Time to Mukbang at these K-BBQ Restaurants in Bangkok
Bangkok/ Delish/ Happenings

6 Must-Try Korean BBQ Restaurants in Bangkok

Kim Jeong Photo by Kim Jeong Grill/Facebook

The flavorful dining experience of Korean BBQ is truly a sight to behold, with sizzling plates of char-grilled meats and vibrant sauces making their way to your table.

Bangkok residents have a deep appreciation for Korean food, and the surge of Korean BBQ restaurants across the city is a testament to its popularity. Beyond the bustling Korean Town, you'll find a diverse range of eateries, each specializing in unique flavors and culinary delights.

Here are the must-try restaurants in the city that will elevate your Korean BBQ experience to new heights.

Kim Jeong Grill

Kim Jeong Grill
Facebook/Kim Jeong Grill

Don’t be fooled by its witty and bold name — this place is as flavorful as it sounds, serving up scrumptious Korean barbecue. At Kim Jeong Grill, you can showcase your cooking skills by ordering their pork platter, Wagyu Bulgogi, and famous bone marrow, all of which are marinated, sliced, and ready to grill. As you sip on your favorite drinks, enjoy an array of fresh vegetables alongside highlights like Marinated Brisket, mouthwatering Tteokbokki, crispy Korean Fried Chicken, and fluffy Steamed Egg. For vegetarians, the Tofu Kimbap is a must-try for a delicious bite. Come for the high-quality beef, and stay for singing your heart out in their karaoke room upstairs.

Location: Kim Jeong Grill, 21 Sukhumvit 61, Khwaeng Khlong Tan Nuea, Watthana, Bangkok

Operating Hours: Monday to Friday, 5 PM to midnight; Saturday, 12 PM to midnight; Sunday, 12 PM to 11 PM

GAMSA Korean BBQ House

GAMSA Korean BBQ House
Facebook/Gamsa Aree

Nestled in the Ari neighborhood, GAMSA is renowned for its thick and juicy cuts of meat, making it a local favorite and staple. Its contemporary interior adds to the allure, making every visit a delightful experience that offers great value for your money. Must-try dishes include the smoky signature Marinated Wagyu Short Rib and boutique Wagyu Beef, which is highly flavorful with a refined sweetness due to a unique grain and chocolate feeding process. Other highlights on the menu are Gamsa Ramyeon, cold noodles, and the newly introduced Pork Belly with Bone and Beef Tartare, both of which are quite enticing.

Location: GAMSA Korean BBQ House, 25/4 Soi King Chamnan Aksorn, Phaya Thai, Bangkok

Operating Hours: Daily from11:30 AM to 10:30 PM, Closed on Tuesdays

Saemaeul Sikdang

Saemaeul Sikdang
Facebook/Saemaeul Sikdang

Seoul’s top barbecue restaurant, part of a massive chain run by Chef Jong-Won Paik, has opened in Bangkok, offering locals the chance to enjoy delicious BBQ bulgogi and traditional Korean flavors with a modern twist. Saemaeul Sikdang creates a cozy atmosphere and specializes in kimchi stew made from historic recipes, as well as grilled dishes prepared at the table.

This bustling hotspot is the destination for anyone craving Korean delights, featuring signature offerings like Yeoltan Bulgogi, drizzled with spicy Korean sauce, and Mansinchang Samyeopsal, where you can grill premium pork belly to perfection. Another popular offering is Chilbun Dwaeji Kimchi, a flavorful pork and kimchi stew that simmers for just seven minutes, making it perfect to enjoy with rice.

The menu also includes intensely flavored Jeyuk Bukkeum, a spicy stir-fried pork dish, and Cheese Gyeran Jjim. With numerous branches throughout the city, the restaurant also offers delivery for convenience.

