Louis Vuitton, Top Chef Gaggan Anand to Open Collab Resto in Ratchaprasong

After the opening of Le Chocolat Maxime Frédéric in Singapore, luxury fashion brand Louis Vuitton is expanding its food and beverage presence in Southeast Asia with the launch of its newest restaurant. This time, it will open in Ratchaprasong, Bangkok, and it will be made in collaboration with multi-awarded chef Gaggan Anand!

Aptly named Gaggan at Louis Vuitton, the new restaurant is the luxury house’s first in Southeast Asia. It will be located in the revamped Gaysorn Amarin, one of Bangkok’s most vibrant shopping mall complexes.

The restaurant will offer bespoke menu items that celebrate Gaggan’s and Louis Vuitton’s breakthrough collaboration.

Gaggan at Louis Vuitton is offering an eight-course lunch for THB4,000++ and a 17-course dinner course for THB8,000++, plus a lunch and dinner wine journey, starting at THB 3,500++. There is also a private dining room for up to six guests, available for a minimum of THB 100,000++.

Aside from the restaurant, Louis Vuitton is also inaugurating its first cafe in Bangkok, Le Cafè Louis Vuitton, bringing the brand’s exquisite chocolate and coffee creations to the city.

Reservations for Gaggan at Louis Vuitton are available here, while you can book a table at Le Cafè here.

Location: Gaggan at Louis Vuitton, Unit 2F-S01, Gaysorn Amarin Building, No. 496-502, Ploenchit Road, Lumpini, Pathum Wan, Bangkok, Thailand