas. Each custom cake is made to order, requiring at least a five-day notice for small cakes and a 12-day notice for larger ones. Prices may also vary depending on the size of the cake, and you may visit this form to request a quotation.

You can also visit their website for more details, as well as their social media pages on Facebook and Instagram.

Location: 5415 Spazio Bernardo, Mindanao Ave. Quezon City, Metro Manila, 1116

Operating Hours: (For Manila pick-ups) Daily, from 10 AM to 10 PM

Sweet Kiss Custom Cakes

Heart-shaped pink cake with swirls and red hearts, round cake with red rose, cookies in a box, surrounded by soft pink roses on silky fabric
Photo from Facebook/Sweet Kiss Custom Cakes

With Sweet Kiss Custom Cakes, the sky is the limit. Whatever idea you have in mind, they make sure your requests are thoughtfully executed, turning even the most imaginative concepts into edible works of art. A bakeshop that specializes in caricature, cartoon-themed, and pop culture cakes, they have so far created cakes of all kinds.

Some of their creations include lechon-inspired cakes, cakes designed after different zodiac signs, castles, mountains, dogs, and other maximalist designs you could think of. They also cater to minimalists with their simple yet elegant creations.

Sweet Kiss Custom Cakes delivers within Quezon City and nearby areas. For more details, you may send them a direct message via Facebook or Instagram.

Location: 46 Scout Chuatoco, Quezon City, 1100

Cafe Vida

A "Friends" themed cake features a purple base with a yellow frame, and the words "THIRTY."
Photo from Facebook/Cafe Vida

Cafe Vida already has a selection of creative cake designs, ranging from themes catered to boys, girls, newborns, and adults. They also offer monogram cakes and cupcakes that can be customized. With designs inspired by movies and television shows like "Friends," "Moana," "K-Pop Demon Hunters," and "Jurassic Park," as well as artists like Taylor Swift, BTS, and BLACKPINK, the bakeshop truly has something for everyone.

According to the shop itself, they have hundreds of themes to choose from, all of which are fully customizable. However, if you still can’t find a design that suits what you’re looking for, there is an option where you can specify the exact details of your desired cake.

Through their website’s Design Your Own tab, you can upload a photo of a cake you found online or a design you created yourself. There is also a section where you can explain all the details you want for your cake. Orders must be placed in advance, at least 10 to 14 days before the date of the occasion.

Visit Cafe Vida’s website for more information. You may also check out their Facebook and Instagram pages.

Location: 8876 Sampaloc, San Antonio, Makati, 1203 Kalakhang Maynila

Operating Hours: Daily, from 7:30 AM to 9 PM

Cake Concepts

Blue and white cake with booties and rainbow decor
Photo from Website/Cake Concepts

With over 28,000 cakes made so far, Cake Concepts certainly creates extraordinary cakes designed for every special occasion. With much creativity in traditional cake designs, they twist them up with modern designs, depending on the client's request. Of course, it wasn’t just about the design — they also make sure to deliver good-tasting ones.

To order your desired cake, you may opt to inquire through their inquiry form available on their official website. From there, you can indicate the type of event (such as baptism, bridal shower, graduation, corporate party, wedding, birthday, and more), as well as your preferred flavor. You can also send a link to your cake inspiration or indicate your special instructions.

You could also email them at orderscakeconcepts103@gmail.com for cake orders. Follow their Facebook and Instagram pages for more details and updates.

Location: 306-3 Santolan Road, Manila, 1503

Jesbakes

Tall red velvet cake with white frosting and crumb topping, placed on a pink surface
Photo from Facebook/Jesbakes
Tall cake on a white plate with smooth, light brown frosting, topped with truffles
Photo from Facebook/Jesbakes

Jesbakes stands out as a go-to, reliable online delivery bakeshop in the Metro. Known for its consistency and quality, they offer a wide selection of cakes readily available for delivery. At the same time, they also cater to customers who want their cakes customized, allowing them to personalize designs and flavors to suit any occasion.

Jesbakes is typically open 24/7 to accept orders. Keep in mind that they sometimes implement cut-offs for orders, so you have to check their social media pages if you plan to order. You can also visit their official website and follow them on Facebook and Instagram for more information. For details on how to order, you may refer to their highlights.