Location: Saemaeul Sikdang, Central World, 7th Floor, B728, Ratchadamri Rd, Pathum Wan, Bangkok 10330

Operating Hours: Daily from 10 AM to 10 PM

JUBANG Premium Aged Korean BBQ

JUBANG Premium Aged Korean BBQ
Facebook/JUBANG Premium Aged Korean BBQ

JUBANG is the first-ever water-age Korean BBQ restaurant in Thailand, dedicated to aging meat in icy cold water for 72 hours, followed by an additional 24 hours of dry aging. This unique process results in exceptionally tender meat, perfect for grilling. Known for its high-quality barbecue featuring premium cuts, JUBANG offers a variety of à la carte options. Try the tender Pork Jowl, which is best grilled over premium charcoal and paired with an ice-cold beer. Other menu highlights include Salchisal, cooked medium-rare, along with Bibimmyeon, Korean cold spicy noodles, and traditional Korean rice dishes that will spruce up your taste buds. While dining in provides the best experience, delivery is also available.

Location: JUBANG Premium Aged Korean BBQ, 404, 32 Charan Sanit Wong Rd, Siriraj, Bangkok Noi, Bangkok 10700

Operating Hours: Daily from 11 AM to 9:30 PM, Closed on Monday

Banjoo Korean BBQ

Banjoo Korean BBQ
Facebook/Banjoo Korean BBQ

Tucked away on the upper floor of Mille Malle, Banjoo Korean BBQ offers a delightful experience of traditional Korean cuisine in an atmosphere enhanced by dark wood furniture that evokes the essence of Seoul. This restaurant delivers an authentic Korean dining experience, staying true to traditional flavors.

Adventurous diners will love the standout dish: Rib-Eye Wagyu, along with Pork Belly and Kimchi Fried Rice. Additionally, guests should not miss the Tteokbokki (rice cakes), Ojingeo Bokkum (stir-fried squid with spicy gochujang sauce), and Yukhoe (the Korean version of beef tartare), all complemented by a few shots of soju for the perfect finish.

Location: Banjoo Korean BBQ, 66/4,201 Mille Malle 2nd Fl, Sukhumvit 20 Alley, Klong Toei, Khlong Toei, Bangkok 10110

Operating hours: Daily from 12 PM to 10:30 PM

Bornga Thailand

Bornga Thailand
Facebook/Bornga Thailand

Bornga is the ultimate destination for a delightful Korean-style BBQ experience, boasting a relaxed atmosphere infused with East Asian-inspired decor. Here, you can savor premium-quality beef that's perfect for grilling, along with generous bowls of Ramyeon designed for sharing, or simply pair your meal with slightly sweet noodles like Japchae and Cheese Gyeran Jjim for a flavourful combination. This Korean eatery also offers an authentic taste of Korean cuisine, with popular dishes such as Woo Samgyeopsal, a cult favorite featuring pork belly, and Kkotsal, a special premium cut of beef. Additionally, they serve Yangnyeom Dwaeji Galbi, marinated pork ribs grilled over a charcoal stove. Enjoy a fun experience grill your meat while sitting back and relaxing.

Location: Bornga Thailand, Boulevard Executive Residence, Floor 39 2 Soi Sukhumvit 39, Khlong Tan Nuea, Watthana, Bangkok 10110

Operating Hours: Daily from 11:30 AM to 3 PM, 5:30 PM to 10 PM

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This Week's Event In Bangkok View more

This Week's Event In Bangkok

Bangkok/ Delish/ Happenings
Louis Vuitton Launches Dining Pop-Up with Gaggan Anand and Yosuke Suga
LV Photo by Gaggan Anand/Instagram

Luxury fashion isn’t the only thing Louis Vuitton is serving up this season. Bangkok is about to host a one-of-a-kind, exclusive dining experience that pairs haute cuisine with high designGaggan at Louis Vuitton.

For three days, from May 8 to 10, 2025, two acclaimed chefs, Chef Gaggan Anand and Chef Yosuke Suga, will join forces for an exclusive pop-up at Louis Vuitton's sleek Bangkok store at Gaysorn Village.

Guests will have the chance to sample an elevated tasting menu by these two renowned chefs in an intimate, elegant atmosphere. 

Chef Gaggan Anand is the culinary renegade, mastermind, and executive chef behind Bangkok’s trailblazing Indian restaurant, Gaggan. With three restaurants ranked on Asia’s 50 Best — including the coveted #1 spot — his flair for progressive Indian cuisine has earned international acclaim. 

