Editor’s note: Due to the local COVID-19 situation and related government restrictions, there may be changes to the operating schedules of the tour guides listed below. Please be guided accordingly.
Singapore is known for its diverse repertoire of culinary finds. Given its status as one of the world’s most expensive cities to live in, it’s no wonder that Singapore is home to some of the best luxurious restaurants. Whether you’re out to celebrate that special occasion or want to impress someone, treating yourself to a nice fine dining experience doesn’t really need to have a reason. If you’re still unsure where to eat, bookmark this page as we bring you the five best fine dining restaurants in Singapore that even A-list celebs would approve.
Basque Kitchen by Atoir
Founded in October 2018, Basque Kitchen by Atoir pays homage to Singapore’s indigenous culture. Head chef Aitor Jeronimo Orive oversees Basque Kitchen in collaboration with restauranteur Loh Lik Peng’s Unlisted Collection. As its name implies, the restaurant specializes in Basque dishes infused with Singaporean cuisines. Basque Kitchen by Atoir received its first Michelin Star in 2019 and has been a go-to in Singapore for formal and intimate occasions.
Candlenut
Another fine dining restaurant in Singapore worth checking out is Candlenut, which blends the elements of Singaporean and Chinese cuisines. Candlenut brands itself as the first Michelin-starred Peranakan restaurant that maintains its dishes’ authenticity with a twist. The restaurant is open everyday for lunch between 11:30 am and 4 pm, as well as dinner from 4:30 pm to 10 pm.
Spago Dining Room by Wolfgang Puck
Situated at Sands SkyPark atop the Marina Bay Sands, Spago Dining Room by Wolfgang Puck specializes in Californian cuisines and is the Asian counterpart of Wolfgang Puck’s famed restaurant in Beverly Hills. Diners will surely enjoy the view of the infinity pool and the city skyline while indulging in Spago’s dishes. If you like the ambiance of softly lit interiors and retro motifs, this fine dining restaurant in Singapore is for you.
Saint Pierre
Located along 1 Fullerton Road, Saint Pierre is a fine dining restaurant in Singapore specializing in French cuisine. A stunning waterfront will greet guests at the entrance, before being ushered into the restaurant’s cozy yet classy interiors. Saint Pierre has a three-course set lunch that starts at $158 per person. But if you want to bring it to the next level, you can have their eight-course menu for $388 per person. The menu includes caviar, Hokkaido hairy crab, Western Australian marron, and Anjou pigeon.
Zen
Bringing the Nordic palate to Singapore, Zen offers not just good food but a cozy ambiance as well. It is the counterpart of the three Michelin-starred resto Franzen in Sweden. Zen also offers a bevy of wines and Nordic eats. Guests are taken to the upper floor where the main courses are served. Zen is spearheaded by Tristin Farmer, its executive chef who honed his skills by working at the restaurants of Jason Atherton and Gordon Ramsey.