Swell Sweets Cake Lab

A circus-themed cake featuring intricate fondant figures, including acrobats and a ringmaster
Photo from Facebook/Swell Sweets Cake Lab

Nestled in Taguig, Swell Sweets Cake Lab delivers readily available cakes as well as custom ones, specializing in thoughtfully designed custom cakes and giveaways perfect for special occasions and events. Each creation is carefully crafted to suit the client’s preferences, making every celebration more memorable.

Apart from selling cakes, they also offer workshops for baking enthusiasts and aspiring bakers. You may refer to the Bakers Buds section on their website for details about upcoming workshops and events. Follow their Facebook and Instagram for more information.

Location: G/F Trion Tower 2, McKinley Parkway, Taguig, 1634

Operating Hours: Monday to Friday, from 7:30 AM to 4:30 PM

Dylan Patisserie

Lilo & Stitch-inspired cake
Photo from Website/Dylan Patisserie

While Dylan Patisserie also offers hearty menu items, they are best known for their cakes, macarons, and pastry creations. And for those looking for a bespoke, customized cake, Dylan Patisserie is also one to consider, backed by a promise: “to tell your story.” Whatever the occasion may be, they always make sure to meet your expectations.

The restaurant encourages customers to get in touch with their team to guide them through the process of creating their custom cake. For more information, please visit this link. Follow their Facebook and Instagram for further updates, as well as their official website for inquiries and reservations.

Dylan Patisserie has branches located in Makati, Quezon City, Parqal, and North Edsa. You may refer to this link for more information on their exact locations and operating hours.

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Manila/ Delish/ Reviews

Food Guide: 7 Places to Eat at Seascape Village in Pasay City

Seascape Village FoodPhoto by The Beat Asia

If you’re looking to enjoy great food by the bay, spend quality time with family, or hang out with friends over good food, Seascape Village is the place to be. Located at the CCP Complex in Pasay City (right beside Lime Resort Manila), this vibrant dining destination brings together a mix of restaurants offering flavors that cater to every palate.

In this guide, we’ll take you through the must-visit eateries, highlighting dishes perfect for sharing. Adding to its charm, Seascape Village has a wet market where you can pick from a variety of fresh seafood and have it cooked at any of their restaurants.

Seascape Village entrnace
Photo by The Beat Asia
Seascape Village Wet Market
Photo by The Beat Asia

With its lively atmosphere, scenic views, and variety of options, Seascape Village isn’t just about eating out; it’s a venue for family gatherings, friendly meetups, or simply savoring great food in good company. Let’s dive in and explore where to eat and why this dining destination keeps both locals and visitors coming back for more.

Yatai Asian Cuisine

Asian Fusion 

Yatai Asian Cuisine entrance
Photo by The Beat Asia

Located on the second floor of Seascape Village, Yatai Asian Cuisine is the go-to spot for diners craving a blend of Japanese, Filipino, and Chinese flavors.

The menu spans comforting classics from Asian cuisines, so if you’re looking for a casual meal or a spot to introduce friends to different Asian dishes under one roof, this is the place. It also has an al fresco dining area on the balcony, providing great views of the bay and the Coastal Stage. The view is particularly pretty during sunset, too.

Some highlights include fresh sushi (P810) and sashimi (P950) platters, mixed tempura with a crisp-light batter (P680), savory buttered chicken (P450), and bold, sweet chili crab (P320 to P390) — all dishes perfect for sharing. With its lively atmosphere and diverse offerings, Yatai Asian Cuisine is a must-visit for those who want to sample the best of Asian flavors.

For reservations, contact +63 9189413926 or email yataiasiancuisine@gmail.com. Follow Yatai Asian Cuisine on Facebook and Instagram.

Location: 2nd Level

Operation Hours: Daily, from 11 AM to 12 AM

Golden China

Chinese Cuisine

Golden China entrance
Photo by The Beat Asia

For those craving an elegant Chinese dining experience at Seascape Village, Golden China is a great choice. This two-level restaurant offers a refined atmosphere with spacious seating and private rooms (equipped with karaoke machines), making it perfect for family gatherings, celebrations, or intimate dinners with friends.

Golden China’s menu highlights authentic flavors with dishes that are perfect for sharing. Recommendations include the Golden Garlic Suahe (P780), the Two-Way Flavored Red Grouper (P3,388), and the Peking Duck (P2,588 whole or P2,888 two ways). Their Birthday Noodles (P580), which symbolize prosperity and longevity, are ideal for special occasions, such as the upcoming Lunar New Year celebrations this February.