Tokyo-based Chef Yosuke Suga is the visionary behind Sugalabo and SUGALABOV by Louis Vuitton, known for his precision-driven, French-rooted dishes. 

Together, they’ll be joining forces to create a unique dining experience that fuses bold, boundary-pushing Indian cuisine with the refined elegance of French-Japanese culinary craft.

 The tasting menu is priced at THB15,000+ per person. Reservations are limited and can be made through Gaggan on Louis Vuitton’s official website

For more information, visit Louis Vuitton on their Instagram and Facebook

Location: Gaysorn, 999 Ploenchit Rd., Lumpini, Patumwan, Bangkok 

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Bangkok/ The List/ What's On
Where to Celebrate Easter 2025 in Bangkok: Brunch Buffets and Egg Hunting!
EASTER HEADER Photo by We Love Ratchaprasong

The Easter Holiday offers a well-deserved break from the hustle and bustle, and in Bangkok, the celebrations are just as exciting as anywhere else! Whether you're in the mood for an opulent hotel buffet, a laid-back seaside feast, or a vibrant party with free-flowing champagne, the city's top spots are ready to impress. 

But the fun doesn’t stop at the table, with venues offering activities like egg hunting, egg painting, and even live performances for the entire family. Ready to plan your perfect Easter? Here’s where to eat, drink, and celebrate Easter in and around Bangkok.

Easter Feasts at InterContinental Bangkok

Easter Feasts at InterContinental Bangkok
Photo from We Love Ratchaprasong

Elevate your Easter celebrations with a feast of flavors at InterContinental Bangkok. Butter tempts with exquisite seasonal confections — handcrafted chocolate eggs, the adorable Hoppy bunny, and a decadent Pastiera Easter Cake. Espresso’s lavish Easter Brunch features black truffle risotto, golden king crab, pan-fried foie gras, premium Australian Wagyu beef, and Easter-themed desserts. Every bite is a tribute to seasonal elegance. 

Chon Som - FAMILY EASTER BRUNCH BUFFET

Chon Som - FAMILY EASTER BRUNCH BUFFET
Photo from Megatix

Make Easter 2025 one for the books with a sumptuous Sunday brunch at Chon Som Dining! From succulent foie gras prepared fresh to tender honey-glazed ribs, roasted lamb, and festive desserts, this buffet is a treat for the whole family. The dining package comes with complimentary access to the hotel pool. There will also be egg painting sessions and an Easter egg hunt for the kids, where the top collector wins a voucher worth THB2,000! 

TIKI EASTER BRUNCH

TIKI EASTER BRUNCH
Photo from Trader Vic's Bangkok

Why settle for an ordinary Easter when you can escape to a sun-kissed island oasis at Trader Vic’s? This Polynesian wonderland celebration serves decadent dishes, Tiki-inspired cocktails, live music, DJ sets, and a dazzling dance show. The little ones can revel in Easter-themed activities while parents sip on free-flowing Veuve Clicquot Champagne, making it the perfect blend of luxury and family fun. Children aged 5 to 11 can enjoy the brunch for a special rate of THB1,290++.

A Taste Of Easter | The Standard, Hua Hin

A Taste Of Easter | The Standard, Hua Hin
Photo from Megatix

Gather your loved ones and celebrate Easter at The Standard, Hua Hin, where Lido’s extravagant buffet takes center stage. Savor the rich flavors of artisanal appetizers, carved roasted lamb, baked red snapper, and creamy mac & cheese. Don’t forget to leave room for whimsical Easter treats macaron rabbits, cinnamon carrot cake, Swedish gooey chocolate cake, and more! With an unbeatable seaside setting and a menu curated for indulgence, this is the ultimate way to mark the occasion.

LOTUS ISLAND BRUNCH - EASTER EDITION

LOTUS ISLAND BRUNCH - EASTER EDITION
Photo from Megatix

Trade the usual Easter traditions for an extravagant island escape at SEEN Beach Club Samui. The Lotus Island Brunch is a vibrant mix of gourmet delights, flowing drinks, and a beachside party atmosphere that sets the perfect tone for a Sunday celebration. Choose from brunch packages featuring Champagne, handcrafted cocktails, and Easter-inspired treats, all while soaking up the island’s best beats. This is Easter, reimagined — where every sip and bite comes with a view.

