2023 Father’s Day Special Dining Menus in Singapore to Gift Your Dad

It’s that time of the year again, and we can’t wait to celebrate the day dedicated to our beloved dads (and father figures). If you’re looking to give them a feast that will both satisfy their taste buds and fill their stomachs, we’ve listed below some Father’s Day special dining menus you can reserve a slot for in Singapore’s restaurants.

Jiang-Nan Chun – June 10-18

Embodying the principle of enjoyment and happiness, award-winning Jiang-Nan Chun will be serving authentic Cantonese cuisine that dad will surely love. Let him feast on all-time favourites, such as Marinated Pork Ribs with fermented beancurd and Chinese wine, Cantonese-style Fried Spiny Lobster with preserved black bean sauce, and Chinese Pear with peach gum and almonds.

Check the menu here and reserve a table via OpenTable. Price starts at S$198 per person.

Location: Jiang-Nan Chun, Four Seasons Hotel Singapore, 190 Orchard Blvd.

Fat Cow – June 11-19

Using the freshest and best quality ingredients, the skilled chefs of Fat Cow are preparing a special Japanese dinner that dad deserves. Among the highlights are Uni Chawamushi, a steamed egg custard with uni and caviar; Wagyu Wara Yak, an umami Wagyu wara yaki and teriyaki striped jack mackerel; and Almond Tofu & Kumamoto Watermelon served with apricot sauce for dessert.

Check the dinner special set here and reserve a table via their website. Price starts at S$220++ per person, which includes a glass of Fat Cow Daiginjo Sake.

Location: Fat Cow, Camden Medical Centre, #01-01/02, 1 Orchard Boulevard

Bedrock Bar & Grill – June 11 to 19

Award-winning steakhouse Bedrock Bar & Grill will be offering a three-course celebratory lunch set that doesn’t burn the pocket. Let dad’s mouth water as he smells the captivating aromas from the kitchen and waits to be served a Smoked Duck Breast, Applewood-fire grilled Wagyu Picanha, and Garlic Butter Shrimp. After letting the flavours dance in his palate, end his meal with a Chocolate Hazelnut Crunch that features velvety chocolate and crunchy hazelnuts. What’s more, the set comes with a complimentary glass of wine.

Check the lunch set here and reserve a table via their website. Price starts at S$98 per person.

Location: Bedrock Bar & Grill, 96 Somerset Road, #01-05, Pan Pacific Serviced Suites Orchard

Mott 32 Singapore – June 16-18

Treat dad to the award-winning authentic Chinese flavours of Mott 32, featuring a Marinated Jellyfish and Cucumber or Apple Wood Roasted 42 Days Peking Duck Roll for the premium starter platter, as well as Traditional Iberico Pork Shanghainese Soup Dumplings or South Australian Scallop, Prawn, Hot & Sour Shanghainese Soup Dumplings for the dim sum platter. For the mains, choose from Steamed Hokkaido Scallop with Minced Garlic and Vermicelli or Braised 8-Head Whole Abalone, Mushroom, Broccoli, and Oyster Sauce to fill dad’s stomach with seafood goodness.

Check the menu here and reserve a table via Sevenrooms. Price starts at S$188++ per person.

Location: Mott32, 1 Bayfront Avenue

Royale Restaurant – June 16-18

Let dad enjoy the best of international and local cuisine with Royale’s Father’s Day Dinner Buffet, which includes a succulent Seafood on Ice (Tiger Prawns, Clams, & Mussels), Kampot Black Pepper Crab, Pan Roasted Salmon and Spinach with Citrus Emulsion, Nonya Laksa, Grilled Roast Beef with Caramelised Onion Jus, and more on the menu. What’s more, all dads get a free glass of wine!

Check the dinner buffet menu here and reserve a table via their website. Price starts at S$88++ for adults and S$44++ for children six to 12 years old.

Location: Royale Restaurant, Mercure Singapore, 122 Middle Road

Lawry’s The Prime Rib – June 17-18

Who would say no to steak? It’s time to indulge dad in an extraordinary culinary experience with Lawry’s The Prime Rib’s meticulously curated six-course menu. Start with their amuse-bouche Cheese Baked Sliced Smoked Duck followed by a Lobster Bisque With Tiger Prawn for soup and Fresh Japanese Oyster With Smoked Salmon for appetizer. Afterward, cleanse with their Lime Sorbet before digging in with their choice of entrée: Signature Roasted USDA Prime Rib of Beef, Duck Confit, or Ōra King Salmon With Golden Hokkaido Scallop.

Check the menu here and reserve a table via their website. Price starts at S$169++ per guest.

Location: Lawry’s The Prime Rib, 333A Orchard Road, #04-01/31 Mandarin Gallery, Mandarin Orchard Singapore

One-Ninety Restaurant – June 18

Bring dad to the botanical-inspired modern Asian brasserie of One-Ninety Restaurant and have them enjoy a variety of food, from the Parmigiano Grissini and Focaccia on display at the buffet to the lineup of desserts, such as Pistachio and Lemon Financier, Rhubarb Crumble, and Raspberry Sable Tart. Over 10 choices of appetizers and cold cuts and fresh cheese will also be available, plus live carving stations of Roasted Cote De Boeuf and Salmon Fillet Coulibiac.

Check the menu here and reserve a table via OpenTable. Price starts at S$188 per person.

Location: One-Ninety Restaurant, Four Seasons Hotel Singapore, 190 Orchard Blvd.

Carousel Buffet Restaurant – June 18

Offering an innovative buffet experience that will surely delight anyone’s taste buds, Carousel brings to the table a range of delectable cuisines that will leave dad spoilt for choice. Some of the highlights of their Father’s Day menu are Hot Steamed Seafood in Bamboo Basket Prawn, Snow Queen Crab Leg, Slow-braised BBQ Beef Brisket with Sauerkraut, and Oven-roasted Beef Prime Ribs Marinated in Black Pepper Sauce.

Check the menu here and reserve a table via their website. Price starts at S$188 per person.

Location: Carousel Buffet Restaurant, Royal Plaza On Scotts, Lobby Level, 25 Scotts Road