For reservations, contact +63 9958917999 or email goldenchinarestaurantinc@gmail.com. Follow Golden China on Facebook and Instagram.

Location: Ground Floor

Operation Hours: Daily, from 11 AM to 11 PM

Mazu Seaside Diner

Asian Fusion, Seafood 

Mazu Seaside Diner entrance
Photo by The Beat Asia

Mazu Seaside Diner is the perfect spot for those who want to enjoy fresh seafood and flavorful Asian dishes by the bay. Named after the sea goddess in Chinese folk religion, the diner captures a lively yet relaxed atmosphere, making it ideal for casual outings or a fun seafood feast. The restaurant is located on the ground floor facing the bay, so diners get amazing waterfront views, as well as unobstructed views of the Coastal Stage while having a meal.

The menu features a variety of dishes that are perfect for sharing, from Sweet and Sour Lapu-Lapu (P1,285) and Salt and Pepper Shrimp (P750 to P1,200) to hearty crab specialties and other seafood favorites. Mazu also offers comforting classics like Adobong Pusit (P540 to P950) and delicious vegetable sides, ensuring there’s something for everyone.

For reservations, contact +02 88522476, +639171644202, +63 9297932015, or email mazu.ccp@yahoo.com. Follow Mazu Seaside Dineron Facebook and Instagram.

Location: Ground Floor

Operation Hours: Daily, from 10:30 AM to 12:30 AM

The Country Chef

Filipino Cuisine

The Country Chef restaurant
Photo by The Beat Asia

The Country Chef brings a heartwarming twist on Filipino comfort food to Seascape Village, making it a favorite for families and friends seeking familiar flavors with a modern touch.

From hearty main courses such as the BeefCaldereta (P590) and Pork Sisig (P390) to traditional favorites with a twist like the Crispy Kare-Kare (P650) and Sinigang na Lechon Kawali (P590), The Country Chef serves dishes that are perfect for family-style dining and casual gatherings. Also located on the ground floor with outdoor tables that provide great views of the bay and Coastal Stage, it’s also a great spot to enjoy premium cocktails and light bites as you listen to good music through the night.

For reservations, contact +63 9171782722, +63 9167363627, or email tccfilipinorestaurantbytheay@gmail.com. Follow The Country Chef on Facebook and Instagram.

Location: Ground Floor

Operation Hours: Daily, from 4 PM to 11 PM

Yang Mama

Chinese Cuisine, Seafood

Yang Mama outdoor dining area
Photo by The Beat Asia

Yang Mama serves comforting Asian dishes inspired by homestyle Chinese cooking. One of the great things about Yang Mama is that you can choose to dine indoors at their restaurant or opt for a table outside, which is located near the waterfront — right in front of the Coastal Stage.

The menu focuses on familiar, crowd-favorites, like Beef Broccoli (P480), Sweet and Sour Pork (P380), and Braised Scallop with Beijing Mushroom (P980). They also have hearty noodle dishes like Seafood Misua (P380) and Birthday Noodles (P320), as well as rice variations including Yangchow fried rice (P380), Garlic fried rice (P300), and Seafood fried rice (P380) that are perfect for ordering family-style.

For reservations, contact +02 87819990 or email yangmamarestaurant@gmail.com. Follow Yang Mama on Facebook.

Location: Ground Floor

Operation Hours: Daily, from 10:30 AM to 11 PM

The Royal Kitchen

Asian Fusion, Seafood

The Royal Kitchen entrance
Photo by The Beat Asia

The Royal Kitchen is a solid pick at Seascape Village for diners craving fresh seafood cooked in classic Chinese-style flavors.

Known for its paluto service and generous portions, it’s a great place for families and groups who want to enjoy a satisfying, shareable meal centered on quality seafood. You can have your shrimps and crabs steamed or sautéed in sauces like sweet chili and butter garlic (P900 for ½ kilo and P1,200 for 1 kilo) or try some of their pre-cooked dishes like the Fried Lapu-Lapu with Mango (P1,200 for  ½ kilo and P2,200 for 1 kilo), Lemon Chicken (P400 for half and P700 for whole), and Ebi Tempura (P1,000 for ½ kilo and P2,000 for 1 kilo). They also have a wide selection of vegetable dishes and appetizers to complete your meal. 

For reservations, contact +02 83322536, +63 9171162730, or email royalkitchen.seafood@yahoo.com. Follow The Royal Kitchenon Facebook and Instagram.