Easter Sunday Brunch at Cuisine Unplugged

Easter Sunday Brunch at Cuisine Unplugged
Photo from Pullman Bangkok King Power

Easter is all about gathering, feasting, and creating memories, and Cuisine Unplugged is the perfect place to do just that. Treat yourself and the whole family to gourmet delights and sweet Easter desserts such as Easter Egg Macarons and Valrhona Chocolate Opera Cake. There's also a dedicated Kid’s Corner with artisan ice creams and traditional Thai sweets, a magic show, balloon art, and a chocolate fountain!

Easter Sunday at NEXT2 Café

Easter Sunday at NEXT2 Café
Photo from Shangri-La Bangkok

Hop into Easter with a brunch extravaganza at NEXT2 Café, where refined flavors meet picturesque Chao Phraya riverside dining. Indulge in a brunch buffet packed with seasonal favorites and treats, raise a glass with free-flowing beverages, and let the kids roam free into a world of Easter fun with an exhilarating egg hunt and a creative egg painting station. Rates: THB2,500 net per adult and THB1,250 net per child (ages 6 to 12). Book your spot now!

Don’t let your event or deal go unnoticed! Seize the opportunity to be featured in our The List, Top Deals, and Delish Insider newsletters, the go-to source for the city's most captivating events and can’t-miss deals. Click here to get started! 

Bangkok/ Delish/ Happenings
Emily's Chicken Noodles Takes Home GrabFood’s No. 1 Top Selling Dish Award
Emilys noodle 1 Photo by Emily's/LinkedIn

Emily’s Shredded Chicken Noodle isn’t just a crowd favorite — it’s officially GrabFood’s No. 1 Top Selling Dish of All Time

The beloved home-cooked-style brand took home the award at the prestigious annual competition GrabThumbsUp Awards 2025 on Mar. 28, 2025, cementing its place as Thailand’s go-to comfort food.

With its perfectly shredded chicken, premium ingredients, and time-honored recipe, Emily’s Signature Shredded Chicken Noodle has already won the prestigious Shell Shuan Shim award — and now, it’s topping food delivery platforms’ charts too.  

Now in its fourth year, the esteemed awards honor restaurants for three factors: their customer ratings, order volume, delivery efficiency — especially for long-distance orders — and overall excellence. 

Beating out 400,000 restaurants nationwide, including Bangkok’s heavyweights, Emily’s skyrocketed to the top in under a year.

Emily's
LinkedIn/Emily's

Founded by Naiyanachanok Patamasingh Na Ayutthaya and Thaparat Waerojruedee, the brand’s rapid success comes down to fresh ingredients, a high-standard central kitchen, and a commitment to quality, ensuring that every bowl delivered is as delicious as the last. 

For more information or to order Emily’s, visit Grab on their website, Instagram, Facebook, or X (Formerly Twitter), or visit Emily’s on their website or Instagram.

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Bangkok/ Delish/ Happenings
Get A Taste of 'The World in One Bite' at Central Embassy & Central Chidlom
20250325 The World in One Bite Photo by Central Embassy/Instagram

Experience a celebration of flavors and dishes at this two-week food festival. 

Central Embassy and Central Chidlom join forces to present the 2025 edition of “The World in One Bite” gourmet food festival. With its theme “Talk of the Taste,” it’s a celebration that’s bound to spark word-of-mouth conversations about everything worth talking about!

The annual culinary fest offers over 200 food pop-ups, not to mention live performances, fun activities, and exclusive experiences, all for foodies! It will run from Mar. 25 to Apr. 6, 2025, from 10 AM to 9 PM

'Mouth-full' Market at Central Embassy

Levels LG, and 3 to 6 of the Central Embassy are divided into differently curated culinary adventures. 

Health-conscious foodies can indulge in wholesome bites and honest conversations at Level 3, where clean and healthy food from 20 pop-ups can be found. Sweet tooths can delight their senses with decadent desserts worth sharing from 40 shops at Level 4.