Location: Ground Floor

Operation Hours: Daily, from 10 AM to 10 PM

HK Temple Street Foods

Chinese Cuisine

HK Temple Street Foods entrance
Photo by The Beat Asia

HK Temple Street Foods offers Hong Kong-style street eats and is perfect for small groups and even solo diners. With a menu influenced by beloved street food classics, it’s a great stop for those who want quick, flavorful dishes to share while exploring the food village.

You can expect favorites like stir-fried noodles, savory rice dishes, and crowd-pleasing snacks that capture the spirit of Hong Kong’s night market scene. This is also the place where you can enjoy dimsum like Siomai (P145) and Sharkfin dumplings (P140), and order affordable set menus good for 2 (P1,700), for 4 (P2,999), and for 6 (P3,999) people. The sets include soups, main courses, rice, and iced tea. They also have a selection of rice bowls topped with crowd-favorite dishes like Lechon Kawali, Chopseuy, and Sweet and Sour Fish or Pork — all priced at P250.  

For reservations, contact +63 9513043451, +63 9670776392. Follow HK Temple on Facebook.

Location: Ground Floor

Operation Hours: Daily, from 3 PM to 12 AM

Activities to Try at Seascape Village

More than just a dining destination, Seascape Village is an ideal weekend hangout for families and friends looking to spend quality time together. Beyond its many restaurants, the area offers a variety of activities that let guests stay active, unwind, and enjoy the seaside atmosphere before or after a meal.

Highlights include several games and sports areas where you can squeeze in some fun and movement. Try your hand at miniature golf at the Bayview Putzone (P20 for 20 minutes, P50 for one hour), or rally with friends at the indoor and outdoor pickleball courts, with court rentals starting at P300. Padel rentals are priced at P150, while coaching sessions are available for P500. You can also put your competitive streak to the test at the Players Game Zone, which offers unlimited games of billiards, table football, and basketball for just P500 per hour.

Bayview Putzone
Bayview Putzone | Photo by The Beat Asia
A photo of a Pickleball outdoor court
Photo from Facebook/Seascape Village

For those looking to relax, Lian Oriental Spa provides soothing spa services such as massages and scrubs. Seascape Village is also pet-friendly, hosts weekend market bazaars, and comes alive in the evenings with live music performances at the Coastal Stage, happening daily from 6 PM to 10 PM, making it a lively spot to linger through the night.

Full menus can be found on the official website. For updates on events and special offers, follow Seascape Village on Facebook, TikTok, and Instagram.

Valentine's Day Giveaway Alert!

To make your next food crawl even sweeter, we’re hosting a special giveaway from Feb. 5 to 11, 2026.

One lucky winner will take home a P5,000 gift certificate, while another will receive a P2,000 gift certificate to enjoy at the restaurants and activities at Seascape Village. Winners will be announced on Feb. 12, with gift certificates sent out on Feb. 13 — just in time for your Valentine's Day dates!

Make sure to follow us on Instagram for full mechanics, updates, and announcements. Don't miss this chance to dine your way through Seascape Village on us.

Location: Seascape Village, Atang Dela Rama St, CCP Complex, Pasay City

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Manila/ Delish/ Reviews

Best Matcha Spots to Try in Metro Manila

Best Matcha Spots in Manila

Have you ever been so hesitant to order a matcha latte out of fear of being labeled performative? Well, it’s 2026, and we should let people enjoy things. For those who truly loved their matcha even before the word performative became a thing, we have some advice: don’t let anyone stop you from ordering that matcha. Maybe even add some oat milk — because you can.

Most people love matcha for its earthy-sweet flavor — and some, let’s face it, for an Instagram-worthy shot. We can’t blame them: its unique, calming green look is hard to resist. And while performative males are just everywhere these days (complete with their labubus, feminist books, and tote bags), some people genuinely love this drink. That said, we’ve rounded up a list of where to get the best matcha lattes around Manila. After all, we don’t just want aesthetically pleasing matcha; we want them to taste as good as they look, too.

Matcha Mama

Matcha drinks from Matcha Mama
Photo from Instagram/Matcha Mama
Matcha kit from Matcha Mama
Photo from Instagram/Matcha Mama

Matcha Mama is a place that’s oozing with so much personality, perfect for green and pink lovers — as well as, of course, the matcha-obsessed ones. In fact, it’s the place to be for individuals who are just too passionate about their matcha, as Matcha Mama doesn’t just sell matcha lattes; they also cater to those interested in making their own cups of this vibrant, cute greenery. For P2,500, you’ll get a Matcha Kit so you can start your matcha journey in the comfort of your own home. The kit includes a matcha bowl, bamboo whisk, whisk stand, bamboo scoop, and matcha powder of your choice (either Yutaka-Midori or Yabukita).

Onto the main attraction, Matcha Mama offers two signature matcha beverages, including Classic Matcha Lattes (a creamy blend, ideal for first-timers, for P160) and Ceremonial Matcha Lattes (a stronger, more intense option, from P210 to P250).

P.S. We can’t help but compare their aesthetic to “Wicked.” And is it fair to say that we’ve “been changed for good”?

Check out their website for the full menu. Follow Matcha Mama on Facebook and Instagram for more information and updates.

Locations:
Quezon City: 2/F, WPL Building, Katipunan Ave., Quezon City 1800

Operating Hours: Daily, 9 AM to 8 PM

Taguig City: 2/F Eight Forbes Town, Forbes Town Rd., Bonifacio Global City, Taguig City

Operating Hours: Daily, 9 AM to 9 PM

Niseko Coffee

Matcha latter from Niseko Coffee
Photo from Instagram/Niseko Coffee

Taking inspiration from a small café in Niseko, Japan, Niseko Coffee stays faithful to Japan’s deep-rooted love for matcha. Their matcha menu includes pure matcha, matcha latte, sakura matcha latte, and matcha latte espresso. Prices vary depending on your matcha preference, whether it’s the slightly floral Niseko blend, the light and refreshing Ujihikari, or the deeper Gokou and Samidori blend.

Niseko Coffee also sells matcha powders for those who just can't get enough. And if you’re feeling a little fancy, you can also add matcha ice cream to your drink with the Kyoto Matcha Float, priced at P285.

To stay updated, follow Niseko Coffee on Facebook and Instagram.

Locations:

Alabang: G/F, Alabang Town Center, Commerce Avenue, Corner Madrigal Avenue, Ayala Alabang, Muntinlupa City

Operating Hours: 9:30 AM to 9 PM

San Juan: G/F Promenade 3, Greenhills, San Juan City

Operating Hours: 10 AM to 8:30 PM

Cooper's Coffee Haus

Matcha drink from Cooper's Coffee Haus
Photo from Facebook/Cooper's Coffee Haus

Cooper’s Coffee Haus may be best known for its coffee offerings, but their matcha also makes for a pleasant, refreshing treat. Complete with a cozy atmosphere and Instagram-worthy setups, this place is ideal for those who appreciate a smooth, well-balanced matcha (priced at P225).

Their matcha is a gentle choice for those who like the matcha flavor, but don’t want it too strong. However, for those who prefer their matcha a little stronger, Dirty Matcha (P255) is a caffeinated option. And you may also grab light bites like crepes or sandwiches while you’re at it.

To check out their menu and stay updated, follow them on Facebook and Instagram.

Locations: Several branches are located at Estancia Mall, Ortigas Technopoint, One Ayala, Westgate Center, Megamall, and at BGC, around Central Square. For store hours, refer to their highlights.

The Matcha Tokyo

Matcha drinks from The Matcha Tokyo
Photo from Instagram/The Matcha Tokyo

Boasting an organic menu and ingredients, The Matcha Tokyo is a matcha-focused café with three principles in mind: "Healthy, energy, and sustainable." Offering high-quality matcha, The Matcha Tokyo serves Matcha Frozen Lychee (P280), Ube Matcha Latte (P280), Matcha Salted Cream Latte (P280), Matcha Lemonade (P210), and other exciting flavors.

A brand with a name that says it all, The Matcha Tokyo has no shortage of matcha, from matcha-flavored cookies, dorayaki, buttercake, and more. And they also release limited-time-only flavors, like the Matcha Mint Choco Frozen Latte from last year. It really is a matcha haven, for both enthusiasts and casual sippers alike.

For more information, follow The Matcha Tokyo Philippines on Instagram.

Locations: Mitsukoshi Mall, Gateway 2, Opus Mall, Ayala Malls Vertis North, Robinsons Magnolia, Lucky Chinatown Mall, Parwal, and SM Mall of Asia. For exact locations and store hours, refer to their highlights.