30 legendary restaurants and eateries will be serving up their tummy-filling dishes at Level 5. Additionally, visitors can also enjoy exclusive culinary collaborations on the same level. 

Level 6 serves as a brewing ground for coffee lovers, with Spill the Beans by Open House collaborating with The Coffee Calling BKK 2025. They offer a chance for coffee lovers to meet coffee experts, watch barista competitions, and more. 

There’s also the “Thai Street Tales by Eathai” on the LG Floor, which offers Michelin Bib Gourmand-awarded street food pop-ups. Enjoy a special afternoon tea set with a special selection of Thai-inspired sweet and savory treats and premium tea worth THB199 per person. 

'Mouth-full' Market at Central Chidlom

Floors 1 to 2 are divided into different culinary experiences for everyone to discover. 

Buzzworthy pop-up stores and hidden sips and bites are available at the Public Lane and Public Market on the 1st Floor. Foodies and bon vivants can enjoy different culinary offerings and liquor, plus a special pop-up from Jua, celebrating the art of Japanese drinking culture, will be available for one weekend only — from Mar. 28 to 30, 2025. 

On the 2nd floor, foodies can “awaken their nerves and senses” at a multi-sensory food festival — complete with experimental food installations to exclusive chef-led experiences. 

The World in One Bite 2025 at Central Embassy and Central Chidlom

A complete list of all performances and workshops are available on Central Embassy website, Facebook, and Instagram pages. Don’t miss out on this annual foodie event from Mar. 25 to Apr. 6, 2025

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Bangkok/ Delish/ Happenings
Enjoy an Argentinian BBQ Night: Trisara x Don Asado Bangkok
Don asdo bangkok x trisara Photo by Trisara

Trisara, Phuket’s premier resort, is bringing the flavors of Argentina to its shores with an exclusive barbecue collaboration featuring the traditional steakhouse restaurant Don Asado Bangkok

Set on the breathtaking Trisara beachfront, this one-night-only event on Apr. 5, 2025, is part of the Trisara Culinary Series. It promises an unforgettable asado experience; an age-old Argentinian grilling tradition in a handcrafted rock fire pit. 

Priced at THB5,900++ per person (including a wine pairing), Chef Sergio Gonzalez Crubellier is a highlight of the night. He will be expertly preparing premium meats slow-cooked over an open flame. His set menu promises to transport you on a culinary journey of bold flavors, inspired by his family's traditional recipes. 

grill
Courtesy of Trisara

As you indulge in perfectly grilled meats and curated wines, enjoy live South American music and an exciting star-lit tango performance.

Trisara remains dedicated to sustainability, ensuring that every ingredient is freshly sourced and responsibly chosen for a truly conscious yet indulgent dining experience.

Whether you're seeking a thrilling Songkran celebration or a memorable Easter getaway, Trisara has prepared a vibrant lineup of events for you to savor world-class cuisine in an extraordinary setting.

For more details and to make a reservation, visit Trisara’s websiteInstagram, Facebook, or X (Formerly Twitter).

Location: 60/1 Moo 6, Srisoonthorn Road, Cherngtalay, Thalang, Phuket

Opening Hours: From 6 PM to 10 PM

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Bangkok/ Delish/ Happenings
JW Marriott Bangkok Brings the Soul of Aichi to Tsu Japanese Restaurant
A taste of Aichi 1 Photo by JW Marriott Bangkok/Facebook

Get ready to step into the heart of Japan without setting foot out of Bangkok! JW Marriott Bangkok presents A Taste of Aichi at Tsu Japanese Restaurant, available for a limited time from now until Apr. 20, 2025.

Spearheaded by Head Chef Atsushi Yoshida, this specially curated menu brings toothsome flavors of Aichi Prefecture directly to your plate, featuring premium ingredients imported from Japan.

Aichi is a prefecture of Japan located in the Chūbu region of Honshū, known for rich dishes steeped in culinary tradition, shaped by samurai-era craftsmanship. Deep, umami-packed miso, tender unagi, and noodle dishes are signatures of their rich culinary heritage featured in this gastronomic adventure. 

Udon
Facebook/JW Marriott Bangkok

Starting at THB200++ per menu, try featured dishes such as their Kurobuta Pork Miso Katsu, a Nagoya specialty featuring a crispy pork cutlet coated in a luscious, aged Hatcho miso sauce fermented for over two years. Their Unagi Kabayaki Hitsumabushi showcasescharcoal-grilled glazed eel over rice, served in three distinct styles for a multi-layered tasting experience.

wagyu striploin
Facebook/JW Marriott Bangkok

For meat lovers, there is the exquisitely marbled Mikawa Wagyu Striploin Steak, seared tableside on a sizzling hot stone. Or tuck into their Miso Nikomi Udon, a soul-warming dish with slow-simmered Wagyu beef tendon in a rich, umami-packed miso broth.

Additionally, savor a beloved street food staple from Nagoya, the Tenmusu Prawn Tempura Rice Ball, a delightful fusion of shrimp tempura wrapped in a delicate rice ball. 

Beyond flavors, Tsu Japanese Restaurant is adorned with colorful visual displays showcasing Aichi’s cultural landmarks, from the historic Nishio Castle to the breathtaking cherry blossoms, transporting diners straight to Japan’s heartland.

For more information, visit Tsu Bangkok on their website here, or on Instagram and Facebook

Location: JW Marriott Bangkok, 4 Sukhumvit Road Soi 2, Bangkok

Opening Hours: Mondays to Fridays, Lunch from 11:30 AM to 2:30 PM, Dinner from 5:30 PM to 10 PM. Saturdays to Sundays, Lunch from 11:30 AM to 3:30 PM. Dinner from 5:30 PM to 10 PM

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Bangkok/ Delish/ Happenings
Experience a Bygone Era at Dusit Thani Bangkok's New 1970s Bar
Untitled design 2025 03 10 T125917 796 Photo by Dusit Thani Bangkok

Step back into the 1970s — no time machine required, or imagine sipping on a cocktail in an elegant apartment 39 floors above the city skyline.

Welcome to the newly launched 1970 Bar at the luxurious Dusit Thani Bangkok. While "new" and "1970s" might seem like an oxymoron, this innovative concept effortlessly blends retro sophistication, disco vibes, and modern elements. The stunning interior, designed by the renowned André Fu, perfectly encapsulates this unique fusion.

Stepping inside is like being whisked back to an era of opulence, where Studio 54 meets intimate apartment charm, inspired by the timeless jewelry designer Elsa Peretti. The interior, designed by the celebrated interior architect André Fu, features three spaces: the salon, the reading room, and the bar boudoir. Fine lines, bold accents, and a sweeping view of Bangkok set the scene for an unforgettable evening.  

cocktail
Courtesy of Dusit Thani Bangkok

Enjoy nightly live music and atmospheric disco tunes with specialty cocktails crafted from the bygone era, which pay tribute to the visionaries, rebels, and cultural icons of the decade. Crafted by the mixology masterminds behind Vesper, including Bar Manager Ben Johnson Hodges, take your pick from a range of thoughtfully curated cocktails, such as the signature The 1970 Martini (THB580), served tableside from a classic Martini Trolley, or the Acid Queen (THB470), a bold blend of Beefeater 24 Gin, mandarin, yellow tomato, and egg white which embodies the fearless energy of Tina Turner.

cocktail
Courtesy of Dusit Thani Bangkok

Savor their Taste & Sound, priced at THB480, is a sensory delight inspired by Stevie Wonder. This cocktail combines Hendrick’s Gin, guava, green tea, and tarragon, proving that when one sense fades, another sharpens. Meanwhile, their innovative Agua de Brasil, with Havana Club, cachaça, pear, green apple, marigold leaf, kaffir lime, and pine, is an ode to the rhythmic soul of Sérgio Mendes.

For more information and updates, visit 1970 Bar on Dusit Thani's website here, or on 1970 Bar's Instagram and Facebook

Location: 1970 Bar, 39F, Dusit Thani Bangkok, 98 Rama IV Rd, Silom, Bangrak, Bangkok

Opening Hours: Available daily from 5 PM to 1 AM

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