Ujisan

Iced matcha from Ujisan
Photo from Instagram/Ujisan

With plenty of flavors to choose from, Ujisan is another standout matcha-centric café in the country. And the agency to choose your matcha level makes the experience all the more personalized. That includes the Starter Level, Lover, Pro, Maniac, and consider yourself a matcha connoisseur with their fifth level, called Savage.

Price varies depending on your type of drink, whether hot, iced, or frappe, but each matcha drink costs below P300. Flavors include Red Bean, Sakura, Brown Sugar, and more.

To stay updated, follow Ujisan on Instagram.

Locations:

Quezon City: WPF Building, White Plains Ave., Quezon City

Operating Hours: Monday to Friday, from 11 AM to 8 PM; Saturday, from 11 AM to 11 PM; and Sunday, from 11 AM to 10 PM

Makati City: King's Court Bldg 2, Chino Roces Ave., Makati City

Operating Hours: Weekdays, from 12 NN to 9 PM; Weekends, from 10 AM to 10 PM

Littlehaus Cafe Studio

Littlehaus Cafe Studio's exterior
Photo from Instagram/Littlehaus Cafe Studio
Matcha drink from Littlehaus Cafe Studio
Photo from Instagram/Littlehaus Cafe Studio

We get it: life can be stressful sometimes, and matcha can be an easy fix after a long, tiresome day. Amplify it with such a refreshing, chill ambiance, and you’re guaranteed a comforting experience. Tucked away in BF Homes, Parañaque, Littlehaus Cafe Studio is perhaps the coziest spot on this list, thanks to its home-style cafe feel, complete with a comfy setting and minimalist interior. Indeed, a perfect hideaway for that well-deserved matcha break.

Their matcha menu includes Matcha Affogato (P200), Matcha Latte (P210), Matcha Yakult (P230), Matcha White Chocolate (P240), Dirty Matcha (P250), Matcha Strawberry (P250), Tiramisu (P250), Biscoff (P250), and Banana Pudding Latte (P300).

Find out more about Littlehaus Cafe Studio by following them on Facebook and Instagram.

Location: 376 El Grande Avenue, BF Homes, Parañaque 1718

Operating Hours: Daily, from 9 AM to 9 PM

Oolah!

Matcha drink from Oolah!
Photo from Instagram/Oolah!

Located in Legazpi Village, Makati, Oolah! presents itself with its bold, artsy interior, perfect for creatives out there. But its fun interior is just the beginning. The main highlight is the extensive matcha offerings they call the “Matcha My Freakmenu. It includes, of course, the classic matcha latte, with other flavors ranging from lemon and mango to strawberry and pistachio.

You may also enjoy the Coconut Matcha Cloud, Maple Earl Grey Matcha, or Banana Pudding Matcha. Prices vary depending on the size, but the most expensive item is the Matcha Beer, priced at P330. For fur parents, their cafe is pet-friendly!

View their full menu here and follow them on Instagram for more information.

Location: LG, Cityland III, VA Rufino St. Cor. Ormaza St., Legazpi Village, Makati City

Operating Hours: Daily, from 7 AM to 10 PM

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Manila/ Delish/ Happenings

Poblacion’s Beloved Smashburger Joint, Scratch, is Heading to BGC

20260204 scratchPhoto by Scratch MNL/Instagram

Good news: You don’t have to drive all the way to Poblacion for a bite of Scratch Smash Burgers anymore.

Scratch has signaled a major expansion to open a new location in Bonifacio Global City, teasing the move through a short social media caption that doesn't reveal much but definitely increases anticipation: “You asked. We’re answering. BGC. Soon.”

The post immediately sparked excitement among fans and regulars of the joint who have long asked for a branch in the metro’s premier lifestyle district.

A photo of Scratch's signage and three burgers
Photo from Instagram/Scratch MNL

Known for its modern dining concept and strong presence on social media, Scratch has built a loyal following through its deliciously curated menu of burgers, sandwiches, and fries. Its entry to BGC marks a strategic move to welcome more customers (and future fans) to their doors and let the word out about what makes their burgers so mouthwatering and crave-worthy.

While details of their store opening are still quite hush-hush, Scratch BGC will have their soft opening on Feb. 9, 2026. Some of their recent posts also suggest some new additions to their menu, like carbonara, perhaps?

For more information and updates, follow Scratch on Instagram. For now, visit Scratch at their Poblacion branch at 5666 Don Pedro St., Makati City.

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